Chinese chef

Mu Feng left angrily, and everyone in the back kitchen looked at each other in shock.

Usually, Mu Feng has been doing the work of the water table conscientiously, and he has never heard him speak loudly to anyone.

He has always been very gentle. According to Li Hao, Mu Feng belongs to the gentle and elegant group.

Mu Feng's sudden anger today was really beyond everyone's expectations.

After a while, discussions broke out.

"Damn, is Mu Feng crazy today?"

"Lao Yan gave him a chance, why doesn't he want it?"

"What did he just say with his eyes open?"

"You said, could it be that his fried dishes are really delicious?"

"No way, just a stir-fried tenderloin, how good can it be?"

"I think he's angry because he can't save face. Young man, he's still too impulsive. If he can work in Fuxing Restaurant, no matter how many people want to come, he won't be able to come."

"Looking at Mu Feng's usual appearance, it doesn't look like he loses his temper for no reason. Besides, it's normal to be scolded if the dishes he cooks don't meet the requirements. Isn't it like this for everyone? I don't think it's because of something. For the sake of saving face, I have to try that tenderloin."

"I also think I have to try it, maybe it's really delicious, otherwise, why did Mu Feng get so angry?"

......

Lao Yan was startled by Mu Feng's actions, and was stunned for a long time, unable to figure out where this kid got the courage to talk to him like that.

After being stunned for a while, he heard someone say that he wanted to try the [Smooth Fried Pork Rinds] made by Mu Feng, and he suddenly came to his senses.

He pretended to hate iron and shook his head and said: "Young people nowadays, they really can't say anything at all, and if they are unhappy, they will let go of the pick."

While talking, he picked up the plate of [Smooth Fried Pork Ribs], and dumped it into the trash can under the curious eyes of the big guy.

"Okay, let's do things, what should we do." Lao Yan put the empty plate on the table, then turned and left, and when he passed by Li Hao, he deliberately reminded in a low voice, "Don't talk nonsense, otherwise, You go with me too!"

Li Hao swallowed, and nodded blankly.

After hearing what Lao Yan said, the big guys dispersed to do things.Although what happened today seemed interesting to them, it could only be used as a conversation piece after drinking.After all, Fuxing Restaurant has hundreds of staff in the back kitchen alone.

The people in the back kitchen were just gossiping and curious, like when Mu Feng was cooking just now, many people didn't gather around to watch.

Especially those old people, they are well versed in the rules of the kitchen, so they already knew the result of Mu Feng's actions.

They all knew that Lao Yan would agree to Mu Feng's request, probably in order to scare the chickens and monkeys, and take the opportunity to beat those young people.

Of course, Mu Feng would get mad and leave, which did startle them a little, but it was just a moment of astonishment.

In their view, Mu Feng's behavior is no different from a fool.

After Mu Feng left Fuxing Restaurant, he suddenly felt a little dazed, not knowing what to do next.

He has been going smoothly since he was a child, and has hardly encountered any setbacks, so his personality has always been very gentle, and he rarely argues with others, so that when he scolded Lao Yan just now, he only said a few words Words that are neither salty nor light.

Now that he calmed down, he felt that he was too imposing just now, and immediately began to think about how to scold Lao Yan for being more imposing.

He finds it inconceivable that Lao Yan would open his eyes and talk nonsense. Obviously, the system shows that Lao Yan is very surprised by the [smooth fried tenderloin] that he made.

But after tasting it, Lao Yan deliberately said that it was not delicious, and actually comforted him hypocritically, and wanted him to continue to be a cow and a horse.

If it is to learn how to cook, he is willing to do water table work, not to mention two or three years, even if he has to do it for five years, as long as he can finally learn top cooking skills, he is willing to stick to it.

But the problem now is that, judging by Lao Yan's appearance, he doesn't care about his cooking skills, but just wants to find an obedient worker.

He began to doubt whether Lao Yan would teach himself cooking skills after staying in Fuxing Restaurant, or whether Lao Yan just wanted cheap labor at all.

You know, the wages for making water tables are very low, especially those who entered as apprentices, and their monthly wages are only a little over a thousand. For those like Li Hao who have worked for a year, their current monthly wages Only 1350 yuan.

In fact, in the final analysis, Mu Feng's social experience is too little. For a well-known domestic restaurant like Fuxing Restaurant, the level of the back kitchen is very strict.

In such a working environment, it doesn't mean that you can be promoted if you have good cooking skills, but you also have to pay attention to qualifications and connections.

There are often a lot of things involved in the promotion of a position, especially the position of the cooker, who is basically the chef's confidant. No matter how good the cooking skills are, no chef nods. Don't even try to get involved.

If it is an ordinary restaurant, then the wages of water table workers are only a little over a thousand, which is hard to keep people.

However, Fuxing Restaurant is so famous that many chefs have sharpened their heads and wanted to drill in, so everyone is accustomed to low wages.

After all, if you can take the position of the stove in Fuxing Restaurant, you don't need to be the chef, but you can only be the third chef, and you will be well-known outside.

The three chefs from Fuxing Restaurant will work in other restaurants, so they must be at the chef level.

