The Little Lucky Girl.
Chapter 24 Reaching a consensus with the restaurant
Inside the Zhan Prince's mansion in the capital, steward Gu Bo was knocking on the door of Zhan Prince Murong Ye's study, carrying a letter from Wang Fu, the owner of the Yunkelai Restaurant in Yun'an County, along with a package. Inside sat a strikingly handsome young man. He was the second son of the Empress of the Dafeng Dynasty, Zhan Prince Murong Ye. Known as the Demon God, he had been on the battlefield since the age of five, and now, at eight, he was already a God of War! His name terrified the surrounding enemy nations.
"Your Highness, there's a letter from Wang Fu!" He handed the letter and the package to Murong Ye.
Murong Ye took the letter and read it, then said, "Let Wang Fu agree to her first!"
"Yes, Your Highness," the butler said, then he left and replied!
After the butler left, Murong Ye raised the corners of his lips, opened the package, took a piece of peanut candy and took a bite. A fragrant, crisp and sweet taste filled his mouth, and the candy instantly spread on the tip of his tongue, leaving him with an endless aftertaste!
Then I tried the other two, and they were both delicious!
He carried the package and used Qinggong to reach the palace! He arrived at the Empress Dowager's Cining Palace, "Grandmother, your grandson is here to see you!"
"Ye'er is here!"
"Yes, Grandma! I brought you something delicious!"
As she said that, she handed the package to the Empress Dowager's personal nanny - Nanny Li!
Nanny Li is the Empress Dowager's dowry nanny and is very loyal!
Nanny Li took the package, put the snacks in the oil paper wrapper on the snack plate, and served it to the Queen Mother for her to taste!
The Queen Mother tasted some and asked, "What are these? They are delicious!"
Murong Ye: "Peanut candy, sesame candy, and honey buns! They were sent by Wang Fu, the owner of Yunkelai Restaurant in Yun'an County!"
"I think it's delicious and fresh, so I'll give it to grandma to try!"
"It's really delicious, Shuangxiu, you should try it too!" said the Queen Mother
Shuangxiu—Madame Li’s maiden name.
At this time, the personal steward of the Ningshou Palace, the Emperor Retired, reported: "Your Majesty, Prince Zhan has gone to the Empress Dowager in the Cining Palace! He said he was bringing her some fresh food!"
"This stinky boy, this unfilial grandson, didn't even come to see his royal grandfather when he entered the palace!"
"Defu, let's go to the Cining Palace!"
"It's the Supreme Emperor!"
After a cup of tea, "The Emperor has arrived!"
"The Palace Welcomes the Supreme Emperor"
"No need to be polite"
Murong Ye: "Grandfather, why are you here?"
"You stinky boy, you unfilial son! Why don't you come and see me!"
As soon as the emperor arrived, the emperor and empress came!
"The Emperor and Empress have arrived!"
"No need to be polite"
Back in Sujia Village, Su Qing not only delivers strawberries and tomatoes to the restaurant every day, but also makes lunch for the villagers who are building their houses! And then she tinkers with her greenhouse vegetables and fruits!
Three days later, Su Qing and Su Zhiyuan went to the restaurant again early that morning to deliver strawberries and tomatoes. The shopkeeper said with a smile, "Little kid, the master has replied and agreed! He promised to give you 20% of the profit from this dish!"
Su Qing said: "Thank you, Uncle Shopkeeper, then let's sign a cooperation agreement!"
After signing, Su Qing said, "Boss, I'll send you the seasoning tomorrow and teach your chef how to make boiled pork!"
“good good”
Su Zhiyuan drove the ox cart and took Su Qing back home. When they got home, Su Zhiyuan told Old Man Su and Wang about the cooperation with the restaurant today!
Old Man Su said, "Our granddaughter is our family's treasure! Since she came to our home, our life has been getting better and better!"
"Yes! Thank you for your hard work, my dear."
Su Qing is busy cooking for everyone again! Today she made braised pork ribs and pumpkin strips with duck egg yolk!
Lunch is ready, two dishes per person, and plenty of rice!
Everyone was eating with such greasiness! The spare ribs were tender and tender, and the duck egg and pumpkin strips were crispy, fragrant, glutinous, salty and sweet!
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