After class, Xie Yuan was still immersed in the digital world of 0 and 1 and couldn't extricate himself. Suddenly, someone patted his shoulder: "Brother Xie, it's time to eat."

Xie Yuan was startled, woke up, saw that there was no one classmate left around, and immediately jumped up: "Ah! I forgot the time again!"

Since Mixed Food contracted the academy’s dining room and changed its name to the student canteen, every afternoon after class, the students who had been dejected and walking slowly felt as if they had been beaten with chicken blood. Rush to the cafeteria.

Assorted food The food in the student cafeteria is actually the same as before, the same rice noodles and vegetables, occasionally there is an egg and dried meat, but the taste is quite different.

In the past, the meals cooked by the peasant women were all stewed from a large pot with a spoonful of stew, white water, cabbage and white salt. The taste of the stew depends on fate;

Now assorted food sells meals in the form of what is called a "set meal". After paying copper coins, you will receive a plate with several grooves directly, and then go to various food supply points to get meals and vegetables.

It is also an ordinary vegetarian vegetable egg. The fire and taste of the assorted food far exceed the previous meals, and the taste is much richer. There are salt, sugar, pepper, and cumin. It is a simple stir-fried cabbage. It can make people eat a big bowl of rice.

Different from the unchanging steamed buns and rice in the past, pancakes, rice noodles, rice cakes, flower rolls, glutinous rice cakes, etc.

All kinds of staple food dazzled the students, each of which was the ultimate enjoyment of the tongue, and almost all the students' appetite suddenly increased a lot.

There is also a lot more money spent on food...

Xie Yuan has been obsessed with the world of logic since he started his math class, and he would miss meals every time. If he goes to the cafeteria now, there will only be leftovers left.

He looked at his friend a little aggrieved: "Brother He, why didn't you call me?"

He Zhang said with a smile: "Didn't I see that you are in a trance? Masters have said that this state of concentration is an in-depth exploration of knowledge, and it is best not to disturb it."

Xie Yuan also knew this was the case, he had indeed learned a lot in his contemplation just now, but...

"But it's a pity to miss the meals in the cafeteria!"

He Zhang smiled, and took two packed lunch boxes from behind: "Don't worry, I packed them for you."

Xie Yuan opened it in surprise, and was even more surprised to find that it was full of his favorite food!

He was moved to tears, and looked at He Zhang: "Brother He, you are so considerate! How can you repay your kindness!"

He Zhang looked at Shang Jieyuan, who looked like a little white rabbit, and was silent for a while, then put on a smile again, took out his share of the meal, and said with a smile: "Okay, eat quickly."

...

The student meal has been a success, but the work meal has not made much progress.

Whether it is merchants, craftsmen, or farmers, they are not very interested in the working meals proposed by Assorted Foods.

Hitting a wall everywhere, Yan Moji reflected for a while, and found that his modern thinking still sometimes trapped him.

In this day and age, labor itself is not very valuable, and most apprentices are not regarded as human beings. Even if they include food and housing, they just find someone to cook something that can fill their stomachs. How can they deliberately spend money on work meals?

If one can arrange working meals, it should be the government office within the system...

It's just that official business is not easy to do!

Yan Moji touched his chin, hesitated for a moment, and chose to act cautiously.

Ji Mingwu was quite puzzled by this: "Just go, what worries do you have?"

Yan Moji knew what Ji Mingwu meant, that the original body had an uncle of King Qi in Qingzhou City, and if he wanted to do business with the government, all he had to do was say hello to King Qi.

According to Brother Wu, although His Royal Highness King Qi and Princess Jianing are not of the same mother, they grew up together since they were young, and they will both be raised under the knees of the late Empress Dowager, so they have a strong relationship.

The King of Qi is very affectionate. When the Yan family was in decline, he also pleaded for love for the eldest princess and his wife, which annoyed the current emperor, so he took Qingzhou, a rich land, as a fief, and asked the King of Qi to manage it well. Go to Beijing and throw him to Qingzhou City.

