Travel through the farm and live a leisurely life by farming

"Is this the preserved egg you just mentioned?"

Zhou Yuzhi pointed at the black preserved egg pieces in the bowl and asked in surprise, "Could it be that they are bad?"

After the Su family's reaction yesterday, Su He has become accustomed to other people's doubts about preserved eggs. This thing looks black and is indeed a bit suspicious.

But once you have tasted it, you will be conquered by its taste.

"Take a bite. This is century egg and lean meat porridge. It's especially appetizing for breakfast or when you don't have an appetite."

Thinking back to when Su He was alone, this was often her breakfast.

Although it looks a bit weird, it smells pretty good.

Shopkeeper Zhao knew that Su He would never brag, so if she said it was delicious then it must be right.

And the taste was very special. Thinking of this, Shopkeeper Zhao picked up the porridge in front of him, scooped a mouthful and started eating.

After tasting it carefully, my eyes suddenly lit up.

He pointed excitedly at the porridge in his bowl.

"Boss, please try it!"

The taste is really hard to describe, but it is just as Su He said, unique and refreshing.

Seeing this, Zhou Yuzhi no longer hesitated, took a sip and tasted it, and his reaction was exactly the same as that of Shopkeeper Zhao just now.

Seeing their reactions, Su He raised a smile and then pointed at the dishes on the table and introduced them to them.

"This dish is preserved egg with cold sauce, preserved egg with chili pepper, preserved egg with amaranth soup, preserved egg with tofu, you can all try them."

After Zhou Yuzhi and Manager Zhao knew the taste of preserved eggs, they no longer hesitated as they did in the beginning, and tasted all the dishes on the table one by one with the porridge in their bowls.

Shopkeeper Zhao was the one who knew Su He's cooking skills best. He was always the first to try each new dish. This time, he was surprised again.

If Qianweilou promotes these dishes again, they will definitely be very popular.

Su He said the last time he came that the mushroom sauce was almost gone, and it was time to introduce new dishes.

“I wonder when this new dish will be available?”

Shopkeeper Zhao still remembered that when Su He came in just now, she said that this thing called preserved eggs was pickled by her herself.

If Qianweilou wants to launch this series of new dishes, then preserved eggs are indispensable.

He had never seen this thing before, and he didn't know how to make it or how long it would take to pickle it.

After tasting the preserved egg, Shopkeeper Zhao couldn't wait to ask his questions.

"The mushroom sauce is running low, so this new dish needs to be released soon."

Ever since he found out that the mushroom jam was about to run out, Shopkeeper Zhao became extremely anxious.

Ever since Qianweilou launched mushroom sauce, it has become a must-order for every guest who comes to Qianweilou.

If we don’t come up with new dishes soon, we might lose some customers.

Zhou Yuzhi reached out and took a bite of the fried preserved egg with chili peppers, nodded along with what Manager Zhao said, looked at Su He, and waited for her reply.

"It takes some time to collect the duck eggs. I will arrange this after I go back today. It will take about ten days to pickle them."

There are no ducks raised in Yunli Village, so the duck eggs have to be collected from Xujia Village or other villages.

Seeing that Zhou Yuzhi and Manager Zhao were both very satisfied with the preserved eggs and agreed to serve this dish, Su He secretly thought about it in his mind.

I don’t know how much the duck eggs cost. I’ll discuss it with my family when I get back.

When the time comes, we will go to Xujia Village and the surrounding villages to collect some duck eggs, and then we can start pickling preserved eggs.

After it is pickled, it can be officially launched in Qianweilou.

The three of them discussed in Qianweilou for more than an hour before Su He came out.

As soon as he returned to his stall, he saw Xu Lian looking at him eagerly.

Seeing Su He coming back, Xu Lian immediately stepped forward and said with joy, "Cousin, you can still sell that preserved egg to Qianweilou, that's amazing."

For Xu Lian, she had never even been to the town before, let alone such a big Qianweilou.

The most powerful people she had ever met were the head of the village and the elders of Xujia Village.

Not to mention her, even her parents have never eaten at Qianweilou. I heard that one dish there can provide their family with a living for one or two months.

For her, that was something out of reach, but she didn't expect that her cousin could not only set up a food stall in the town, she just found out after Xia Mei's explanation.

It turns out that Suhe actually has a collaboration with Qianweilou. That’s amazing.

But the dishes made with preserved eggs were indeed delicious. She had never eaten them before, but this was also due to her cousin’s good cooking skills.

Duck eggs, which are usually cheaper than chicken eggs, can be made into something so delicious after being processed by her.

Xu Lian's eyes sparkled, she also wanted to be someone like Su He.

Hearing Xu Lian's words, Su He smiled and thought of the duck eggs, so he asked Xu Lian a few questions.

"Cousin, I want to ask you something."

Seeing Su He's serious question, Xu Lian was a little surprised, but she quickly came to her senses and asked, "What's the matter?"

"Are there many families raising ducks in your village? Are there many duck eggs?"

Xu Lian was not stupid either. Just now, Su He took the freshly pickled preserved eggs to Qianweilou, and when she came out she asked her about the duck eggs. I guess the matter of the preserved eggs has been settled.

Xu Lian naturally knew about the affairs of Xujia Village, and immediately responded:

"There are a lot of ducks and duck eggs, but the duck eggs are hard to sell, so they are usually very cheap."

"If cousin wants to buy duck eggs from Xujia Village, you can ask dad to ask around in the village. He will definitely not let you pay too much."

After following Su He and others to the town for these days, Xu Lian has gained a lot of knowledge. After Su He asked this question, she could roughly know what Su He wanted to do.

After listening to Xu Lian's words, Su He nodded, seeming to be thinking about something.

Xu Lian did not dare to make a sound to disturb her. Seeing that Su He did not say anything else, she turned around and went to help Xia Mei.

Now that Xu Lian was helping out at the stall, Su He had nothing to do and was thinking about the preserved egg.

They were still thinking about this even when they were packing up their stall and getting on the ox cart.

As soon as he returned to the Su family, Su He gathered everyone in the family and told them about the preserved egg.

"There's nothing to think about. It's still early. My brother and I will go to Xujia Village to ask my brother-in-law. If we can buy duck eggs, we will just buy them and bring them back."

After Su Dawu heard what Su He said, he stood up and said loudly: "I'll go find some baskets now."

When Old Man Su heard that the owner of Qianweilou agreed to use this preserved egg, he also agreed with Su Dawu's words.

The earlier we go, the earlier the pickling can be done, and then it can be delivered to Qianweilou earlier.

"Yes, let's do as the boss says. Old woman, go get some silver for the boss and his family."

If you want to buy duck eggs, you must bring money with you, and come back early.