At dawn, sunlight shines on the transparent icicles, refracting them into a rainbow of colors, while a thick layer of snow covers the bricks and tiles.

The whole world was like an ice and snow kingdom, devoid of any color.

Jiang Li stretched lazily in bed, turned around and saw Ye Jingmo's sleeping face, and a trace of heartache appeared in her eyes.

It seems Ye Jingmo was very tired yesterday, otherwise he wouldn't still be up at this hour.

Not wanting to disturb his sleep, Jiang Li carefully lifted the covers and tiptoed towards the bathroom.

But before she could get far, she heard sparse sounds behind her.

Jiang Li turned her head and met Ye Jingmo's smile.

"You can sleep a little longer, I'll prepare breakfast later."

Jiang Li began to speak.

Ye Jingmo shook his head, lifted the covers, and got out of bed.

"No need, I slept very well last night."

Hurry up and wash up, breakfast will be ready soon.

Ye Jingmo pushed Jiang Li into the bathroom and slammed the door shut.

Jiang Li looked helpless as she faced the closed door, and could only obediently wash up.

When she came out, breakfast was already steaming on Ye Jingmo's pot, and the rising steam was constantly bubbling.

"You stay in the kitchen and watch the fire, I'm going to wash up first."

Jiang Li waved for Ye Jingmo to hurry up and wash up, and then she opened the lid of the steamer.

Today's breakfast was simple: Ye Jingmo steamed two ears of corn, two eggs, and four sweet potatoes.

Jiang Li put the pot lid on, thought for a moment, and then took out a bottle of yogurt from her spatial storage.

She plans to make two yogurt cups.

Yogurt cups are more convenient. First, put yogurt at the bottom, then add oatmeal and nuts, and finally seal it with another layer of yogurt.

Jiang Li also selected two large, red strawberries, washed and cut them, and placed them on top of the yogurt cup.

This creates a sense of depth in the colors, which can stimulate people's appetite.

Ye Jingmo washed up quickly; he came out just as A Li finished making the yogurt cups.

Jiang Li handed him the yogurt cup, and he used a spoon to scoop out a piece of the thick yogurt and put it in his mouth to taste it.

"How's it going? Is it delicious?"

Jiang Li asked Ye Jingmo, her eyes wide open, waiting for his answer.

Ye Jingmo nodded and gave her a thumbs up.

Jiang Li also picked up a spoon and scooped up a large spoonful. The richness of the oats and the oiliness of the nuts were slightly neutralized by the yogurt, so it wasn't too greasy, and it was very filling.

She took the last bite of yogurt, paired with the sweet and sour strawberries, and smacked her lips with lingering satisfaction.

This meant that when the corn, sweet potato, and eggs were ready, Jiang Li only ate one egg and one sweet potato. Her stomach couldn't hold any more.

She also gave Pudding a piece of sweet potato and half a piece of corn.

Ye Jingmo took care of the rest.

Jiang Li was truly impressed by Ye Jingmo's appetite, and thought that she would give Ye Jingmo any leftovers in the future.

After finishing breakfast, Jiang Li remembered the important matter of the day: inviting Qin Yue and Qin Yu to her home for a meal.

She glanced at her watch and thought that they should already be up by now.

Jiang Li then called Qin Yue.

"Sister Jiang Li, is there something you need from me?"

"It's because Brother Mo helped us yesterday that the army sent over two bear paws. We just wanted to invite you over for a meal."

Jiang Li didn't stand on ceremony and directly extended the invitation.

"Really? I've never tasted bear paw before, I must try it."

"Is it tonight? We'll bring some things over then, and we can cook together."

Qin Yue readily accepted Jiang Li's invitation and even offered to have the ingredients delivered.

"Row."

Jiang Li didn't say that Qin Yue couldn't bring anything over; otherwise, given their personalities, they definitely wouldn't have agreed.

After hanging up the call, she thought about the dinner party that evening, and how could there be no vegetables?

There just happened to be a batch of vegetables ripening on the third floor, so she could pick some and save them for dinner.

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