Now that Yan Moji has arrived in King Qi's territory, King Qi has empathized with his sister's love and guilt, so naturally he will not refuse his request.

But Yan Moji's concern is not only that it is difficult to deal with the government, but more importantly, once he does business with the government, it means that the mixed food will stand on the government's side from now on.

The current assorted food is still very weak and does not have the capital to maintain its neutral position.

As an important part of assorted food, Jianghu people are willing to work in a neutral assorted food, but would they be willing to work in a government-biased assorted food?

Yan Moji was not sure, and he was unwilling to take the risk.

Therefore, the work meal plan has been put on hold for the time being.

...

Although the work meal has not been prepared, the students of Qingzhou Academy are gaining weight day by day, and the development of assorted meals has also become faster.

The food court model is very popular, so Yan Moji took advantage of the situation to speed up the pace of opening branches, opening one in every urban area.

Candidates for the person in charge of these branches can be regarded as a head start in the interior of Assorted Food.

"Being the head of a chicken is better than the tail of a phoenix" is the motto of many people in business. Is it better to manage a branch alone and follow your own opinions in everything than to compete with others in the head office?

Even shopkeeper Wu and the others, who are collaborators, are eager to make a move, and come to Yan Moji's privately to inquire about various news.

It was impossible for Yan Moji to open a branch store by himself, and he couldn't escape, so he happily showed the two options he gave them:

The first one is still as a partner. Assorted Food provides technology, equipment, and training, and the partner pays money. The management is not under the control of Assorted Food. Food;

The second is to invest in Assorted Foods and act as the manager of Assorted Foods’ branch as a shareholder. The branch is fully prepared by Assorted Foods and controlled by the Assorted Foods head office. The profit sharing is based on a fixed ratio of Assorted Foods.

Of course, regardless of the choice, food quality, sanitation, technology, etc., Assorted Food will regularly arrange inspections to ensure that the golden signboard will not be smashed.

The two methods have their own advantages and disadvantages. After private discussions, these shopkeepers each chose the position they liked, and happily became the store manager of the branch.

In addition to the food court, the hot pot restaurant was barely doing business due to the summer, so Yan Moji didn't consider opening a branch, and the dessert station also expanded its location.

With Qin Linghan here, there is no shortage of ice in the dessert station. Except for a few desserts that must be frozen immediately, most of the ice foods can be processed with the ice cubes that Qin Linghan conveniently made during his evening practice.

Therefore, the dessert station also opened two branches at the same time, and sent the dessert chefs who had learned a lot of dessert recipes from Qian Ping and Ji Mingwu there.

After that, at the main store, Ji Mingwu was responsible for concentrating on researching new flavors and varieties, simplifying the production techniques to a state that ordinary people can make, and then passing them on to the dessert chefs in the branch stores.

Of course, in order to encourage other pastry chefs to research new tricks, Yan Moji also gave a lot of reward strategies for the "innovation" of the dessert station. The two pastry chefs sent to the two branches now let Yan Mo Halberd is quite satisfied.

Became the store manager of the branch, not to mention anything else, the profit and dividends alone made all the employees red with jealousy, and the fighting spirit in the assorted food and dessert station suddenly ignited, and he was about to become the next lucky one to be picked by the boss.

In addition to the two new dessert stations officially opened, Assorted Food also launched a mobile ice point stand.

As early as in the small town, Yan Moji had seen the convenience of Wu Niangzi's Ice Kung Fu, so when he arrived in Qingzhou City, he recruited many people with Ice Kung Fu.

Although most of the people who can be attracted by the wages of mixed food are people from the bottom of the rivers and lakes, according to the division of martial arts in the rivers and lakes mentioned by Ji Mingwu, those who can't even climb the "ladder of heaven" are not in the top class.

Even if he couldn't condense water into ice like Qin Linghan did, it was still possible to maintain the temperature of the frozen ice.

In the summer, these Ice Kung Fu people are divided into two waves.

Part of the light work is also very good. I go to the dessert station to deliver iced food to ensure that iced milk tea, ice cream, sundaes, etc. are delivered to customers exactly as they were when they were first made.

