I'm not worried about traveling through a farmer's house. I made my fortune by farming.

When the hot vegetarian noodles were served, several people couldn't help but take a quick sniff.

Although this is just vegetarian noodles, the soup base is made from large bones, which is fragrant and rich. It is also sprinkled with chopped green onions, which makes it even more fragrant.

Lin Changan picked up the chopsticks and ate with satisfaction.

The last time Lin Yunchu came to town, he brought meat buns back home. This time he came out with us and had some vegetarian noodles. He also wants to help his family pick mushrooms in the mountains in the future.

Mushrooms can be exchanged for silver, and with the silver you can buy meat buns and vegetarian noodles.

Lin's father and Lin Changting also ate with gusto, praising the vegetarian noodles for being very fragrant and filling.

After eating the vegetarian noodles, they didn't waste any time and rushed to the market to buy some pork and bone sticks.

She went to the stall of the uncle who sold pork last time. Unexpectedly, the uncle still recognized Lin Yunchu and smiled as he weighed pork for her.

Seeing that Lin Yunchu bought a lot, he also gave him a piece of pig offal. Originally, few people would buy pig offal, but the uncle selling pork saw that Lin Yunchu was staring at the pig offal he had placed aside.

He did Lin Yunchu a favor and gave it to him, smiling and saying that if Lin Yunchu wanted to buy pork in the future, he had to take care of his business.

Lin Yunchu is a big customer. Every time he comes to buy pork, he not only buys a lot but also buys it quickly. He likes people who are quick and straightforward.

He was willing to sell it for a good price. Besides, the pig's offal was not worth much money. If he couldn't sell it later, it would be lost. It would be better to sell it for a good price and do Lin Yunchu a favor.

When Lin Yunchu saw that the uncle generously gave her a pair of pig offal, his eyes narrowed with joy.

As long as the pig offal is cleaned properly, it will be a delicacy that is worth more than any other meat.

After buying the pork, they went to the rice store to buy some brown rice. This time, Lin Yunchu bought some white flour, intending to make dumplings for his family again. Dumplings made with white flour would be more fragrant and delicious.

Seeing Lin Yunchu buying things so generously, Lin's father did not stop her. The money earned by this family was all earned by Lin Yunchu herself, so she could buy whatever she wanted.

What's more, these things will be eaten by the Lin family together, and Lin Yunchu always has ideas, so he is very relieved about this.

After buying everything, seeing that it was getting late, they decided to take the old man's ox cart back.

During the journey, Lin's father and Lin Changting felt more relaxed than ever. They sold all the mushrooms and bamboo shoots they brought to the town in the morning, and also bought some meat and grain.

Moreover, we have finalized the business with Yipintang today, so we can finally breathe a sigh of relief in the future.

They soon arrived at the village entrance. Father Lin gave Old Man Niu four copper coins, then took Lin Chang'an, Lin Yunchu and Lin Changting back to their home.

When Mother Lin saw them coming back and that they had sold all the mushrooms and bamboo shoots they had brought to town, she was overjoyed and kept muttering, "Good, good."

Lin Yunchu gave all the remaining money for the day to his mother. While eating, his father said, "Then let's go into the mountains to pick mushrooms tomorrow. Yunchu and Chang'an don't have to go. I'll go with your elder and second brothers. You guys can stay at home."

No matter what, Lin Yunchu is still a girl. Going into the mountains to pick mushrooms and arrange bamboo shoots all day is hard work. Lin's father doesn't want Lin Yunchu to work so hard.

And Lin Changan is only an eight-year-old boy, so she thought of letting the two of them stay at home and help Lin's mother with the housework.

The work in the fields could be done after they came down the mountain, and the business with Tongpin Pavilion had already been negotiated. All that was left was for a few men in their family to do the work in the mountains.

Lin Yunchu shook her head. She also wanted to go into the mountains with them, not only to pick mushrooms and break bamboo shoots, but also to find other ways to make money.

Lin Changan immediately put down his bowl and chopsticks, stood up, shook his father's hand and said, "No, Dad, I will go into the mountains with you too. I won't be a drag. I'm really good at finding mushrooms."

Lin Changan is already a grown-up boy, and he also wants to contribute to the family. Having his mother at home is enough.

Seeing that both children disagreed, Lin's father was helpless. After thinking about it, he gave up. At most, he could just take better care of them when the time comes.

Now everyone in the Lin family looks very motivated. If it weren't for the late hour, they would really like to go into the mountains right now.

Those mushrooms and bamboo shoots are all worth money.

The Lin family had never thought that these things from the mountains could be sold, and Manager Zhou offered fifteen cents per pound, which was not even the price of eggs.

Lin's mother was packing up the meat and food that Lin Yunchu and his friends had bought in town.

When I saw the pig offal, I couldn't help but frown and thought to myself: Why did they buy this thing? This thing stinks. Did they get cheated? Why did they buy this thing?

Mother Lin then picked up the pig's offal with one hand, held it a little further away, and asked Lin Yunchu and the others, "Why did you buy this too? You can't eat it. Did you get scammed?"

After saying that, he glanced at Lin's father. Why didn't the kid's father stop him? Can this thing be eaten?

It's not easy for the family to earn some money, and we can't waste it like this.

Just as Father Lin was about to explain, Lin Yunchu smiled and said, "Mom, this didn't cost any money. It was given to me by the butcher."

When she heard that no money was spent, Lin's mother felt relieved.

Lin Yunchu continued, "And this pig offal is edible. I know how to cook it. Not only does it not stink, but it also smells really good."

When everyone in the Lin family heard what Lin Yunchu said, they were a little bit incredulous. This thing can be eaten and it smells so good?

Lin Yunchu must be joking. It’s not like someone has ever bought and eaten this pig offal before.

Many poor families cannot afford meat, so they want to buy this pig offal to satisfy their hunger because it is cheap.

However, this thing is difficult to clean. No matter how you clean it or cook it, it still has a bad smell, which not only wastes money but also oil.

As time went by, no one bought anymore, and the pork that could not be sold at the pork stall was usually thrown away at night.

The pork seller in the town today was giving it as a gift. If he wanted money, Lin's father and Lin Changting would definitely not let Lin Yunchu buy it.

"No...it won't stink?"

Not only Lin's mother, but also other members of the Lin family stared at Lin Yunchu with wide eyes, their faces full of confusion.

But looking at Lin Yunchu, she didn't seem to be lying. Could it be that she really had a way? You know, no one can make pig offal well, otherwise it wouldn't be sold so cheaply and still not be sold.

"Of course it's true."

Lin Yunchu said with a smile: "I will clean it up later and do it for you tonight. You will know then."