Transformed into Little Fubao, known as the Little Expert in Pitfalls

Adding these can better remove the smell of pig's trotters. Grandma Wang Cuihua, mother Wang Yitong, eldest aunt, second aunt - when they cooked, they had no conditions to add these things. They were lucky enough to be full and could not complain.

It’s different now. With Yingbao as their happy pill, they can make the meals sweet, delicious, tasty and perfect…

Some time ago, Yingbao brought back so many seasonings and ingredients, but they didn't use too much of them because they had the habit of saving them for their men or during the busy farming season or the winter. They were used to being thrifty, and it would be difficult to change it in a short time.

Fortunately, when the little guy Yingbao was around, we could put in as much as grandma Wang Cuihua, my eldest aunt, my second aunt... although they were reluctant to put in more, thinking it was a bit of a waste.

However, regarding Yingbao's request, they could only feel sad in their hearts and watch anxiously, fearing that the whole pot of food would be ruined in the next second.

Mother Wang Yitong would not be like this. She didn't even look at it, having the feeling that out of sight, out of mind. She probably had seen Yingbao do this so many times that she had become numb to it.

Hahahahahahaha…………

Yingbao thought about the way her mother Wang Yitong looked when she first saw her adding seasoning to the braised skewers. Her expression was exactly the same as her grandmother's, who had the same expression of reluctance but unable to stop her. She found it funny.

Then, without Yingbao's instructions or guidance, Grandma Wang Cuihua pushed the foam in the pot aside, took out the pig's trotters and washed them in clean water for a few times.

Then, pour out the water used to blanch the pig's trotters and use Diao brand detergent to clean the iron pot.

After washing the iron pot, Grandma Wang Cuihua began to heat the pot and put in lard and freshly squeezed rapeseed oil. Yingbao asked her to add rapeseed oil, which would make the stewed pig's trotters softer, sweeter, and smell more mellow.

Shadow treasure this is,

Definitely generating electricity for love.

After the oil pan was heated, Grandma Wang Cuihua wanted to add the onions, ginger and garlic directly like stir-frying, stir-frying until fragrant, and then add star anise, cinnamon, angelica, white pepper - bay leaves to make the taste of the pig's trotters reach an unprecedented climax.

Unexpectedly, Xiaoyingbao, who was sitting next to her, stopped her seriously with a stern face, "Grandma, what are you doing? You said you wanted me to teach you, why did you just let yourself do it?"

Wang Cuihua laughed dryly and replied uncomfortably:

"I'm used to cooking, so I forgot you were supervising me. Bah, I'm not supervising, you were guiding me."

Yingbao rolled his eyes and said helplessly: "Grandma, listen to me and see what I say. What you are doing is just following the example. Don't do it blindly. It's too arbitrary."

Seeing her grandmother Wang Cuihua's nonchalant and indifferent look, Yingbao got a little angry, but then she thought, this is her grandmother, not her colleague or employee, and she can't scold her too harshly, otherwise the old lady will explode and it will be difficult to deal with.

Then, Yingbao's two big eyes turned up and down, left and right, and he immediately had an idea to hit the snake at its most vulnerable point.

"Grandma, don't be distracted next. Otherwise, you have to think about it. We used so many seasonings and ingredients to make a pot of black and gray charcoal. When we serve it on the table to celebrate the new house, what will grandpa, dad, uncle, and second uncle's friends think of it?"