Quick Transmigration Female Supporting Character: Male God, Please Lie Down

They took care of everything for her and then brought her to live with them.

Since Zheng Qingyou was already an adult, she didn't need any help from the Huang family.

For four years of university, he lived on campus. Only when the school was on holiday did he return to the Huang family home to continue living there.

Even after graduating from university, Zheng Qingyou didn't pursue this dish due to her hobby.

However, Han Guomin always told her that the Jung family was a family of royal chefs, and no matter how unwilling or uninterested she was in learning, she still had to learn.

After all, she has to pass on these things.

In fact, Zheng Qingyou herself is very averse to these things.

She felt that her family believed her cooking skills had caused her death, so she had an instinctive aversion to these things and was unwilling to touch them.

Despite the constant encouragement from the Korean people, she still went on to learn cooking skills.

Han Min's family also learned cooking, but they couldn't compare to their family's reputation; Han Min was just running a small, struggling restaurant.

Jung Cheong-yoo opened the restaurant, but since she wasn't good at running it herself, Han Kuo-min assisted her.

But in the end, it still failed. In the end, Han Guomin said that she didn't want to open a restaurant, but she could learn how to run one first.

So, the Korean man closed his restaurant.

Helping Jung Cheong-yoo manage her restaurant, Jung Cheong-yoo and Han Mo-ri, Han Hanmin's daughter, learn together in the kitchen.

Zheng Qingyou really didn't want to learn cooking; she disliked the greasy food from the General Administration.

She enjoys that kind of bourgeois lifestyle.

However, for the sake of her family's revival, she had no choice but to continue her studies diligently.

Keep learning this thing that you don't like.

Even if it's a headache, so what?

I still have to force myself to keep learning.

Although this restaurant is still using the name of "Imperial Cuisine," so much time has passed since then.

The Zheng family's former glory is long gone.

Now it's time to start all over again.

At this time, the Longting Hotel held a competition. If the winner was successful, they would receive a prize, and the winner would become famous throughout the world.

After all, this competition was jointly organized by all the Michelin three-star restaurants in the city.

Han Guomin then asked Zheng Qingyou to study the family recipes. Zheng Qingyou didn't understand them very well, so she took them out and studied them with Han Guomin.

Everyone is working together to figure out how to do it.

After preparing day and night for several days, it was finally done, but Zheng Qingyou suffered from heatstroke when she went to participate in the competition.

When she arrived at the competition venue, she collapsed despite her meticulous preparations. Han Moli went to participate in the competition.

In that competition, Zheng Qingyou's name was crossed out, and Han Moli took her place.

Originally, only one person could participate in this competition, but you can bring one more person, who is your sous chef, the one who helps you chop and prepare the vegetables.

In the end, Han Moli actually won.

Even Zheng Qingyou looked puzzled. She and Han Guomin had only seen the recipe; Han Moli hadn't learned it at all.

How did she know that!

Just as she was filled with doubt, the awards ceremony began, and Han Moli stood on the stage.