Metropolis: God-level gourmet system
Chapter 202
"Hahaha, I've already eaten this honey-flavored barbecued pork!"
"Yeah, I got it too!"
"I have to say, Boss He's dishes are just different!"
"Originally, I was tired of eating barbecued pork, but I didn't expect that after eating this barbecued pork from Boss He, it made me feel like eating barbecued pork for the first time."
"..."
After Jiang Qi's live broadcast ended, the entire Chaoguang City Baiweiwu branch was already full of customers.
There is also an endless stream of customers coming in and out.
At the same time, on the first day of opening today, it is not just the dish of barbecued pork in honey sauce.
Laohuo soup with different ingredients is also deeply loved by customers in Chaoguang City.
Because there is such a saying in Chaoguang City.
"I'd rather eat without vegetables than without soup!"
From this we can see how much people in Chaoguang love to drink soup.
Therefore, after discussing with He Bufan, Feng Chao also launched Laohuo Liangtang at the same time.
And almost every customer who comes to Baiweiwu will basically order an old fire soup!
As the time comes to night, the business of Baiwei House ends for the day.
After gathering everyone together, He Bufan talked to them about some things today.
Overall, today's first day of business opening went very smoothly.
And the Chaoguang City Baiweiwu branch can be regarded as really established.
So in the days to come, it will depend on everyone's efforts.
Afterwards, He Bufan returned to the hotel.
In fact, He Bufan had a strange feeling in his heart all day long.
Because cooking with Feng Chao's seven master chefs, this kind of atmosphere is very rare.
So He Bufan's feeling is also different from before.
However, he couldn't express his specific feelings.
After struggling for a while, He Bufan reluctantly gave up.
Buried his head in the bed, He Bufan said,
"System, are you there?"
Immediately, a mechanical system sound sounded.
"Host, I'm here!"
Hearing the sound of the system, He Bufan said,
"When will I be promoted to senior chef?"
The reason why He Bufan asked this was because of the doubts in his heart at this time.
Because whenever the system level increases, He Bufan will have new gains.
Therefore, at this moment, He Bufan, who seems to be stuck in a culinary bottleneck, also puts his hope on the system.
Just listen to the system answering,
"Please inform the host that the conditions for promotion to senior chef are as follows!"
"1. Billion wealth value!"
"2. Master the body and spirit!"
He Bufan felt a little helpless when he heard this.
It was precisely because he was stuck before the difficulty of possessing form and spirit that he wanted to solve it through the system.
In the end, the system told him that if he wants to be promoted to a senior chef, he must master the physical and spiritual skills!
At the same time, He Bufan is also waiting for the system to say the following conditions.
But he waited for a long time, but the system stopped talking.
"System, are there only these two conditions?"
He Bufan asked in surprise.
Just listen to the system answering,
"Yes!"
After being confirmed by the system, He Bufan felt joy and sorrow mixed in his heart.
The good news is that there are only two conditions that seem very simple to be promoted to a senior chef this time.
Sadly, both conditions are very difficult to achieve.
First of all, a wealth value of one billion can be regarded as an astronomical figure.
He Bufan's savings up to now are only a little over [-] million.
As for the second condition, that is exactly the predicament that He Bufan is currently facing.
At this moment, no one can help him!
He can only rely on He Bufan to comprehend it by himself.
And He Bufan is only a step away from having a complete body and spirit.
But it was this kick that stopped many culinary geniuses.
Such as Chen Chen, Yan Ming, Zheng Youlong...
They were all stuck with this last kick.
Then, He Bufan asked the system some questions.
As a result, the system failed to give the answer He Bufan wanted.
There is no way, He Bufan can only put aside the troubles in his mind and think about other things.
In the end, He Bufan didn't know when he fell asleep.
Before dawn the next day, He Bufan got up early.
After a brief wash, He Bufan decided to walk to the store.
Along the way, He Bufan saw many businesses with small restaurants preparing for the day.
Although their shop is small, they all have satisfied smiles on their faces.
Then He Bufan wondered if he was satisfied.
But the answer is that He Bufan has never felt satisfied.
Perhaps, this is the reason for the continuous expansion of Baiweiwu.
Thinking of this, He Bufan seemed to have figured out some problems.
After arriving at the store, the kitchen assistants had already arrived.
Afterwards, the one-day business of Baiweiwu began.
After the word of mouth passed by the customers who came to Baweiwu yesterday, He Bufan found that there are more customers coming to Baweiwu today.
At the same time, some customers in Chaoguang City also began to try to order some other dishes.
For example, spicy chicken diced in Sichuan cuisine, Jiuzhuan large intestine in Lu cuisine...
In the next few days, the business of Baiweiwu continued unabated.
This made Feng Chao and the others very happy.
After all, it's always a joy to have customers.
When the time came to Saturday, He Bufan and others found out.
A few days ago, what they thought was the peak passenger flow was so thin.
Can you imagine that Chaoguang City Baiwei House almost occupies the entire store on the ground floor of the Baiwei Building, full of people?
Anyway, He Bufan didn't dare to imagine, but he saw the actual situation.
On Saturday, the Chaoguang City Baiweiwu store was crowded with people, and it would not be an exaggeration to describe it as a sea of people.
This is the first time He Bufan has seen thousands of people dining at the same time.
And this is also because many customers believe in the performance of Baiweiwu.
On Saturday, He Bufan will also launch a new dish.
