Dressed as a peasant girl, the prince actually wants to seduce me
Chapter 57: Let’s Eat BBQ
"Be careful, crabs can easily pinch your hands." He then explained to the two of them roughly how to tie up crabs.
"Okay! We understand." The two nodded confidently.
The result was just started.
"Ahhhhh my hand is pinched." Zhou Ziyu shouted.
When Su An heard this, he thought, "Huh? Zhou Ziyu got his hand pinched," so he went to Zhou Ziyu's side to watch the joke, "Hahahahahaha you actually got your hand pinched."
Su An laughed and reached out to free Zhou Ziyu's hand.
“Ahhhhhh, it pinched me too!”
Zhou Ziyu also laughed, "Hahahahahaha, I let you laugh at me, your hands are clamped too."
Su Mu went to rescue them and was in tears. It was a crab with two claws, one of which was holding a person's hand. These two were really talented!
After being rescued, the two no longer thought about tying crabs. They stayed away from them and ran to pick shrimp heads, which was easy for them to do.
Su Mu tied the crab up, placed the crab belly up, covered it with two slices of ginger, and then steamed it.
"Sumu, the shrimps are ready, let me cook them!"
"Do you know?"
"You tell me the steps and I'll do it."
There is no need for me to do anything myself. Ji Shiyan has a very high level of comprehension and will definitely understand it immediately.
"This prawn is made into salt and pepper shrimp, which is fried shrimp."
"Okay, I used to eat boiled food."
"Wash the shrimps and marinate them with green onions and ginger for a while."
"Prepare the batter. Beat two eggs and add flour, pepper and seasoning."
Ji Shiyan cracked two eggs without any hesitation.
Follow Su Mu's instructions step by step.
“Dip the shrimp in flour paste and fry in oil.”
"Okay! Is that so?"
Ji Shiyan was frying the first pot of shrimps.
"Yes! Very good. Just fry it again."
Sprinkle with homemade salt and pepper seasoning, and the plate of salt and pepper prawns is perfect.
"what's next?"
Ji Shiyan wanted to continue doing it.
"Go and slice up the lamb, pork, and other meats. We'll have barbecue on the stone slab."
"Little sister, so this is how we use the stone slabs we just brought back!"
"Yes, I made the last dish of garlic crayfish and that's it."
"Okay, little sister, I've peeled and chopped all the garlic."
"Brother, you did a great job!"
"Little sister, why are you still calling me like that! Call me Third Brother!" His brother's position must not be shaken.
"Okay, Third Brother."
This is so fun, brother.
Put half of the garlic in a pot of oil, fry until fragrant, add the fried crayfish and appropriate seasonings. Add water and stew.
When it’s almost time to serve, add the remaining half of the garlic and stir-fry evenly.
"Done, time to eat!"
Plate after plate of dishes were brought out from the kitchen, and every dish made people drool.
The door of the bread oven opened and the roast duck was pulled out.
A unique aroma of roast duck diffuses.
"Wang Wang Wang!"
Wangcai has been circling around the bread kiln, drooling at the sight of it.
The golden skin has an attractive luster.
Slice it into slices, and you can feel the crispiness of the skin more when you cut it.
First, slice off a small piece of the most essential skin, which can be eaten with sugar.
The rest of the duck is sliced of meat. The duck meat is firm and juicy, and the crispy skin and the aroma of the roasted fat are just right.
Wrap a piece of duck meat in a pancake and add some cucumber shreds to the sauce. It will leave a lingering fragrance in your mouth and a long-lasting aftertaste.
"How can it be so delicious!" Su Mu's mouth was full of oil as he ate. It was indeed the roast duck he had been longing for all night!
While eating the Ji Shiyan, he wrapped some duck rolls for his grandfather.
The rest was quietly put into Sumu's bowl. Sumu didn't even notice that there were a few more rolls in his bowl. He kept eating and the only thing in his mind was the roast duck.
But I was so drunk with the fragrance.
Ji Shiyan looked at Su Mu with a smile in his eyes. He was so cute.
The stone slab over there has been heated up, and when various meats are placed on it, the meat slices sizzle.
"The food that Su girl makes tastes amazing."
The emperor's mouth was also full of oil, one bite of roast duck and the other of braised pork.
Occasionally take a bite of salt and pepper shrimp.
“This is heaven on earth!”
The meat on the stone slab over there is ripe, and Su Mu explains how to eat it.
"Take a piece of lettuce, or a small bread will do. Dip the grilled meat in the seasoning, and wrap it in the lettuce to eat."
Su Mu swallowed the wrapped barbecue in one gulp.
Cool! This slightly spicy dry sauce is perfect!
The emperor followed Su Mu's demonstration and wrapped the barbecue in lettuce and ate it in one bite!
“It’s eaten the same way as roast duck, but the taste is very different. The aroma of the roast meat plus the freshness of the lettuce make it even more delicious.”
"Yes, yes, yes! That's the feeling."
Zhou Ziyu ate voraciously, the only thing on his mind was, "Delicious! Really delicious!"
If you ask him to find a word to describe it, there really is no other word. At most, he can come up with one: Great! Very good!
No one was arrogant and they all stood up and walked around to eat.
Why? Because there are too many dishes! And the portions are so large that if you sit still you won’t be able to eat the other dishes.
In order to be able to eat every dish, I walked around and ate.
Some older people can still eat while walking slowly and with dignity.
But the young ones couldn't hold on any longer and swam around quickly, "Zhou Ziyu, come here, this dish is delicious! It's the spicy kind!"
"Here it comes! Here it comes! Let me try it!" Zhou Ziyu hurried over to taste it.
"Yeah! It's delicious."
"Correct!"
That dish is stir-fried pork with green peppers.
Su Mu originally wanted to inform Ji Shiyan, but he found that Ji Shiyan had already eaten a lot in his bowl. Well, it was because he was not quick enough.
Several elderly people lost their restraint when they saw the child like this.
The emperor shouted, "Don't eat it all, leave some for me!"
"Come on! There aren't many left."
The emperor also rushed to grab some food. It turned out that food tastes better when you grab it.
Originally, Chiying and Defu were very reserved and embarrassed to snatch food from their masters.
But Qingfeng has experienced it once, and you really won’t be able to eat it if you are not happy.
Qing Feng urged, "Hurry up! Otherwise you won't be able to eat it. Don't you want to eat these delicious foods?"
The two nodded and thought, this dish is so delicious.
Seeing that the masters agreed, they looked at each other and decided to start eating!
Wangcai also ran around, "Woof woof woof."
He had finished the food in his bowl, and since he couldn't get more food for himself, he could only whimper anxiously.
Sumu gave Wangcai more food.
Wangcai started to eat with a grunt.
Ji Shiyan was very curious, "Can Wangcai eat anything?"
"Wangcai is different from other dogs. He can eat anything."
"And there are fruits? Do you want to eat them?"
"it is good."
Su Mu and Ji Shiyan went to the kitchen to cut watermelon.
Zhou Ziyu saw the two people entering the kitchen and called Su An, "They must have gone to eat secretly!"
"Go and have a look secretly."
Zhou Ziyu jumped in and said, "Okay! You two are eating secretly!"
Su An...didn't you say you were going to go and see it secretly?
Zhou Ziyu looked at the two people, one cutting watermelon and the other cutting tomatoes, and said awkwardly, "I'm here to help you take that out."
Zhou Ziyu took the tray and hurried out with the fruits.
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