Traveling through shopping malls, making a fortune by selling instant noodles

After finishing the morning market, Chen Xi's family took a short break and then began to prepare lunch.

The restaurant is also preparing to serve a new dish at noon today: fried potatoes with sweet potato skins.

Yesterday, Xiaotang briefly explained to them the method of stir-frying sweet potato skins. The main thing was how to process the skins. They needed to be fried one by one before being chopped and stir-fried, otherwise they would easily stick together. They could actually handle the other seasonings themselves.

After washing and cutting all kinds of vegetables, Chen Xi's family of three each took a stove and started to cook their own dishes.

Chen Xi first made fried potatoes with sweet potato skins. He was a little nervous as it was his first time making this dish.

Pour oil into the pan, put the potato skins one by one into the pan and fry until bubbles appear on both sides. Remove from the pan and cut into small pieces with a knife and set aside.

Then fry the sausage slices and potato strips until both sides are golden brown, remove from the pan, add minced garlic into the hot oil and stir-fry until fragrant, then add the potato skin slices, sausage slices and potato slices into the pan and stir-fry.

Then sprinkle in chili powder, barbecue seasoning, cumin powder, white sesame seeds, chicken essence and light soy sauce and stir-fry evenly.

Chen Xi picked up a piece of sweet potato skin with clean chopsticks and tasted it. The freshly fried sweet potato skin was crispy and fragrant, and the core was slightly soft and glutinous. It was delicious.

New dish, done!

Chen Xi put the fried potatoes with sweet potato skins on the tray outside and began to prepare the next dish. After a while, today's three meat dishes, three vegetable dishes, three stir-fries and one soup were served.

Chen Tao, with his wife Jiang and Chen Xiaoyu, did not rush back after delivering goods to the barbecue restaurant and hot pot restaurant today. They played in the town for most of the day. Now they came to Lin's fast food restaurant early to have lunch before going home.

That's not right. The three of them were not all playing in the town. Why did Chen Xiaoyu insist on staying in the hot pot restaurant and chasing Xiaoxue'er? He ignored his parents even when they tried to lure him with candied haws.

Fortunately, the employees of Lin's BBQ Restaurant didn't mind his trouble and agreed to look after him, so Chen Tao and Jiang went to the town for a rare stroll for half a day, spending some time alone.

Near noon, Chen Tao and Jiang bought a string of candied haws for each of the children in the store, and then took Chen Xiaoyu, who kept looking back, to the fast food restaurant to prepare for dinner.

Chen Xiaoyu: Woohoo, Xiaoxueer said goodbye to me when she got a candied haws without even looking at me...

The family of three caught the first wave of customers arriving at the fast food restaurant. They took their plates, ordered their dishes, and quickly found a seat to sit down.

The three of them ordered four dishes, including Chen Xiaoyu's favorite sweet and sour pork tenderloin, braised lion's head, fried potato skin with potatoes, stir-fried lotus root slices, and a large bowl of cabbage and mushroom soup. The portions were more than enough to eat.

The rosy sweet and sour pork tenderloin sprinkled with sesame seeds exuded an enticing sweet and sour flavor, which made Chen Xiaoyu swallow unconsciously.

As soon as my mother handed me the chopsticks, I couldn't wait any longer and quickly picked up a piece of sweet and sour pork tenderloin and put it in my mouth. The rich sweet and sour taste was so addictive!

Take a bite, it’s crispy on the outside and tender on the inside, leaving a lingering fragrance on your lips and teeth.

He hadn't finished eating yet, so he quickly picked up another one. He was really lucky today, as the store happened to have made his favorite sweet and sour pork.

Chen Tao and Jiang were both very curious about the new dish of fried potatoes with sweet potato skins, because they had seen a similar new dish - roasted sweet potato skins - at Lin's BBQ restaurant today.

But they wanted to eat some home-cooked meals today, so they thought of going to the barbecue restaurant next time. Anyway, they asked Brother Li, and he knew that the roasted sweet potato skin was not in season, so they would make it all the time.

I didn't expect that when I came to Lin's fast food restaurant, they also had new dishes related to sweet potato skin! And the appearance of this dish is very good.

Both of them picked up a piece of fried potato skin with chopsticks. It looked quite ordinary. I wonder how it tasted?

Take a bite, it's soft, chewy, savory and juicy, really good!

Then take a bite of the soft and chewy potatoes and the sweet and salty sausage inside, wow! They are all great dishes to go with rice!

Chen Xiaoyu, who was staring at the sweet and sour pork tenderloin, saw his parents staring silently at the gray dish and eating it with relish, so he couldn't help but pick up a chopstick and take a tentative bite out of curiosity.

Well! They ate alone without his knowledge?!

You had something delicious to eat, but you didn’t bring him along?

Chilling!

Heartbroken, he picked up a large portion of fried potatoes with sweet potato skins with chopsticks and put it on the white rice. With tears in his eyes, he shoveled it into his mouth. It was so delicious!