Unlike winter, the heat of summer can be neutralized by a stove. Even if the family is wealthy, how much ice can be stored at home?The ice food at the dessert station is naturally delicious, but unless you are going out for something, walking back and forth on the street on a hot day, all the ice you eat will turn into sweat and flow out.

On the contrary, it is ice food takeaway. You can eat sweet ice cream and drink fragrant and refreshing ice milk tea without leaving home. It has suddenly become a daily necessity for wealthy families in Qingzhou City.

Even if the iced food takeaway at the dessert station is priced quite high, it can't stop those young masters and ladies who have money in their pockets and want to enjoy themselves.

Another group of people who are not very good at light work set up mobile freezing point stalls.

Pushed into a small car, the car is wrapped in quilts, custom-made heat insulation box, slowly walk through the streets.

Shaved ice topped with juice jam, popsicles with a hint of sweetness, soft ice cream with milk...

In the process of walking around the streets, ordinary people can afford to buy a sweet water popsicle to coax the children, or order a piece of shaved ice, and the whole family eats it with a spoon.

The shaved ice is all freshly made. The assorted food stall owner in an ice-blue blouse took out a piece of clean ice from the simple refrigerator under his hand, facing the disc dragged by the customer, quickly swung the file in his hand, and the ice crumbs fell Gradually sprinkle and pile up until it becomes a hill.

Finally, a layer of jam is poured on it, and the sweet and refreshing shaved ice is ready. The whole family gathers together and scoops spoonfuls of shaved ice before it melts, dispelling the heat brought by midsummer.

Some people don't want jam, but just ice crumbs, take it home and mix it with their home meals, and make it into cold noodles and cold rice to cool off their stomachs.

Because the mobile ice stalls follow the people-friendly route, the production methods and costs of popsicles and ice cream are very low, ensuring that the prices of these ice foods will not be too expensive.

The sales volume of mobile ice stalls is extremely high. Almost every time a car makes a half-circle outside, the ice in the car will be used up when it comes back.If it weren't for Qin Linghan's ability to make an entire ice cellar of ice in one night, it really wouldn't be able to support such a huge consumption.

Originally, Yan Moji was also worried that the people in charge of selling ice stalls had to use the internal energy of the ice to keep the ice in the refrigerator from melting, whether it was too harsh for these people.

Qin Linghan told him that doing so did consume internal energy, but it was also an easy way to exercise internal energy.Cultivate with him in the ice cellar at night, and use up these internal forces as soon as possible during the day. These Jianghu people who eat assorted foods will improve their internal forces with twice the result with half the effort compared with ordinary exercises.

With the double stimulation of wages and improving strength, those employees who are good at ice kungfu are particularly active.Even Mrs. Wu was jealous. If she couldn't get away from the business of having a good meal, she would want to push a small cart to sell ice.

And it is this kind of simple mobile ice stall that spread the reputation of assorted food to every corner of Qingzhou City, and everyone knows it.

Jambalaya is really making a name for itself.

...

In addition to iced food, the snack food market that Qian Ping was experimenting with before his injury gradually took shape.

Originally, Qian Ping and Old Man Jiang had already tried roasting dried fruit, but just at the beginning, the appearance of Jinxiumen disrupted their plan.

Afterwards, Qian Ping was seriously injured and the old man Jiang wanted to protect Ji Mingwen, so the roasting of dried fruits was completely left behind.

When Yan Moji returned safely, Ji Mingwu took over the dessert station, and old man Jiang completely surrendered, the development of the snack market started again.

These days, the old man Jiang has repeatedly tried the effects of different proportions of heat on dried fruit in the small courtyard rented near the constant temperature greenhouse. Except for going to the hot pot restaurant when making teppanyaki, he has been researching all day long. .

In midsummer, what the constant-temperature greenhouse needs is no longer old man Jiang's fiery yang energy, but Miss Wu's icy air, so that some vegetable crops that are only available in spring and autumn can be grown and provided to hot pot restaurants as non-seasonal dishes.

