Daddy's Gourmet Store

Chapter 201 The dignified five-star former head chef
The meaty aroma of Dongpo pork quietly floats out of the shop with the wind...

All the customers in line smelled the fragrance and kept sniffing.

Fragrant!
It's really fragrant!

Smelling this fragrance is enough to make you intoxicated.

I'm almost starved to death!

"It smells so good! This smell is different from the past! Could it be that this smell comes from the new dish that will be launched at noon today?"

"Nine out of ten chances are right!"

"It should be a meat dish. I can smell a meaty smell, but I can't smell the specific dish."

Many neighbors began to discuss this issue.

Lao Liu even specially opened a handicap to bet on the new dish at noon today.

The stakes are simple.

Whoever wins will be invited to eat this new dish.

Old Liu smiled happily, "Guess everyone, if you guessed right, I'll treat you~"

Uncle Li: "I guess it's braised pork ribs."

Aunt Li: "Pork trotters with sauce."

Aunt Cheng: "Steamed chicken wings in sauce."

Uncle Jiang: "Braised pork."

"No, no, no!"

Lao Qin shook his head with a smile, lightly shook the folding fan in his hand, and the old god said: "Everyone, you all guessed wrong, it's Dongpo meat."

All the grandpas and aunts: "..."

Lao Liu: "..."

How could I forget about this old guy...

"Old man, why are you so sure that they guessed wrong?" Quite a few college students queuing behind asked curiously.

Another college student echoed with surprise: "Yes, yes! Old man, why are you so sure that Boss Huang's new dish at noon is Dongpo pork?"

Old Qin: "..."

He had kept his unicorn arm for a week, and it was about to move.

As soon as his temper came up, he folded his fan and couldn't help saying: "I am a dignified five-star former head chef, can't I still smell Dongpo meat?"

oh oh~
Why did you forget the identity of the old man~
This will remind the two college students who are old Qin, so they are naturally convinced by his words.

So the two of them smiled and said: "With the skill of the old man, you can definitely smell it! We have eyes that are not Mount Tai, you adults don't count the faults of villains!"

Old Qin naturally wouldn't have the same knowledge as these juniors.

He turned his head to look at his close friend Lao Liu, smiled and shook his folding fan lightly: "Old Liu, remember to treat me later!"

Old Liu was a little dissatisfied with this result: "Old Qin, aren't you a bit invincible?"

"What's the point of winning without martial arts? I won with my real skills, so how come I'm not martial?"

Lao Qin Laoshen was shaking his folding fan on the ground, and asked indifferently: "Old Liu, you can't afford to lose, can you?"

"I can't afford to lose? Old Qin, who do you underestimate?"

Old Liu got angry, pointed at him and said, "Don't worry, if the new dish is really Dongpo pork, I will definitely invite you."

"Then please settle your meal!" Lao Qin smiled.

Lao Liu: "..."

……

In the classroom of Linjiang University.

Professor Wei was on the podium, speaking with great emotion.

Sudden.

The mobile phone in his trouser pocket made a "buzzing" sound.

He reached into his trouser pocket and took out his cell phone, checking the time.

It's already 10:40.

The speed of his lectures, as if the fast-forward button was pressed, was so fast that he flew up,
Three or two times ended the content of this lesson.

"Students, this is the end of this class. When you go back, you can just understand what I said after you go back. I will check the homework after class. I will check it in the next class. Let's end get out of class now..."

Professor Wei looked at the students in the audience, and after briefly explaining a few words, he hurried out of the classroom with his mobile phone and textbooks.

That's right.

Knowing that the delicious store will resume business today, and knowing that the delicious store will release new products today, he specially set the alarm to avoid being late and missing the line.

It's going to be in such a hurry, so naturally I'm in a hurry to queue up at the delicious store!

In order to be able to queue up earlier, he walks like a brisk walk!

But even if they walked quickly, they still couldn't compare to those strong and strong spiritual students who ran to the school gate one by one.

Huang Tao's small restaurant opened after 11 o'clock.

There must be a lot of people queuing up here.

"It's over, it's over, I'm going to have this class until 12 o'clock! When I go over after class, I will definitely not be able to buy it!"

At this point in time, many college students who are taking classes will become very sensitive.

After all, at 11 o'clock in the past, if you still couldn't queue up at the entrance of the delicious store, you probably couldn't eat the food cooked by Boss Huang.

Not to mention that get out of class is over at 12 o'clock.

That definitely won't buy anything.

It used to be so.

Now even more so.

If they hadn't been looking for it in the morning, they almost couldn't buy the fried buns!

Wasn't it because after the food festival ended, Boss Huang's popularity suddenly increased in this city, and many customers from other streets came to buy it, which caused the raw fried buns, which were already in short supply, to fall into a state of short supply in an instant.

It's like this in the morning, and it's even worse at noon.

"Brother, what do you say?"

"I'm sitting in the same classroom as you now, what can I do!"

"Ahhh! This is the rhythm of wanting to starve a 20-year-old child to death!"

Those students who stayed in the classroom, although they were in the classroom, their hearts drifted to the delicious store.

