Survival on a deserted island, a fake daughter raises a tiger cub and makes the star cry

Chapter 174 Tender Chestnuts

Shi Nianqing climbed up the tree. Climbing a tree was not a particularly difficult thing.

Soon they reached the tree, carrying the baffle on their backs. Shi Nianqing started exploring with his mental power and soon found the best point of force. The tree was full of chestnuts, which made people happy just by looking at them.

Green chestnuts with sharp thorns are densely hung on the treetops. Just imagine peeling off their shells and eating the sweet and crispy chestnuts inside.

Shi Nianqing felt that he had gained some strength. He adjusted the shield on his body, found one of the branches, and shook it hard.

The chestnuts on the treetops fell down like rain.

Because of the shaking of this branch, the branches next to it also shook.

Shi Nianqing found the best point of force and could easily shake it at nearly half the distance.

With the inertia of movement, the whole chestnut tree began to shake continuously, and the chestnuts on the tree fell down one after another.

The shield on Shi Nianqing's body prevented the chestnut from falling and hitting him.

Listening to the banging of the baffle on his back, Shi Nianqing kept feeling thankful that he didn't get carried away at that time.

This chestnut tree is like a tree in love. After shaking for a while, the chestnuts on it are like rain.

After shaking it for about ten minutes, I saw that most of the chestnuts on it had fallen off.

Shi Nianqing ran to the other side of the tree and continued shaking it, and then chestnuts on the other side began to fall like rain.

The ground was covered with a layer of chestnuts, which made people feel happy just by looking at them.

Shi Nianqing laughed as he shook the tree. Shaking the tree was really a very happy thing.

The audience in the live broadcast room couldn't help but smile when they saw Shi Nianqing's happy expression.

[I don’t know why, but when I saw Sister Shi smiling so happily, I was unconsciously infected by her smile.]

[Oh my god, how can there be a woman with such a sweet smile? Thinking about Sister Shi’s usual behavior and what she is doing now, it is hard to connect this face with reality.]

[Hahahaha, I can’t stop laughing. Shijie really looks like she wants to eat chestnuts.]

[The one above, don't you want to eat it? It's not available in supermarkets yet, and I don't know when we'll be able to eat it.]

Even if it's on sale, we can't afford it. Let's return it immediately.

[The above is a bit heartbreaking...]

……

When there were basically not many left on the tree, Shi Nianqing came down from the tree contentedly.

He called out to Su Muge who was standing nearby: "Come here quickly, let's peel these chestnuts and take some back with us. The shells can keep them longer."

The chestnuts on the bottom layer of the tree are about 10-20 centimeters high, like a floor covered with thorns, which looks a bit creepy!

Su Muge saw Shi Nianqing easily peeling off the shell of a green chestnut with a dagger, revealing the white chestnut inside.

The outer shell is very easy to peel, and only a little effort is needed to peel it open, revealing the nut wrapped in leather.

Compared with mature chestnuts, these skins are easier to peel off and can be peeled off with just a simple rub of your hands.

Revealing the white flesh inside.

Put it in your mouth, and the sweetness and special fragrance explode in your mouth with one bite.

It tastes even better than the tender chestnuts I ate in my previous life. It is somewhat similar to the taste of fresh peanuts, but it is more juicy and tastes sweeter.

Su Muge was a little curious about what it tasted like, so he opened a chestnut like Shi Nianqing did. Unfortunately, the chestnut was too small, and the inside was indeed not fully developed, with only a flat shell.

Su Muge looked inside in confusion, looking a little silly. "Why is there nothing in here?"

When Shi Nianqing saw Su Muge's face, she couldn't help but laugh.

"Hahahahaha, the chestnuts you picked are too small. You should look for long or round ones with sparse thorns on the outside. Only then will there be kernels inside. These small ones are not yet ripe."

Shi Nianqing took a larger one from the side, opened the outer shell, and took out three kernels from inside.

He gave two to Su Muge: "Try it, it tastes very good, I always like it."

Su Muge imitated Shi Nianqing and peeled off the outer shell and the inner leather coat, revealing the white flesh.

He put it in his mouth and took a bite. The sweet taste instantly conquered Su Muge.

"It's so sweet and delicious. It tastes different from the ripe chestnuts I had before. It doesn't have that heavy powdery feeling. This green one has a very good texture."

Shi Nianqing specially peeled a tender chestnut completely, revealing the white flesh with lines inside, and placed it in front of the live broadcast room.

"Dear viewers, take a look! These are unripe chestnuts. They are crispy, sweet, and juicy, and they taste more like fruit."

Then he placed the ripe chestnuts on the side for comparison: "This kind of ripe chestnut is brown on the outside and has yellow flesh inside. It tastes crisper than tender chestnuts, but it has a stronger starchy taste and is not as sweet as tender chestnuts. If you eat it alone, you will feel thirsty if you eat too much. But it is very good for making soup or making sugar-roasted chestnuts."

"When I get back and make the autumn pear paste, I'll teach you how to make sugar-roasted chestnuts. It's very easy to make and tastes great. It was very popular on ancient Earth."

Shi Nianqing gave a very detailed introduction, and the audience in the live broadcast room looked up information while listening.

Now the old fans in the live broadcast room can be said to be senior earth fans. They have begun to understand various information about the ancient earth.

The information that was originally gathered dust seems to have ushered in a second spring. From being ignored and unsearched before, the number of clicks is gradually increasing now.

There are even a lot of materials that are accompanied by pictures, and these pictures are all taken from variety shows, allowing many people to have a basic understanding of the information about the ancient Earth.

In the eyes of people in the interstellar age, these materials are no longer cold texts, but their hometown that has been forgotten for a long time.

They are getting reacquainted with their hometown and everything on Earth.

It is definitely unrealistic for Shi Nianqing and Su Muge to open all the chestnut shells.

In the end, I had to use a frame to take all the chestnuts back home.

In this way, more than ten baskets were filled and piled in front of the shelter, looking like a small mountain.

Wait until the four friends finish their work, then continue to open these.

When they had brought back all the chestnuts, they let the two big snakes play by themselves first.

As soon as I got back, I saw the two people who were almost finished. They had already cut all the pears into thin strips and placed them in a bowl.

How could someone oversleep? Yes, it was me.

I was speechless. I took some cold medicine and amoxicillin and fell asleep.

I slept from 7:00 to 12:00, and when I woke up I felt like the sky was falling.

I actually stopped updating, so I quickly caught up.

There will be two more chapters later, one for rewards and one for monthly tickets. There were 14 monthly tickets yesterday. The two extra chapters will be released later.

If there are babies who want to read books in the early morning, don’t worry, I am writing.

Thank you all for your support. The end of the month is a good time to climb the charts.

Still following last month's standards, I'm currently ranked 23rd. As long as I'm before 25th, I'll add one chapter to the one above me, up to 24 chapters at the most. Go, go, go! ! !