In order not to interfere with the constant temperature greenhouse, Yan Moji rented a separate yard for Old Man Jiang.

With Yan Moji's suggestion and old man Jiang's attempts, the first batch of dried apricots was finally made.

Wash the apricots, remove the kernels, and cut into small pieces. Under the control of the optimal temperature of Jiang Laotou's experimental fruit, the water is quickly evaporated and turned into a crispy and delicious biscuit-like snack.

Because the apricot itself is not sweet enough, it is marinated with sugar before roasting.The dried apricots baked in this way are not only full of sweetness, but also naturally have a layer of white sugar powder. The yellowed dried fruit is covered with fine white sugar, which looks sweet.

Yan Moji tasted the finished product made by old man Jiang, took a bite and it was crunchy. The crispy taste was more similar to the wafer biscuits in his previous life. If it was sandwiched with chocolate sauce, the taste would definitely be better.

It's just that so far, Yan Moji has never heard of anything like chocolate.If this world is the same as the earth in the previous life, then the cocoa plant should not have been passed to the Central Plains; if the world is different from the earth in the previous life, then... then Yan Moji doesn't know where to make chocolate.

But from the perspective of other people who eat assorted foods, this crispy and sweet dried fruit is already a delicious snack that people can't stop eating.Especially for the disciples of Jianzong who love sweets, many dried apricots have already been ordered by them before they are officially on the shelves.

Old man Jiang didn't even dare to tell Yan Moji that Ji Jueyan, a half-step master, came to him many times to secretly eat the prepared dried apricots, and he didn't shy away from him at all.

Apricots were chosen as the first batch of dried fruit, not only because apricots are the fruit with a relatively large output in the season, but also because almonds themselves can also be processed into snacks.

Bitter almonds actually contain trace amounts of ingredients that are not good for the human body, so almonds must be soaked in water for a period of time before making.

After the almonds are soaked to remove the bitterness, boil them in a pot, mix them with salt, pepper and other seasonings and fry them in a pan. When the almonds are fried until they turn yellow, then sieve off the coarse sand, and the almonds left are the finished product.

The method of this kind of salt and pepper almonds is similar to that of sugar-fried chestnuts. The method is simple. You can make a lot of almonds at a time. The salt and pepper almonds are crispy and salty, especially suitable for snacks on hand.

These two ready-made snacks will be sold at the dessert station for the time being.

Although Yan Moji's original idea was to open a snack shop alone, the relative lack of the snack market at present also means that the reputation of the snack itself is not wide enough. Let's use the traffic of the dessert station to attract some popularity first.

The launch of dried apricots and salt and pepper almonds has also been welcomed by the vast majority of guests.

Sweet dried fruit, salty almonds, put out a small plate on weekdays, and then order two cups of iced milk tea, sit in the breezy pavilion, or read a book, or chat with sisters , as soon as the afternoon passed.

Although the pastries and snacks in the past taste good, they are easy to be full after eating too much and cause flatulence; these two kinds of snacks launched by Assorted Foods, if you pinch a small piece and chew, you will not feel full after eating a plate Feeling, it is too suitable for killing time.

...

The assorted food business is developing steadily, and the summer is over in a blink of an eye.

In the past few months, Ji Mingwen's little girl's height has been increasing steadily, like bean sprouts soaked in water, she is already taller than Young Master Yuan Wu who is a few years older than her.

Fifth Young Master Yuan lived a poor life in Qingzhou Academy, not to mention studying hard and practicing hard, and the food was not as good as at home. The boy who looked like a little fat man in the past was no longer visible.

This fifth young master is very resentful about his height, because he is the shortest among his close friends and classmates, and now the Ji family girl who also comes from the small town is taller than him, how can this be tolerated? !

He approached Yan Moji angrily: "Boss Yan, aren't you preparing a medicinal diet recently? Is there any medicinal diet that can help you grow taller?"

Yan Moji was a little funny, and comforted him: "Don't worry, I heard that boys grow up later than girls."