Not only the hearts of these students are drifting away, but also the office workers near the old street in the west of the city are not in the mood to work at the moment. They glance at the time from time to time, wait until they get off work, and immediately sprint straight to the really delicious restaurant.

……

It's so delicious.

Xiao Liu photographed some braised dishes and other dishes.

At this moment, the Dongpo pork has been completely steamed, and it's time to get it out of the pan and put it on a plate.

Before that, Huang Tao took out the cabbage sum that had been boiled and cooled in clean water, gently squeezed the water dry with his hands, and placed it on the bottom of the plate.

In order to present it nicely.

Then he turned off the stove where the steamer was.

Lift the lid of the pot and prepare to serve Dongpo pork.

As soon as the lid was lifted...

A very pleasant fragrance wafted out from the pot.

This scent is slightly lighter and softer than the scent that wafted out of the casserole just now. Just smelling it makes people feel very natural and comfortable.

This may be the characteristic of Zhejiang cuisine!
Soft but not rotten, strong but not strong, just like a gentle and elegant woman in a water town in the south of the Yangtze River.

He carefully took the pot out of the steamer and placed it on the stove so that Xiao Liu could take better pictures.

After Xiao Liu took the picture, he took the chopsticks, picked up the pieces of meat, and placed them on the plate with the skin facing up.

The pieces of meat are neatly arranged, which is very beautiful.

After setting the plate, Huang Tao scooped some soup into the clay pot and poured it on the meat.

A dish of Zhejiang style Dongpo meat is finished.

The crunchy red cubes are fat and thin, and the skin is slightly translucent, which looks very attractive.

In addition, the combination of bright red meat and emerald green cabbage has an indescribable beauty.

When Xiao Liu took a close-up of this plate of Dongpo meat, he couldn't help swallowing his saliva.

obviously.

While he was attracted, he was also hungry!
It's not just that he's hungry!

Xu Hao, Lin Zifeng and Ding Suqin on the side also couldn't help swallowing.

Even Lin Manli and Xiaomei, who were outside the kitchen, were staring at it through the glass!
Wait for Xiao Liu to finish shooting.

Only then did Huang Tao invite everyone to come and have a taste.

Lin Manli and the others were not polite, picked up a piece of meat with chopsticks, put it to their mouths and took a bite.

The very plump fat flowed down immediately.

The entrance is fragrant and tender.

Layers of fat and lean meat are intertwined, making it taste perfect.

Coupled with the soft and glutinous meat skin, the taste has reached the ultimate sublimation.

The taste is also perfect.

The salty taste of sauce, the sweetness of umami, the light aroma of rice wine and the rich aroma of pork.

Let people take a bite, and want to take another bite, and take another bite...

What kind of mouth can't stop!
"Huh... delicious, so delicious~"

"Boss Huang, the Dongpo pork you made is so delicious that I almost swallowed my own tongue."

Xiao Liu and Xiao Mei couldn't help admiring.

"Really good!"

Lin Manli nodded in agreement.

Just eating one or two bites made them even more greedy!
It was okay to just smell the aroma, but after eating it, I realized how delicious it was, and it made me even more greedy.

However, they were too embarrassed to ask for it, so they could only pay for it later.

I can't wait to have three meals a day in the delicious restaurant!

After the three of them saw Huang Tao make Dongpo meat with their own eyes, they admired Huang Tao's cooking skills even more.

then.

Xiaomei conducted a brief interview with Huang Tao himself.

Huang Tao answered Xiaomei's question calmly.

Hearing him talk about why he gave up his job at the beginning and why he opened this delicious restaurant, I almost burst into tears.

The interview with him can be regarded as a review of the entrepreneurial process of Tasty Store.

Xiao Liu took a few photos of Huang Tao.

The interview is completely over!
"Thank you, Boss Huang, so let's stop here for today's interview. I'll send you another copy when the magazine is published."

Lin Manli smiled and said, "I hope we can cooperate more in the future."

"Okay, you have worked hard too. It is also an honor for us to be interviewed by the magazine "Shi Quan Shi Mei."

Huang Tao smiled slightly, and said politely: "It's getting late, or the three of you can stay and have a light meal before leaving!"

"There is no need for light meals, we are still waiting to go back and sort out the materials for shooting!"

Naturally, Lin Manli would not regard being polite as a blessing, but thinking of her best friend's request, and she was also greedy, she smiled and begged: "Boss Huang, one of my best friends likes your delicious food, please ask me to bring her some When you go back, can you buy me a few lo mei first! If it’s inconvenient, forget it.”

"of course can!"

Huang Tao asked Ding Suqin to prepare some lo mei, which was intended to be a gift, but the other party insisted on giving money, so Huang Tao let her go.

Xiao Liu and Xiao Mei originally wanted to stay and line up to buy, but most of the editor-in-chief was leaving, and they were too embarrassed to stay, so they had to come back another day.

Fortunately, Lin Manli gave the two of them a share of the lo mei, which somewhat comforted their lost hearts.

After sending them away, it's time for Huang Tao to start business.

(End of this chapter)