I'm not worried about traveling through a farmer's house. I made my fortune by farming.

Xue Jingran first tasted the pork belly and felt that the first taste was a bit strange. The taste in his mouth was hard to describe.

But I couldn't stop moving my hands. I felt like taking a second bite after taking one.

The fish pieces are fragrant and crispy, with a hint of wine aroma, and are very flavorful after being stewed.

The pork belly was fried until crispy and fragrant, which was very different from what we usually eat.

And this tofu is crispy on the outside and tender on the inside. The tofu has been cooked through in the marinade. When you take a bite, the fragrance spreads in your mouth, leaving you with an endless aftertaste.

The last one is a cold noodle dish. It looks simple, but it tastes refreshing and relieves greasiness. It is very comfortable to eat in this kind of weather.

Shopkeeper Zhou on the side nodded repeatedly after tasting it. It was so delicious. It turned out that this was the taste of the chili sauce that Lin Yunchu mentioned.

Looking at the reactions of the two, Lin Yunchu's eyebrows raised even more.

She was also worried that the two of them might not be used to the taste of chili peppers, so she didn't put too much in, so the dish tasted rich and fragrant but not too spicy.

"Girl Yunchu, the dish you made today tastes really good. The chili sauce you mentioned is added to the dish, and the taste is really different from what I usually eat."

Xue Jingran put down his chopsticks, nodded, and agreed, "Shopkeeper Zhou is right. I've traveled a lot, but I've never seen the pepper Miss Lin is talking about."

Although Xue Jingran was somewhat confused, he thought that Lin Yunchu had no ill will towards Yipin Pavilion. On the contrary, he had helped Yipin Pavilion a lot.

He was now even more curious about Lin Yunchu.

Lin Yunchu looks to be only about ten years old. Although he doesn't look that young, his cooking skills are much better than those of the chefs in Yipintang.

You know, a chef's skills are acquired through practice day after day. I don't know how Lin Yunchu can have such good skills at such a young age.

Although she has such a good skill, she is dressed like a peasant girl. Shopkeeper Zhou said that she is from a nearby village.

Life at home was not easy.

It's not that he was too shocked. With Lin Yunchu's skills, it wouldn't be difficult for her to find a job in the town. Moreover, many restaurants were vying to hire her to do work, and the wages they would pay would definitely not be low.

However, since Lin Yunchu didn't say anything, he naturally wouldn't ask this question rashly. After all, it was someone else's family affair, and it was not easy for him to interfere.

After hearing what the two of them said, Lin Yunchu knew that they must also be very satisfied with the chili sauce. His brows immediately relaxed a lot, and he explained with a smile:

"I discovered this by accident, and there aren't many, but I've already planted some in my own fields, so I'll have peppers to eat in a few days."

After a pause, he continued, "The dishes made with these fresh peppers are even more delicious."

After hearing what Lin Yunchu said, Xue Jingran's eyes flashed with joy. Lin Yunchu has this skill and has chili peppers. If he can sell these to Yipin Pavilion, Yipin Pavilion's business will surely be more prosperous in the future.

What's more, he was more interested in Lin Yunchu's craftsmanship. If Yipin Pavilion had Lin Yunchu's help, it would surely prosper.

He listened to Shopkeeper Zhou talk about the first time Lin Yunchu came to Yipintang to sell mushrooms and bamboo shoots.

Lin Yunchu could easily come up with a few recipes for cooking mushrooms and bamboo shoots, and generously gave them to Yipintang. That was a courage that not everyone could possess.

You know, if she asked for money, Manager Zhou would definitely agree.

But he didn't expect that she didn't mention the money at all, and only asked Yipintang to only accept the mushrooms and bamboo shoots from their family. Thinking of this, Xue Jingran had a little more respect for her.

"Miss Lin is such a great cook! I'm afraid even the chefs in our building can't compare to her!"

Xue Jingran smiled slightly and praised Lin Yunchu.

Lin Yunchu hadn't spoken yet, but Lin Changping and Lin Changting, who were sitting on the other side, kept nodding.

In their eyes, their little sister's cooking skills are indeed good. Lin Changting is used to eating the dishes cooked by Lin Yunchu at home, and now his taste buds have become much more pampered.

Although Lin Changping didn't eat much, he still had a deep memory of it. The food Lin Yunchu cooked was the best he had ever eaten since he was a child.

Thinking of the braised rabbit meat and the pheasant meat last night, even the simple scrambled eggs with purslane are delicious.

Seeing the reactions of Lin Changting and Lin Changping, Xue Jingran smiled slightly and did not feel disgusted.

"No, Master Xue, you are too kind."

There were some things that Lin Yunchu was embarrassed to say so bluntly. After all, the chefs at Yipin Pavilion must have real skills, and they were all chefs with old techniques. She didn't dare to be arrogant.

You should be more humble when you are outside, after all, there is always someone better than you.

"Miss Lin, please forgive me for being blunt, but I'd like to buy these peppers and the recipe you have. The price is negotiable."

Xue Jingran could see that Lin Yunchu was definitely not an ordinary peasant girl. She had given away those recipes before, and she thought she had other recipes in her hands. If Yipintange could buy them, then the business in the future would definitely be good.

Moreover, Lin Yunchu made these dishes today casually. Although they are just simple dishes, the taste is quite good.

When Xue Jingran said this, except for Lin Yunchu of Shopkeeper Zhou, Lin Changping and Lin Changting in the private room were stunned for a moment.

This was said personally by the owner of Yipintang. He wanted to buy Lin Yunchu's recipes and chili peppers.

The two men had never seen such a scene before, so they were naturally a little frightened. They rarely even came to the town on weekdays and stayed at home to farm. The most respected people they had met were the village elders and the head of the village.

If it weren't for Lin Yunchu, a nobleman of Xue Jingran's status would not be able to sit in the private room of Yipin Pavilion and have dinner with him today.

The two came to their senses and looked at Lin Yunchu again.

They didn't know what to do about this matter, so they could only listen to Lin Yunchu.

Lin Yunchu was not surprised at all after hearing what Xue Jingran said. On the way to Yipintang today, he encountered the owner of Piaoxianglou who wanted to rob them of their things.

I just made these dishes myself, and chili is such a novel thing. As the owner of Yipintang, Xue Jingran has tasted these dishes himself, so it would be strange if he didn't have other ideas.

But he actually said that he wanted to buy the recipe from her, which made Lin Yunchu a little reluctant.

She knew a lot about the recipe for this dish, so when she was selling mushrooms and bamboo shoots, she was not stingy and gave a few to Manager Zhou.

As for the peppers, if they could be sold to Yipintang, it would be a good sales channel. After all, Lin Yunchu thought that the mushrooms in the mountains could only be picked for a few months at most.

By then, the Lin family will have to find a way to have a stable source of income. These peppers can not only be supplied to Yipintang, but the remaining ones can also be made into chili sauce.