That is the most common, but also the most popular barbecue meat in Chaoguang City, Crispy Roast Goose!
"Yeah, I got it too!"
"I have to say, Boss He's dishes are just different!"
"Originally, I was tired of eating barbecued pork, but I didn't expect that after eating this barbecued pork from Boss He, it made me feel like eating barbecued pork for the first time."
"..."
After Jiang Qi's live broadcast ended, the entire Chaoguang City Baiweiwu branch was already full of customers.
There is also an endless stream of customers coming in and out.
At the same time, on the first day of opening today, it is not just the dish of barbecued pork in honey sauce.
Laohuo soup with different ingredients is also deeply loved by customers in Chaoguang City.
Because there is such a saying in Chaoguang City.
"I'd rather eat without vegetables than without soup!"
From this we can see how much people in Chaoguang love to drink soup.
Therefore, after discussing with He Bufan, Feng Chao also launched Laohuo Liangtang at the same time.
And almost every customer who comes to Baiweiwu will basically order an old fire soup!
As the time comes to night, the business of Baiwei House ends for the day.
After gathering everyone together, He Bufan talked to them about some things today.
Overall, today's first day of business opening went very smoothly.
And the Chaoguang City Baiweiwu branch can be regarded as really established.
So in the days to come, it will depend on everyone's efforts.
Afterwards, He Bufan returned to the hotel.
In fact, He Bufan had a strange feeling in his heart all day long.
Because cooking with Feng Chao's seven master chefs, this kind of atmosphere is very rare.
So He Bufan's feeling is also different from before.
However, he couldn't express his specific feelings.
After struggling for a while, He Bufan reluctantly gave up.
Buried his head in the bed, He Bufan said,
"System, are you there?"
Immediately, a mechanical system sound sounded.
"Host, I'm here!"
Hearing the sound of the system, He Bufan said,
"When will I be promoted to senior chef?"
The reason why He Bufan asked this was because of the doubts in his heart at this time.
Because whenever the system level increases, He Bufan will have new gains.
Therefore, at this moment, He Bufan, who seems to be stuck in a culinary bottleneck, also puts his hope on the system.
Just listen to the system answering,
"Please inform the host that the conditions for promotion to senior chef are as follows!"
"1. Billion wealth value!"
"2. Master the body and spirit!"
He Bufan felt a little helpless when he heard this.
It was precisely because he was stuck before the difficulty of possessing form and spirit that he wanted to solve it through the system.
In the end, the system told him that if he wants to be promoted to a senior chef, he must master the physical and spiritual skills!
At the same time, He Bufan is also waiting for the system to say the following conditions.
But he waited for a long time, but the system stopped talking.
"System, are there only these two conditions?"
He Bufan asked in surprise.
Just listen to the system answering,
"Yes!"
After being confirmed by the system, He Bufan felt joy and sorrow mixed in his heart.
The good news is that there are only two conditions that seem very simple to be promoted to a senior chef this time.
Sadly, both conditions are very difficult to achieve.
First of all, a wealth value of one billion can be regarded as an astronomical figure.
He Bufan's savings up to now are only a little over [-] million.
As for the second condition, that is exactly the predicament that He Bufan is currently facing.
At this moment, no one can help him!
He can only rely on He Bufan to comprehend it by himself.
And He Bufan is only a step away from having a complete body and spirit.
But it was this kick that stopped many culinary geniuses.
Such as Chen Chen, Yan Ming, Zheng Youlong...
They were all stuck with this last kick.
Then, He Bufan asked the system some questions.
As a result, the system failed to give the answer He Bufan wanted.
There is no way, He Bufan can only put aside the troubles in his mind and think about other things.
In the end, He Bufan didn't know when he fell asleep.
Before dawn the next day, He Bufan got up early.
After a brief wash, He Bufan decided to walk to the store.
Along the way, He Bufan saw many businesses with small restaurants preparing for the day.
Although their shop is small, they all have satisfied smiles on their faces.
Then He Bufan wondered if he was satisfied.
But the answer is that He Bufan has never felt satisfied.
Perhaps, this is the reason for the continuous expansion of Baiweiwu.
Thinking of this, He Bufan seemed to have figured out some problems.
After arriving at the store, the kitchen assistants had already arrived.
Afterwards, the one-day business of Baiweiwu began.
After the word of mouth passed by the customers who came to Baweiwu yesterday, He Bufan found that there are more customers coming to Baweiwu today.
At the same time, some customers in Chaoguang City also began to try to order some other dishes.
For example, spicy chicken diced in Sichuan cuisine, Jiuzhuan large intestine in Lu cuisine...
In the next few days, the business of Baiweiwu continued unabated.
This made Feng Chao and the others very happy.
After all, it's always a joy to have customers.
When the time came to Saturday, He Bufan and others found out.
A few days ago, what they thought was the peak passenger flow was so thin.
Can you imagine that Chaoguang City Baiwei House almost occupies the entire store on the ground floor of the Baiwei Building, full of people?
Anyway, He Bufan didn't dare to imagine, but he saw the actual situation.
On Saturday, the Chaoguang City Baiweiwu store was crowded with people, and it would not be an exaggeration to describe it as a sea of people.
This is the first time He Bufan has seen thousands of people dining at the same time.
And this is also because many customers believe in the performance of Baiweiwu.
On Saturday, He Bufan will also launch a new dish.
That is the most common, but also the most popular barbecue meat in Chaoguang City, Crispy Roast Goose!
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