The key is that they had never seen many of the ingredients before, so they found them very novel.

Unable to resist, Xiangpa plucked a chrysanthemum-shaped piece of roasted meat from beneath her.

Then put it directly into your mouth and chew it.

"Hmm hmm hmm hmm hmm hmm..."

It let out a satisfied hum, and after swallowing, it expressed even more pleasure:

"So delicious! It's really so good!"

As he spoke, he bent down and plucked a few more flowers, stuffing them all into his mouth and chewing them.

And that look of enjoyment on his face never faded.

Everyone was tempted.

They also found many delicious foods nearby that could be eaten directly.

Foxtail grass sausage, steaming hairy crabs walking on the beach, and so on.

Without any hesitation, everyone caught and tasted the fish.

The final impression was unanimously that it was delicious.

The food on this island.

It tastes much better than the same kind of food they eat outside.

"What is that? Is it a stone or something else?"

Champa spotted a new target, his eyes gleaming.

Everyone followed his gaze.

But they found a huge rock lying on the ground.

But the large rock has the same patterns as snowflakes and cows.

It looks just like snowflakes and cows.

"That must be some kind of meat..."

"Meat... I thought it was stones..."

"Let's go and have a look..."

They were drawn to these unusual rocks.

We walked up to a huge boulder that looked like a piece of marbled beef.

Xiangpa moved closer and sniffed it.

But you can smell a rich aroma of meat.

It has no fishy smell and even has a faint milky aroma.

"It smells so good! It really is meat!"

Everyone followed his example and smelled it, and they all exclaimed in surprise.

"It really is! It's really meat!"

"Wow, it really is!"

No one expected that what looked like a giant rock was actually a giant rock.

But it's actually a giant snowflake and a chunk of beef.

Aru then delivered a swift chop to the large chunk of meat.

"Knife!"

The movements were fluid and graceful, and the hand strikes revealed their sharpness.

They chopped out a large chunk of Wagyu beef in one go.

Snowflakes and cows fell to the ground, soft and springy.

Everyone poked it with their hands, and it felt just like meat.

At this point, they were even more convinced that it was genuine Wagyu beef.

But the amazing thing is.

The notch left by the piece of meat that Aru cut off.

It grew back in just a few seconds.

Moreover, it looks very intact, just like the original.

It was as if it had never been cut.

But this shocked everyone.

"It... it's... it's back!"

"how come……"

Their first thought was that the giant chunk of flesh would regenerate.

So he immediately looked at the large chunk of meat lying on the ground.

To their shock, the large chunk of meat was still there; it hadn't disappeared.

Aru was somewhat incredulous and continued to raise his hand to chop.

"Knife!"

With another swift chop, another large chunk of meat was sliced ​​off.

Then everyone stared intently at the gap.

It only took a few seconds.

The gap was quickly filled with the missing chunk of meat at a speed visible to the naked eye.

It turned back into a whole piece of meat.

Everyone looked incredulous.

"It's grown back...it's grown back..."

"Wow! How amazing!"

Su Ming, who was standing to the side, explained:

“It’s actually quite normal.”

"This island is actually called Regeneration Island."

"All the food ingredients mentioned above have the ability to regenerate."

"After you eat or take away the ingredients and food on top."

"It will regrow at an extremely fast rate."

"As you just saw..."

With this explanation, everyone suddenly understood.

Then their eyes turned to the ingredients that had just been taken away or eaten.

But they discovered that it had indeed grown back.

It looked as if nothing had happened.

I was so excited that I was just focused on eating.

They don't pay much attention to these details.

Looking at it again now, I have indeed found a problem.

Everything was restored, as if nothing had happened.

And now, this also explains why the cut-off flesh can regrow.

Even knowing this, they were still shocked.

"It really is like that, it's so...so amazing!"

"The flower petal-shaped roasted meat I just ate has all grown back!"

"The sausage grass I ate has also grown!"

"Mine too..."

After accepting all of this, Aru said to Komatsu:

"Xiaosong, please help me cook this meat."

"I want to see how this meat differs from regular Wagyu beef."

Xiaosong didn't refuse and nodded:

“Okay, no problem. I also want to try cooking the ingredients on this.”

Leave everything to me!

These are cooking ingredients used in global culinary competitions.

As a chef, besides wanting to eat...

More than anything, I wanted to practice my cooking skills.

Also, experience the ingredients used by top chefs.

"Then I'll have to do it for you!"

"Ah."

Komatsu didn't waste any more words.

They quickly began processing the meat pieces.

Then I took out cooking utensils from my backpack and immediately started a fire and set up a pot.

Start cooking.

The cooking methods are also very simple, with only two methods.

That's roasting and stewing.

The conditions here are limited, so we can't do too many fancy things.

However, this kind of beef doesn't actually need to be prepared in too many fancy ways.

Actually, it's not like Komatsu isn't here.

It's delicious even if you just grill it over a fire.

Because the ingredients here are all top-notch.

Even people who aren't very good at cooking.

You can also cook some delicious dishes using the ingredients here.

While Komatsu was cooking, everyone else was also busy waiting.

Looking around, searching for something new and interesting.

The first to notice was Sun Wukong, who spoke up:

"Hey, there are apples over there too!"

"besides……"

His gaze was fixed on a fruit tree not far away.

Hear the words.

Everyone instinctively followed his gaze.

However, it was also discovered that there were indeed apples on the fruit trees.

only.

They discovered more than just apples.

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