"Brother-kun, men who only know how to use violence are the worst."

Utaha Kasumigaoka stood next to Kani Nayuta, said something to Kasumigaoka Touji, then walked aside, picked up her cell phone and called her parents to report that she was safe.

Kasumigaoka Dongzhi muttered, "I'll fix you too later," and then went over to say a few words to his parents.

During this time, Karinayuta was very tactful and remained silent without saying a word.

After the call ended, the online taxi arrived, and they locked the doors and windows and left...

……

P.S.: Please collect and subscribe to the new book!

Chapter 155: My girlfriend is across from me, why do you want to sit next to me?

An online taxi stopped in front of a building illuminated by the orange glow of the setting sun.

With a "click", the car door opened.

A man and two women got out of the car.

Among them, a girl with a white headband and long straight black hair like a waterfall looked up at the plaque and whispered:

"Liu's Restaurant... Zhonghua?"

She noticed the word "China" on the lower right corner of the plaque, looked at the boy beside her in surprise, raised her finger and pointed at the restaurant and said:

"Brother-kun, is the teacher going to treat us to Chinese food?"

"Well, let's go in first."

When they received the message, Kasumigaoka Winter Solstice was quite surprised. They didn't expect that the teacher would treat them to Chinese food.

It was indeed a bit unexpected.

"I wonder if the teacher has arrived." Karina Yuta walked forward briskly and pushed open the glass door.

"She's already here..."

"..."

Kasumigaoka Dongzhi explained the seating information given by Kojima Kana to the waiter at the door, and then they were taken to a window seat.

Kana Kojima, with her hair tied in a bun, delicate makeup, a pure white sweatshirt, and a tight chino skirt with a strong casual feel, was already waiting here.

"Sorry, teacher, we are late." Kasumigaoka Dongzhi came forward and spoke.

"It's okay, I just arrived."

Kana Kojima, who was bright and charming, and had a different style from usual, stood up and waved her hand.

Following Kasumigaoka Touji, Utaha Kasumigaoka and Nayuta Kani greeted the teacher.

Kana Kojima nodded and then asked the two to sit down.

Because they all sat opposite the teacher, Kasumigaoka Dongzhi had to sit next to the teacher.

A faint, very pleasant fragrance immediately came to the tip of my nose.

It made him feel comfortable and relaxed.

Honestly, the teacher is really great! In every sense of the word!

Kasumigaoka Winter Solstice's heart palpitated slightly...

"..."

This way of sitting...isn't it right!

Your girlfriend sits opposite you and you sit next to me?

Feeling Kasumigaoka Dongzhi sitting next to her, Kojima Kana was stunned for a moment, and then some ripples appeared in her heart.

Although what happened a few days ago has passed, and today's meal can be considered as an acknowledgment of it - she still cares a little.

Afraid that Kasumigaoka Utaha and Kanayuta might notice something was wrong, Kojima Kana quickly picked up the menu on the table and opened it to introduce:

"This restaurant specializes in Sichuan and Cantonese cuisine. Can you handle spicy food? If you can, order some Sichuan dishes. If you can't, we'll only order Cantonese dishes."

As she spoke, she turned the menu to Kasumigaoka Utaha and Kani Nayuta.

"I can handle spicy food."

Kasumigaoka Utaha looked at the menu curiously and spoke first.

Because Kasumigaoka Dongzhi occasionally cooks some Sichuan dishes, she has become accustomed to it.

There's nothing wrong with eating something spicy.

"I can too."

Korinayuta then spoke.

"Then take a look and see if there is anything you want to eat." Kana Kojima pointed at the menu with her fingers as white as scallions.

Kasumigaoka Dongzhi blinked and looked at her strangely.

Teacher, don’t you even ask for my opinion?

Of course, he can eat spicy food...

"..."

Kasumigaoka Utaha and Kani Nayuta didn't notice anything wrong, and they gathered together to look through the menu.

“Mapo tofu!”

Kani Nayuta was the first to point at a close-up picture.

The waiter who was waiting for the order immediately wrote it down in the notebook and asked:

"Is it mild, medium, or extra spicy?"

"Just a little spicy is good. A little spicy here is already very spicy." Kana Kojima reminded from the side.

Kanayuta nodded slightly - she also knew about the slightly spicy taste of Sichuan cuisine.

Although she had never eaten pork, she had seen pigs run, so she had no objection.

Kasumigaoka Utaha followed suit and ordered, pointing to a picture and saying, "Give me some sweet and sour pork."

"...and another plate of boiled pork slices."

After a while, she added another plate of boiled pork slices and then turned the menu to the two people opposite.

At this moment, Kojima Kana seemed to have remembered the Kasumigaoka Winter Solstice and pushed the menu toward him, saying, "Kasumigaoka-san, take a look at what else you want..."

Kasumigaoka Dongzhi didn't hesitate and took it and started to read it.

