Traveling through shopping malls, making a fortune by selling instant noodles

At five o'clock in the morning, the last lonely star in the distant sky gradually disappeared, and a bright light gradually faded in the eastern sky. It was almost dawn.

In the kitchen of Lin's fast food restaurant, everyone has started to get busy.

Originally, Wei Shuang came to help every morning. Lin Yutang saw that Wei Shuang had begun to cook lobsters and stir-fry dishes independently, and the workload during the day was also quite heavy, so she asked Uncle Yang to transfer another cook from the palace to help.

The main thing is to help Uncle Chen and others finish breakfast in the morning, and the wages will be paid as usual.

I thought that people might not be willing to come early, but I didn't expect that Uncle Yang would bring two efficient aunts the next day. They were the cooks of Prince Jing's mansion.

The two aunts were cheerful and said with a smile that as soon as everyone heard that they could come to Lin’s fast food restaurant to help, they all rushed to come. They didn’t want any wages, just wanted to have breakfast.

Prince Jing is the only master in Prince Jing's Mansion, and he often doesn't eat at home. They are so idle that they are almost growing hair!

When everyone heard Uncle Yang say that they could go to Lin’s fast food restaurant to help out, they signed up enthusiastically. Being able to help the future princess is one thing, but the delicious breakfast at Lin’s fast food restaurant is even more tempting!

In the end, everyone decided to change every three days, but they would bring breakfast for everyone else every time they came back.

Lin Yutang burst out laughing when he heard this, and thought of when he was in junior high school. As one of the few day students in the class, he had to carry a schoolbag full of breakfast every morning when he came to school.

There were steamed buns, multi-grain pancakes, egg pancakes, soy milk, fried dough sticks, glutinous rice balls, and glutinous rice, filling up the entire schoolbag.

The steam was so hot that even with the zipper pulled, I was even pulled by a passerby to remind him:

"Girl, your schoolbag is on fire!"

It’s funny to think about it. After three years of junior high school, the schoolbag was pickled with the flavor of breakfast and it couldn’t be washed off.

(Have you ever brought breakfast to your classmates? Hahahaha)

This morning it was Aunt Hua and Aunt Jiang's turn to come to Lin's fast food restaurant to help. They usually just help make buns and steamed dumplings.

There is strength in numbers, especially with two experienced helpers.

Chen Xi wanted to make a new type of bun this morning - spicy tofu bun.

Ever since she saw Xiaotang's cooking skills, her mind was suddenly opened up. As for buns, anything can be made into buns!

Cut the tofu into small pieces, add plenty of chopped green onions, add appropriate amount of chili powder, and pour in hot oil to bring out the aroma.

Add appropriate amount of oyster sauce, salt, light soy sauce, sugar and chicken essence to season, stir well, and the filling is ready.

Then she could hand it over to other people to make the dumplings while she cooked the salted egg and shrimp porridge and pumpkin porridge.

When everything was almost ready, customers started to arrive in the store.

"Aunt Hua, Aunt Jiang, you've worked so hard! Please sit down and eat something."

Chen Xi invited his two aunts to sit at the small dining table in the kitchen and start eating breakfast.

The chili oil in the buns has already soaked into the dough, and it looks so greasy and tempting.

Aunt Hua couldn't wait any longer, so she picked up a spicy tofu bun and took a bite. The bun skin was soft and chewy, and the tofu filling was spicy, fresh and fragrant, with a strong bean flavor, which was very delicious!

Aunt Jiang on the side took a sip of the salted egg and shrimp porridge first. She was on an empty stomach and wanted to have some hot porridge to warm her stomach after being busy for a while.

Aunt Jiang was stunned when she took a mouthful of the crunchy, salty, and delicious porridge. She had been working in the kitchen for most of her life, but she had never tasted such delicious porridge!

The two aunts finished their breakfast contentedly, and then packed some buns and porridge to take back to the palace.

Although everyone eats the same breakfast, the food they eat is still in the pot one second and they show off its freshness in their mouths the next second!

It makes others envious!

Lin's fast food restaurant was extremely popular in the morning because it launched two new products at once. Many people ate and took away the food, so the morning market usually ended at 9:30, but today it ended before 9:00.