Rebirth of Hong Kong 1981

"Besides, you need to find more like-minded gourmet foodies and turn this program into an international gourmet program."

Chapter 746 Michelin Guide

For this food program on ATV, Yang Chen has high hopes, and he will do his best. In addition to making the program a good one, he also wants to create an oriental Michelin guide.

Among the influences of later generations, the word Michelin restaurant is probably familiar to everyone.

I heard its name, but I don't know its meaning.

People who don't know may think that a Michelin restaurant should be a restaurant named Michelin.

In fact, Michelin restaurants generally refer to restaurants included in the "Michelin Red Book".

During the World Expo in [-], the Michelin brothers, the founders of Michelin at that time, were optimistic about the development prospects of car travel.

Therefore, the Michelin brothers believe that if car travel is more prosperous, then their tires will sell better.

Yes, that’s right, it’s the tire company, the Michelin star restaurant, it’s just a tire company that created a travel guide in order to build a reputation for its own tires.

The book gathers together restaurants, maps, gas stations, hotels, car repair shops, etc., which are helpful for car travel, and is called the 'Michelin Guide'.

As Michelin's reputation grows, the restaurants included in the "Michelin Red Guide" are also called Michelin restaurants.

Those who are familiar with Michelin restaurants must know that Michelin restaurants use stars to mark the excellence of a restaurant.

There are three levels of Michelin restaurants.

One star: Good restaurant worth stopping for.

Two stars: excellent cooking, great food and wine pairings, worth the detour, but not cheap.

Three stars: perfect and consummate cooking, worth a special trip to enjoy superb food, excellent selection of wine, impeccable service and elegant dining environment, but it will cost a lot of money.

The stars of Michelin restaurants are judged by "food agents" selected by Michelin, and they are called "inspectors".

Every time inspectors go to a restaurant or hotel to judge, they need to hide their identities and sneak into the accommodation and review.

Conduct a comprehensive review of the restaurant's food, dining environment, service and wine pairing.

Michelin restaurants, after decades of inheritance, are well-known in European countries. Basically, everyone who travels by car will have a Michelin guide.

The Michelin Guide, in this era when car navigation instruments are not yet popular, is undoubtedly an encyclopedia for home travel.

Of course, this is only limited to the European region, but not in the United States, Asia, Africa and other regions farther away.

Therefore, the reputation of the Michelin Guide is limited to the European region, and other places will not be included in the Michelin Guide until they enter the 21st century.

Most of the restaurants included in the Michelin Guide of later generations are Western restaurants, and there are very few Chinese restaurants. Even if there are, they are mostly concentrated in coastal areas, Xiangjiang River, and Macau, places where Chinese and Western cultures meet.

In these places, most of them use Cantonese cuisine as the foundation, and then combine ingredients, seasonings and cooking methods of Western cuisine to boldly create Cantonese cuisine with local characteristics of the SAR.

In other words, the rating standards of Michelin restaurants in later generations cannot completely and accurately judge domestic restaurants to a certain extent.

A foreign selection agency naturally tends to foreigners' tastes.

Food is a part of cultural inheritance. Later generations of countries have always wanted to spread Chinese culture to all parts of the world, various humanitarian assistance, economic support, Confucius Institutes and so on.

To be honest, no matter how many of those things are made, it is not as tempting as a delicious meal.

People are forgetful, if you help others today, no matter how much profit you make, they will probably forget it in a blink of an eye.

Between countries, there are only interests, and there is no morality at all.

We all say that if you want to tie a person's heart, you have to tie his stomach first. Food is indispensable for everyone every day. As long as their stomach is conquered, doesn't any culture solve it?

Food is a temptation for human beings, whether they are from the East or the West.

Open Chinese restaurants all over the world, starting from Chinese gathering areas, high-end restaurants, fast food restaurants... build a gourmet empire from top to bottom.

In the Internet age, I have heard that various physical stores have closed down, but I have never heard of it. Which restaurant closed down due to the impact of the Internet.

Even, many restaurants are earning more than ever because of the rise of Internet food delivery.

As for those who closed their doors, most of them are definitely not because of bad business, but more likely because of rent issues.

This question is difficult to say, but also simple to say.

For Boss Yang, things that can be solved by money are not a problem. Once and for all, once the store is bought, there will be no such problems.

It's nothing for a foodie like him to be self-willed if he has money.

Of course, he would definitely not do this kind of thing by himself. Now that Lin Qingxia intends to develop into the catering industry, he only needs to find a few helpers for the other party.

The foodie Cai Lan in front of me is the best helper. Those who can eat, know how to eat, and know how to eat will definitely be able to find a group of like-minded foodie friends and first-class chefs.

When Yang Chen said this idea, Cai Huang felt like a pie fell from the sky.

Cai Lan couldn't believe it and said, "Boss, boss, are you kidding me?"

Yang Chen: "What? Do you think I gave too little?"

Cai Lan quickly shook his head and said, "No, no, according to your idea, boss, don't say [-]%, it's [-]%, even if it's [-]%, my old Cai has been developed in this life."

Yang Chen smiled lightly and said: "This share is not given to you for nothing, whether you can get it or not depends on your ability, although Qingxia is interested in developing in the catering industry, running a company is not a small task matter.

There are many models in the catering industry. In addition to traditional Western and Chinese food, fast food, snack bars, McDonald's...these all require experienced and capable people to operate them.

The task I give you is to find the people I need, as long as they have skills and ability, no matter if it is one person or multiple people, I will share shares in their respective fields..."

In the catering industry, the most important thing is not how rich your boss is, but how good the chef is. Without a chef, the level of a restaurant will also drop.

This is no joke at all, many times, a chef can decide the fate of a restaurant.

Therefore, many restaurants either pay high salaries to chefs or give them bonuses.

As for those who have nothing to do with the two, it can only explain one problem, that is, your craftsmanship has not yet been mastered.

Chapter 747

in the palace

Prince Charles, who received Yang Chen's invitation, immediately told Princess Diana the news.

At this time, Princess Diana, who had just given birth to Prince William, was working hard to restore her bloated figure after giving birth.

Most European and American women will change a lot once they give birth. Obesity is the biggest problem. As a princess, Diana is still very concerned about her figure.

You know, she is still young. Although she gave birth to a little prince for the royal family, she is still a little woman in essence. It is a woman's nature to love beauty. Coupled with her identity, whether she wants to or not, she will return to a beautiful and moving state. , is what everyone expects.