Traveling through shopping malls, making a fortune by selling instant noodles

Xu Jiang hasn't been out delivering goods recently. Thinking that the Mid-Autumn Festival is coming in a few days, he stayed at home to accompany his wife and children, and would go out delivering goods after the Mid-Autumn Festival.

After all, isn't money meant to be spent? He's most happy to spend it on his wife and children. When they enjoy spending their money, he's more motivated to make money.

Today at noon, my wife wanted to go out for lunch, so the three of us had a hard time choosing between a hot pot restaurant, a barbecue restaurant, and a fast food restaurant. In the end, because my daughter wanted to eat the sweet and sour pork from the fast food restaurant, the three of us went to the fast food restaurant together.

Because the fast food restaurant's daily menu is not fixed, I didn't happen to see Chen Xi and his team making sweet and sour pork today, but I did see a poster for a new product posted at the door - chestnut roast chicken.

Although the family of three didn't know what chestnuts were, the picture on the poster was already very tempting.

"Xiao Wu, there's no sweet and sour pork in the fast food restaurant today, but there are new dishes. Let's try them out and still eat at the fast food restaurant, okay?"

Mrs. Min bent down and spoke gently to her daughter, because if they went to the other two stores now, they would probably have to wait in line for a long time, and most importantly, there were new products today that looked delicious!

Xu Xiaowu nodded obediently and said, "I'll listen to my mother."

"Hey kid, we don't have sweet and sour pork today, but we do have sweet and sour poached eggs, which are also delicious. You can try one."

Chen Xi, who was at the food window, listened to the conversation between Xu Jiang's family of three and knew that the child came for the sweet and sour pork tenderloin. This sweet and sour dish was indeed very popular with children.

But I didn’t make it today, but I have the same series of sweet and sour poached eggs today, which are also very good! So I thought of recommending it to them.

"Sweet and sour poached eggs?"

The Xu Jiang family was very curious when they heard the name of the dish mentioned by Chen Xi.

Sweet and sour eggs?

It sounds like a new dish!

However, there is no poster promoting sweet and sour poached eggs on the door, which probably means this dish has been served several times.

Xu Xiaowu, who was standing aside, felt refreshed when she heard the word "sweet and sour"!

Her signature dish is everything sweet and sour!

The three of them all looked at today's dishes: new chestnut roast chicken, braised pork with potatoes, pepper and salt spare ribs, sweet and sour poached eggs, Kung Pao chicken, scrambled eggs with shrimp, stir-fried peppers with pickled beans, stir-fried yam, and hot and sour cabbage.

Every steaming dish is delicious and makes people salivate just by looking at it.

The family of three quickly ordered dishes: a roasted chestnut chicken, a sweet and sour poached egg, and pepper and salt spareribs and stir-fried yam.

Min and Xu Jiang took their trays filled with food and sat down. Xu Jiang then went to get three bowls of white radish and shrimp soup. The family of three picked up their chopsticks and started eating.

Xu Xiaowu, who has a sweet and sour mind, will definitely eat the sweet and sour poached eggs first!

As soon as the fried egg covered with tempting soup was placed on the rice, the rich sweet and sour taste went straight into my nose. I couldn't resist any longer and took a big bite. It was indeed the sweet and sour taste that I loved!

The fried egg skin is a little crispy and crispy, and it is even more fragrant after absorbing the soup.

Xu Xiaowu squinted her eyes from eating so much that she unilaterally declared that the sweet and sour poached eggs and the sweet and sour pork tenderloin were tied for first place in terms of deliciousness!

And when you mix the sweet and sour poached egg with rice, the smooth egg white and fragrant egg yolk are mixed together, mixed with the sweet and sour soup and eaten with rice, it is a delicious dish.

Xu Jiang and Min naturally couldn't resist their curiosity, so they picked up a chestnut and tasted it, eating each small one in one bite.

The first thing you taste is the salty and fragrant flavor of the braised chicken. When you chew it, you will find that this inconspicuous little thing is actually soft and sticky, with a hint of sweetness.

"These chestnuts may look ordinary, but they taste surprisingly good."

Min put another chestnut in her mouth and couldn't help but praise.

“It’s truly a novel and delicious variety!”

Xu Jiang picked up a chestnut and mushroom covered in soup and placed them on the rice. He took a big bite and chewed it with satisfaction.

Alas, when I go out to deliver goods in the future, there will be one more dish that I will be thinking about day and night.

Another meat dish, the salt and pepper spareribs, is a must-order for our family of three! The dry and fragrant salt and pepper spareribs are meaty and become more fragrant the more you chew them.

The stir-fried yam is smooth, tender, fresh and refreshing, and the white radish and shrimp soup is also very delicious. The most important thing is that the vegetarian soup at noon is free, but it contains a lot of ingredients.

Needless to say, the family of three were extremely satisfied with the meal.