I'm not worried about traveling through a farmer's house. I made my fortune by farming.

The Xie family has always lived a hard life. If Lin Yun had not brought a basket of eggs and two pieces of meat when he first came that day, they would still have to eat porridge with wild vegetables every day.

I earned some money today, so I should give my family some good food to nourish their bodies. Besides, going into the mountains takes a lot of physical strength. How can we have the strength to work without eating some oily food?

When Zhao and Li heard what Old Man Xie said, they agreed immediately with joy on their faces.

It just so happens that I picked a lot of shepherd's purse today, so I can stew some meat with it, and mix the rest with flour and shepherd's purse to steam some meat buns. This will not only satisfy my hunger but also fill me up.

Lin Yunchu followed to help. Everyone cut meat, chopped stuffing, and made dough... The Xie family's kitchen was full of joy.

After noon.

The steamed buns were taken out of the pot, and the remaining half of the meat was saved for dinner.

I also cooked some porridge, steamed some sweet potatoes, fried a plate of pickled vegetables, and paired them with freshly steamed buns. It should be enough to eat.

Everyone in the Xie family looked at the steaming buns, which looked white and soft. The meat filling smelled different and was very fragrant.

Old Man Xie picked up a bun and handed it to Old Lady Xie, and then he took a bun for himself. Seeing this, everyone reached out and grabbed the buns and started eating.

After taking two bites, everyone looked up with wide eyes, realizing that the buns in their hands seemed a little different from usual.

It’s not just because the shepherd’s purse is mixed with meat, which makes it oily and has a meaty aroma, but also because the skin of the bun is soft and of moderate thickness. When you bite into it, you feel that it has a delicate and soft texture, yet a little chewy.

Even the outside is molded into shape, unlike the ones I made at home in the past, which are white, plump and round, and look festive.

this......

Zhao, Li and Xie Chunjiao, who had just been busy in the kitchen, saw the expressions on everyone's faces, chuckled, and understood the confusion in their hearts.

"Yun Chu taught us how to make these buns today. She said she used her own method to make the dough, and they turned out much better than what we usually make. They're even better than the meat buns Dad brought us back from town last time."

Xie Chunjiao took a bite of the bun in her hand and found that the outer skin was soft and fluffy, while the fragrance of the filling, which was meat mixed with shepherd's purse, instantly spread in her mouth. Even the ones she had bought in town before could not compare to it.

"Yun Chu, your method is really good. It tastes better than what we made before. I don't think any bun shop in town can compare to it."

Zhao also enjoyed the meal. She had been helping her family cook and make steamed buns since she was a child. She had never seen the method Lin Yunchu used just now, and she didn't expect the result to be so different.

After hearing what Xie Chunjiao and Zhao said, everyone looked at Lin Yunchu. They didn't expect that she could even make these buns, and made them so well. Even if she said that these buns were bought in the town, they would believe it.

Lin Yunchu lowered his head and ate the bun in his hand. He felt it was a bit dry, so he drank a big mouthful of porridge. Suddenly, he felt warm and comfortable in his stomach.

In fact, she had made this many times when she was at the Lin family before. Because she saw that the dough used by Lin's mother to make buns was really hard and difficult to eat at first, she used yeast to make the dough and made the alkali for making the dough herself.

The buns were extremely successful. Not only were they soft and fluffy to the touch, but they also tasted much better than the ones I made at home.

Just now, when she saw them making dough in the kitchen, she taught them a lesson. Unexpectedly, the Zhao family members learned it right away and made it quite well.

"That's right, Yunchu's cooking skills are really good. The ones made by those bun shops in town are really not as delicious as this."

Xie Youzhu and Xie Youhe also nodded in agreement happily. They used to work in the town and had eaten buns from the bun shop there, but they were indeed not as good as the ones made by Lin Yunchu.

Lin Yunchu listened to what everyone in the Xie family said, nodded with a smile, took a big bite of the bun in his hand, and found it sweet and delicious.

He looked up at the Xie family members eating happily, and an idea suddenly came to his mind.

The smile on Lin Yunchu's face faded, and he lowered his head to think carefully.

Xie Chunjiao, who was sitting next to Lin Yunchu, quickly noticed that something was wrong with Lin Yunchu. She paused with her hand holding the bun and looked up at Xie Youhe and the others.

The room, which was originally bustling with the sounds of chewing, suddenly became quiet, and everyone's eyes turned to Lin Yunchu.

Feeling different gazes falling on him, Lin Yunchu came back to his senses, raised his head suddenly, and was a little stunned.

"Yun Chu, what's wrong with you? Why don't you eat?"

These buns are delicious. Everyone was praising them just now, but why did they suddenly stop? Lin Yunchu looked a little serious.

Everyone in the Xie family stopped what they were doing, not knowing what had happened for a moment. However, looking at Lin Yunchu's appearance, they had no appetite to eat.

They started asking her questions.

"Yeah, if there's anything wrong with the taste, just tell us and we'll change it and make you a new pot tomorrow, okay?"

Zhao thought that the problem was with today's batch of buns. This was also the first time they were learning from Lin Yun, so maybe something was not done well.

After hearing what Zhao said, Lin Yunchu chuckled softly. It seemed that he was too engrossed in his thoughts just now, so they misunderstood him and thought that there was something wrong with the buns he made.

Lin Yunchu shook her head and quickly explained, "No, aunt, you guys made these buns very well. You, your second aunt, and your cousin are all very talented at making buns."

Lin Yunchu raised his head and looked around at everyone, then continued, "It's just that I just thought of a way to make money, so I was a little absent-minded."

As soon as the words fell, everyone was so shocked that their jaws almost dropped.

what?

Just when he was eating the buns, Lin Yunchu said he had an idea to make money.

Old Man Xie was so shocked that he quickly put down the half-eaten bun in his hand, turned towards Lin Yunchu, and hurriedly asked, "What method?"

He had heard from Lin's father and mother before that all the jobs that the Lin family could make money from now were the result of Lin Yunchu's ideas. Today, Lin Changting put the money he earned from selling mushrooms into his hands.

He had no doubt that Lin Yunchu was smarter than all of them, and what she said suddenly was definitely not just a casual remark.

Maybe it will really work. I'd better listen to what Lin Yunchu says about how to make money. It will definitely be right if I listen to Lin Yunchu.

Seeing the expressions on everyone's faces slowly change from shock to anticipation, Lin Yunchu curled the corners of his mouth slightly and told them the method he had just thought of.

"I was thinking, my aunt and her friends are pretty good at cooking. If we make buns and sell them in town, maybe we can make some money."