Fifth Young Master Yuan grumbled a few words unhappily, turned to look at some classmates who were a couple of heads better than him, picked a bunch of skewers resentfully, and turned to eat.

Yan Moji is indeed preparing medicinal meals these days.

This idea was brought up by Feng Wenlan. She still remembers the fruit wine and medicinal wine brewed in the town before. When making dried fruit snacks, she suggested that Yan Moji start the brewery together. Sell ​​medicinal food.

Feng Wenlan was originally in charge of account management and constant temperature greenhouses, but after taking care of the seriously injured Qian Ping, others took over the original errands. After Qian Ping recovered, there were several dessert stations to choose from, and she happily went to one In the new shop, she has nothing to do.

Assorted food can be used in many places for her, but she has been here for so long, she has been curious since the beginning, and now she has gradually gained a sense of belonging, and she also wants to incorporate what she is good at into assorted food.

Medicinal diet is actually nothing new in Green Mulberry Valley. Diet therapy is one of the recuperation methods that their sect respects.

After following Yan Moji for so long, Feng Wenlan has also developed some business thinking. From the vast sea of ​​medicinal food in Qingmulberry Valley, he selected some recipes that are easier to be accepted by ordinary people and easier to make. After simplifying and adjusting, he made into an exquisite medicinal meal.

Yan Moji very much agreed with Feng Wenlan's medicinal diet plan, but just asked one more question out of caution: "Is it okay to take out these prescriptions from your sect?"

"It's okay, we will give out these prescriptions directly when we meet patients." Feng Wenlan shook the prescription in his hand, "My boss, you can rest assured."

There was no copyright issue, Yan Moji was relieved, and made multiple adjustments to the medicinal food prepared by Feng Wenlan from the chef's point of view, and even tried to make a lot for other people in the store to taste.

Medicinal diet is nourishing, and autumn is the season of putting on autumn fat. People who eat assorted foods have gained weight.

The autumn is crisp and the cold is approaching, and the business of hot pot restaurants has picked up again.

There are also a lot of pots and pots in the medicinal diet. Although it is okay to allocate it to hot pot restaurants, Yan Moji has considered the audience of the medicinal diet. Most of them are rich and noble families. If you want to do high-level business, style is something you have to consider up.

Therefore, Yan Moji chose another location and planned to open a herbal restaurant.

...

The old man Jiang has lived a lot in the past few months, without the restraint of the poison on his body, and without Feng Wenlan's beating support, Huoyang Kungfu is widely used in mixed food, except for a few people, he Walking in the assorted food, you will get a respectful greeting.

This day, he caressed his slightly bulging stomach, and returned to his small courtyard absent-mindedly.

——Assorted meals are good, but the meals are a little too good. I am getting older and exercise less, and my belly is getting bigger...

When he was about to enter the door, the old man Jiang's expression suddenly changed slightly, and he frowned. He still maintained that loose posture, but his inner strength was quietly mobilized.

Sure enough, there was someone waiting for him in the yard.

Old man Jiang closed the door with a cold expression on his face: "What is Dang Han doing here?"

The one-armed man didn't seem to see the repulsion on Old Man Jiang's face, and said with a smile: "Naturally, he came to cure Jiang Weng's poison."

The old man Jiang didn't expect that he was talking nonsense. This Han Dangjia still remembered it, so he couldn't help but feel a jump in his heart, and vaguely had a bad premonition: "Is there any way?"

"Isn't Boss Yan from your Mixed Foods in charge of the antidote?" Han Dangjia's eyes revealed a dark and vicious look, "We'll start with him!"

Old man Jiang didn't come up in one breath, his eyes widened.

--God!Attack their boss!Does this bastard think he can withstand Ji Jueyan's anger?

"Although Boss Yan is accompanied by masters every day, his crippled husband is not there." Mr. Han continued confidently, "I have already sent someone to catch the cripple when he is alone, and threaten him. Then Boss Yan will give you the antidote!"

The author has something to say: Then according to what I said before, see you on Thursday night in the next chapter~

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