Fuxing restaurant is not only a good place for chefs to gild, but also a good place to learn cooking skills. There are too many talented people in the back kitchen.

Cooking is different from other things, you can't learn it by just thinking about it by yourself. If no one understands some skills and secrets, if you want to figure it out by yourself, it requires not only talent, but also a lot of time and energy.

It was also because of this that Mu Feng went to Fuxing Restaurant to be a chef. He originally wanted to study in Fuxing Restaurant.

However, now that he has this God of Cooking inheritance system, it doesn't matter whether he is in Fuxing Restaurant or not. Anyway, where does he go to cook?

With this system, he believes that even if he is not in Fuxing Restaurant, he can become a top chef.

After figuring it out, Mu Feng suddenly felt his stomach growling.

He was so excited today that after he had breakfast in the morning, he had been busy until now and hadn't had lunch yet.

Mu Feng looked up and looked around, and found that he was almost riding to the door of the house before he knew it.He remembered that there was a small alley near his home, and there were several small restaurants in it. After rubbing his stomach, he started to ride towards that alley.

The small alley is one street behind Mu Feng's rented house. The distance in a straight line is not far, but it takes two turns to get there.

About two months ago, when the restaurant was on holiday, he had nothing to do and was wandering around his home when he accidentally discovered this alley.

He remembered that the last time he had lunch was at a small restaurant called Su Ji Xiaodian. The owners of the restaurant were two elderly people, about 70 to [-] years old.

Suji's small shop cooks home-cooked food, which tastes average, but it is clean and hygienic, and the price is not expensive.

Mu Feng doesn't like to eat fast food. For him, even the simplest dishes are much more nutritious than fast food.

Mu Feng quickly found Su Ji's shop, and when he went in, he happened to see an old woman cleaning the table.

"Grandma, please cook me two dishes." Mu Feng greeted the old woman with a smile.

"Young man, I'm really sorry. My wife has gone out and I don't know how to cook. Otherwise, you can find another restaurant!" The old woman felt very embarrassed and said to Mu Feng with a smile.

"Oh~ then, okay!" Mu Feng nodded, turned and walked out. Just as he was about to go out, a thought suddenly flashed in his mind. Today he only tried the smooth frying technique, and there is also a clear frying technique. He hasn't tried it yet!

He turned around, showed the old woman a standard smile showing eight teeth, and said, "Grandma, I'm also a cook, can I cook two dishes by myself, of course, I'll pay for the meal."

"This..." The old lady looked at Mu Feng with some embarrassment.

"Grandma, it's all over now. I've been hungry since morning, and I don't have the energy to look for other restaurants anymore. Don't worry, I'll wash the bowl for you later." Mu Feng continued.

"Okay! Then come with me!" The old woman thought for a while and nodded.

The young man is so good-looking, he shouldn't be a bad guy.

Mu Feng followed the old woman to the back kitchen, inspected it, and saw some tofu left on the shelf, so he decided to make a [Stir-Fried Tofu].

He first cut the tofu into small pieces, blanched them in a hot water pot, took them out for later use, then diced the green and red peppers, and minced the garlic.

Immediately afterwards, he picked up the oil pan, heated the pan first, then poured in minced garlic, and sautéed it over low heat.

Then, pour in the tofu cubes and stir-fry over medium heat. After the water in the tofu dries up a little, fry it a little to make the surface of the tofu slightly golden.

Finally, pour in the green and red peppers, add an appropriate amount of salt, soy sauce and monosodium glutamate, and stir fry evenly over high heat.

A strong aroma instantly spread in the kitchen, Mu Feng put this dish of [Stir-fried Tofu] on a plate, and brought it to the table outside.

"Well, young man, your cooking skills are good!" The old woman praised the fragrance of the tofu.

Then, she went to serve Mu Feng a bowl of rice.

"Grandma, why don't we eat together! I'll get you some food." Mu Feng said, turning around to get the bowls and chopsticks.

"No need, you can eat it yourself! I have already eaten it." The old woman waved her hand with a smile.

At this time, a voice came from outside the store.

"Hey, this smells delicious! Wife, when did you learn how to cook?" An old man walked in with a smile.

When he saw Mu Feng, the old man smiled and nodded.

Mu Feng immediately returned the gift with a smile.

"I didn't do it. How can I cook? This young man did it." The old woman said with a smile.

"He made it?" The old man was a little curious, walked over, smelled the fragrance in the air with his nose, nodded, looked at the quality of the dishes, and said, "It's much better than the old man I made! "

After a pause, probably because it smelled really good, the old man pointed to the plate of [Stir-fried Tofu] on the table and said, "Do you mind if I have a taste?"

"Please!" Seeing someone appreciating his cooking skills, Mu Feng was too happy to be in time, so he would not mind, so he quickly extended his hand to invite the old man to sit down.

The old woman immediately brought a pair of bowls and chopsticks to the grandfather, and the grandfather put a piece of tofu into his mouth. Suddenly, a strong fragrance filled every corner of his mouth, his eyes lit up, and his whole face was full of energy. stand up.

"This... I don't have to say it, just two words, it's delicious!" The old man kept nodding while ordering the plate of [Stir-fried Tofu] with chopsticks.

Ding, get a full score surprise value!