I am the group's favorite after traveling to the world of beasts?

Yi Feng put the remaining lard into the space, preparing to use it with cabbage to make dumplings next time.

Just thinking about it makes my mouth water.

Lard residue is really a good thing.

Yi Feng quickly ate a few mouthfuls of lard mixed with salt to satisfy his craving.

The remaining oil in the pot gradually heats up under the caress of the flame, revealing a delicate and attractive luster.

Yi Feng skillfully picked up the spatula and gently flipped the pot, making sure that every inch of the bottom of the pot was evenly covered by the warm fat.

Then, Yi Feng slowly poured the chopped cabbage into the pot.

Suddenly, the kitchen was filled with a complex aroma of freshness and oil.

You have to add lard to the green vegetables and stir-fry them over high heat. The stir-fried cabbage will be fragrant, tender and delicious.

After frying more than ten pots, Yi Feng finally finished frying all the cabbage.

People are so busy.

But thinking about the vegetables stored in the space, all the fatigue disappeared.

After frying the cabbage, Yi Feng started to steam the buns.

There are more than a hundred buns in total, and they have to be steamed several times.

When the last wisp of steam slowly rose up, the buns had completed their gorgeous transformation.

The chubby bodies look particularly cute, and some are even slightly cracked due to the richness of the fillings inside. The golden sauce quietly seeps out, like a finishing touch, adding a bit of temptation to this simple bun.

Looks particularly appetizing.

Yi Feng picked up a fat bun and took a bite.

The bun skin slowly opens under the light pressure of teeth, revealing the tempting and fragrant filling inside.

The bun skin is soft and elastic with a slight sweetness.

The pork filling wrapped inside is even more eye-catching.

The meat inside is full of freshness and fragrance. It might be wild pork, which is particularly fresh.

Sure enough, no matter how delicious other meats are, they are not as fragrant as pork.

Amu ate more than thirty buns by himself, and that was after he had a big bowl of rice.

I never thought that the unpalatable thorny fruit could be made into something so delicious.

Yi Feng thought that the pork in the space had not been used up yet, so he decided to ferment some more flour and make more buns tomorrow and put them in the space. In this way, he would be able to eat delicious buns in the morning in the future without having to make them every day, which was troublesome.

Seeing Yi Feng preparing to knead the dough, Amu volunteered to take over the task.

It’s no wonder that Amu is very strong and he kneads the dough very well.

The dough gradually became soft and elastic in his hands.

I kneaded two large balls of dough, put them in a wooden barrel, covered them with a steaming cloth and waited for them to ferment.

"Yi Feng, aren't you going to pick up stones to make a stove? Let's go now." After eating the delicious buns, Amu felt like he had endless energy.

After Yi Feng confirmed again and again that Amu really didn't want to rest, the two of them walked to the waterfall together to digest their food.

When he arrived at the destination, Amu went straight to the stone mountain beside the waterfall.

Yi Feng walked closer and saw many traces of human cutting, which were obviously caused by the orcs' fingernails.

Speaking of which, the orcs' nails are really amazing, they can be long or short. Last time I saw Amu's nails became more than one meter long, which looked weird.

The nails are very sharp when cutting things, just like laser cutting.

Yi Feng could only attribute it to the magic of the animal world.

Amu looked around, his sharp eyes seemed to be searching for something special. Soon, his eyes locked onto an area.

He walked up to the stones, squatted down, looked at them carefully, and a satisfied smile appeared on his face.

Amu stretched out his long nails and cut several large stones with two clicks, motioning Yi Feng to put them into the space.

Yi Feng stepped forward and put the stone into the space.

The two returned to the cave, and Amu made the double-hole stove that Yi Feng wanted out of the stone, and put the large iron pot he had collected before on it. This way, he could use two pots at a time, which saved a lot of trouble.

In the next few days, Yi Feng followed Amu around the tribe, trying to find new vegetables.

But unfortunately, apart from finding the Shuangshuang tree that Amu mentioned, no new food was found.

The Shuangshuang tree looks very similar to the banana tree, but its branches and leaves are more luxuriant. Each leaf is large and thick, and full of water.

Yi Feng picked a leaf and put it in his hand. He didn't smell anything, so he tried putting it in his mouth and took a bite. Sure enough, a particularly strong minty smell rushed straight to his head.

All fatigue and sleepiness disappeared under the impact of this power.

Chew the leaves in your mouth for a while and feel the cool and cleansing power spreading in your mouth.

After a while, Yi Feng spat out the residue and rinsed his mouth with clean water several times.

As the cool water flows over the tip of your tongue, it takes away the remaining mint flavor.

Yi Feng was surprised to find that his mouth became fresher than ever before, as if all the dirt and odor had been swept away.

The cleaning effect is particularly good.

Yi Feng didn't mind the strong mint flavor.

The Shuangshuang tree was too big and difficult to transplant, so we had to use ruthless methods to remove the leaves, and almost all the leaves of the tree were pulled out.

However, Yi Feng found a small sapling not far from the Shuangshuang tree. She did not despise it and dug it up carefully.

In this way, the first plant was finally planted at the entrance of Yi Feng's cave.

Time passed quietly, and Yi Feng had been in the beast world for more than a month.

She gradually integrated into this world of dancing with nature. Although the pace of life in the animal world is not as leisurely as that of free clouds and wild cranes, it has its own unique flavor.

Every morning when I wake up, I think about stocking up, making delicious food, and decorating the cave...

Every day is fulfilling.

The most important thing is that you don’t have to engage in intrigue over work.

It seems that even the air is filled with the scent of freedom and freshness.

During this month, Yi Feng returned to his normal body shape. He ate and drank well every day and did not gain weight.

He is in very good health and can even catch a pig with his bare hands.

Yes, she once went hunting with Amu, and a huge black pig suddenly rushed out from the bushes.

Those red eyes, burning with primitive savagery, were so aggressive that they seemed like a chariot out of control, rushing straight towards Yi Feng.

At that moment, the whole world seemed to stand still, only Yi Feng's heart was beating wildly in his chest, as if trying to break free from the shackles and escape from the suffocating fear.

She could clearly feel the fear coming from deep within her heart. It was like an icy snake, entwining her whole body and almost freezing her blood.

Seeing that she was about to die in the world of beasts, in this critical moment, she didn't know where she got the courage from, but she grabbed the pig's ears and gave it a big slap.

Then the white knife went in and the red knife came out, ending its blind life.

That night, it turned into braised pork, steamed buns, braised spareribs...

Ever since that thrilling encounter with the big black pig, Yi Feng has become full of confidence.

It seemed as if the Ren and Du meridians were opened, awakening the primitive blood belonging to the animal world in the body.

Yi Feng kind of likes this exciting and passionate hunting activity.

Then he followed Amu out hunting every few days, and they always returned with a full load, which made Yi Feng wonder if he was the reincarnation of the God of War.

Amu stood aside silently.

I didn't dare to refute.

In order to protect Yi Feng from being harmed, he always took Yi Feng hunting near the tribe.

These places are reserved by the tribe for the cubs to practice hunting and grow.