Quickly, he pointed to a picture and said to the waiter beside him, "Another serving of salt and pepper shrimp."

There were already four dishes, so he didn't order any more and pushed the menu to the teacher.

Kana Kojima took the menu, flipped through it, and ordered another Tianfu twice-cooked fish and a large bowl of rice.

I also ordered drinks for a few people, and then the ordering session was over.

The waiter said respectfully, "Please wait a moment," and walked away.

The table suddenly became quiet.

"Teacher, do you like Chinese food?" Kasumigaoka Dongzhi spoke first before the atmosphere became awkward.

"Hmm...it's okay. I quite like it."

"By the way, I've recently become obsessed with boiled pork slices. This dish alone can finish a whole bowl of rice!"

Kana Kojima raised a slender, snow-white finger and continued what he said.

Kasumigaoka Winter Solstice nodded and agreed:

"Shuizhu pork slices are really good. They have both meat and vegetables, and go well with rice."

"That's right! But when I try to replicate it myself, it always comes out a little unsatisfactory. I don't know what went wrong."

Speaking of this, Kojima Kana showed a troubled look.

Seeing this, Kasumigaoka Winter Solstice suggested:

"Then how about 3.2 teacher, would you like to watch my video? I have made a detailed tutorial on boiling pork slices. If you follow the instructions, you should be able to make something delicious."

"Really?" Kojima Kana looked at Kasumigaoka Winter Solstice in surprise, blinked, and said, "Then I'll try it later. Let me test your skills as a food blogger!"

"Welcome to try!"

"..."

opposite--

Kasumigaoka Utaha and Korina Yuta looked at the two of them with some surprise.

I think the relationship between them seems to be pretty good...

By the way, is Mr. Kojima actually a very kind and friendly person in private?

The two were quite surprised.

……

ps: Please collect and subscribe to the new book! .

Chapter 156: What are you saying to the teacher?

"Hiss... so spicy! But it's delicious... the meat is so tender and fragrant..."

The meat slices with distinct textures, like carefully carved works of art, and the white and tender bean sprouts with green sprouts were put into Karinayuta's mouth. Her eyes widened instantly and she couldn't help breathing out.

The tender oral cavity felt as if it were burned by flames, burning hot, and the tongue felt as if it had been electrocuted, its entire length numb, and it could only drool instinctively.

Kari Nayuta chewed it for a while, and the next moment, a strong and delicious taste spread in her mouth!

The meat slices were tender, juicy, and delicious, while the bean sprouts were crisp and refreshing, with a unique sweetness of vegetables - coupled with the spicy taste that ran through her mouth and even her body and mind, it brought her an experience she had never had before!

It's spicy, but it's really delicious!

Kari Nayuta was a little conquered, then lowered her head and took a mouthful of rice to relieve the spiciness in her mouth.

After feeling a little better, she couldn't help but complain, "Is this the mildly spicy Sichuan dish? I've learned a lot! It feels similar to the super spicy ones here... although I've never eaten anything super spicy."

But it should be about the same, right?

"That's an exaggeration..." Upon hearing her say that, Kasumigaoka Dongzhi smiled and waved his chopsticks. He lowered his head to look at the delicious food on the table and said with emotion, "But having said that, the Sichuan cuisine in this restaurant is very authentic!"

It has been a long time since I have eaten such authentic Sichuan cuisine outside!

"Kasumigaoka-san... Dongzhi-kun is very knowledgeable about these things? Ah... that's right!"

Suddenly remembering that the other person was a food blogger, Kana Kojima felt that she had asked a stupid question.

She looked at Kanayuta and changed the subject: "Honda-san, are you used to it? If not, try something else. Sweet and Sour Pork and Salt and Pepper Mantis Shrimp aren't too spicy, and the Tianfu Twice-Cooked Fish is also pretty good."

"Hmm... Teacher, I'm used to eating it, it's delicious!"

Kanayuta smiled brightly as she picked up a piece of golden-red fish with a serving chopstick.

Although the boiled pork slices are very spicy, they are really delicious.

Ker Nayuta felt as if she had experienced the so-called "spicy and fresh"!

"You'll get used to it. Where's Shiyu-san?"

Kana Kojima nodded and looked at Utaha Kasumigaoka.

Kasumigaoka Shiyu scooped a spoonful of mapo tofu into her own bowl and said with a smile: "It's my habit. We also eat Sichuan cuisine occasionally at home."

She glanced at Kasumigaoka Winter Solstice, lowered her head, and calmly stretched out her plump long legs wrapped in black stockings, invading the other's territory and getting close to him.

Kasumigaoka Dongzhi, who was savoring the sweet and sour pork that was crispy on the outside and tender on the inside, was stunned for a moment, but didn't care.

Kasumigaoka Utaha would be like this occasionally, and he was used to it.

"..."

While tasting delicious Sichuan and Cantonese cuisine, the group chatted casually and the atmosphere gradually became lively.

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