The whole planet loves my cooking

In the Penglai, Liang Er is soaking dry goods, Ah Bu, wake up the carnivorous flowers with water.

Liang Hongli and Liang Jinti also came to help.They moved a huge metal pot, put the carnivorous flowers into the pot one by one, and poured water into it.

"In this way, can they become the same as Huahua?" Liang Jinti asked curiously.

"Of course." Liang Er nodded affirmatively.

"It's amazing..." Liang Jinti blinked his blue eyes, squatted down and stared at the changes in the metal basin.

I saw that as the water level got higher and higher, the originally dry branches gradually filled up, filling up the entire metal basin.

"Add more water." Liang Er ordered while pouring water.

"Okay." When the two children heard this, Qi Qi and Liang Er added water together.

Soon, I saw those branches growing bigger and bigger.

The first ones to return to their original state were the carnivorous flowers at the bottom.

I saw them crawling out of the metal basin shaking their branches and leaves as if they were choking on water. Liang Er, who had been using his mental power all the time, heard a commotion.

Some protested that Liang Er and the others were too rude:

"It's too much, how can we wake up so many flowers together!"

"Too careless, too careless! Protest!"

With evaluation environment:

"Wow, there's a lot of water here, can I drink so much water every day in the future? I'm so happy~"

"But there's no warm light here, so I won't be able to burrow the branches into the soil and sleep in the sun."

There are also those who are confused and can't figure out the situation:

"Hey, why am I here? Where is this?"

Liang Er was overwhelmed by the noisy conversation, and hurriedly asked Hua Hua to negotiate with these chattering carnivorous flowers.

Finally, these carnivorous flowers still remember Huahua's remaining prestige.Those carnivorous flowers who were confused and confused about the situation finally remembered that they followed Huahua to work for Liang Er.

"Ahem." Boss Liang, who has just received a large number of employees, feels that he should establish his dignity again, "Your job is to protect the safety of our Miaoshiju!"

This is the arrangement that Liang Er, Penglai Doudou and Huahua decided after discussing.

Inside the Penglai, as an intelligent brain, Penglai can know everything, but outside the Penglai, it is more troublesome. If you want to defend in an all-round way, you need to consume too much energy.

The arrival of this batch of carnivorous flowers can just make up for this vacancy.

Anyway, they usually need to absorb radiation energy, so it should be easy to do some security work while the surface is absorbing radiation energy.

Liang Er said it mentally. After Liang Er finished speaking, Huahua repeated it again.

The carnivorous flowers began to discuss again, and Liang Er frowned slightly with his disorganized and undisciplined appearance.

But thinking about the training they will have to do later, Liang Er's brows relaxed again.

The carnivorous flowers now don't know what kind of devil training they are going to do.

"Huahua, don't you carnivorous flowers have a name?" Liang Er asked.

Huahua thought for a while and replied, "Yes, there is a name! For example, big flower plate, small leaves, long fibrous roots, small spots, small flower plate..."

When these names are heard, they are nicknames specially chosen according to the shape of the carnivorous flower.

No, although these names sound cute, they are not conducive to militarized management at all. Liang Er also hopes to train them to be excellent guards. After the Penglai ship opens, it can also become the special guard of the Penglai ship!

Boss Liang, who had a good plan, immediately made a decisive decision, numbered these carnivorous flowers, and named them after the numbers.

"Huahua wants too!" Huahua immediately said that she wanted to be a guard too.

Naturally, Liang Er couldn't let Huahua go, he had already planned to make Huahua the captain of the guard!

"Okay, that Huahua is No. [-], the captain, and the boss!" Liang Er said, and asked Penglai to use a multi-functional [-]D printer to produce a metal plate with the number [-] engraved on the front and the name Huahua engraved on the back, and gave it to Huahua put it on, "This is your identity card! It represents my trust in you. From now on, you must manage your subordinates well and don't let me down."

The awarding process full of ceremonies made Huahua feel sincerely proud!

From then on, it is a flower that is different from other carnivorous flowers!

"Good boss, I will do a good job!" Huahua said with high spirits.

For such a good employee, Liang Er is naturally very satisfied. Of course, a good boy must be rewarded, so that the bad boy can change his ways and want to be a good boy.

So, Liang Xinji Er brought out the super large portion of mixed barbecue meat that he had prepared earlier: "This is the captain's privilege, and you can get an extra large portion of mixed barbecue meat every day! There is grilled giant rat meat in it. Giant mouse offal, grilled snake head, grilled scorpion, new dishes will be developed in the future, and they will also be added to the captain's privileges."

Although Huahua has no eyes, its flower plate is staring at the barbecues after the huge plate of mixed barbecues comes out!

A lot of delicious food!Especially grilled snake heads and grilled scorpions, Huahua likes to eat poisonous meat, although the roasted giant rat meat is delicious, but occasionally I want to change the taste, Liang Er has very few snakes and scorpions in stock, so Huahua seldom eats them This kind of delicacy, I can eat it today, and it is still baked, it will definitely be more fragrant and delicious!

Thinking of this, Huahua's digestive juices couldn't help dripping down.

At the same time, the digestive juices of a bunch of carnivorous flowers couldn't help but dripped down - so many delicious things, so many delicious things I haven't eaten before, I really want to eat them...

Liang Xinji Er was very satisfied with the effect of this plate of assorted barbecue, and he wanted to add more fire, only to hear him say: "This assorted barbecue, you can choose to enjoy it yourself, or you can choose to reward the attributes that perform well. Down."

Give Huahua privileges and give it the power to control itself, so that even if some carnivorous flowers are disobedient, they will become obedient in order to get rewards!

The next step is to award the remaining carnivorous flowers.

It was probably because the scene of Liang Er awarding Huahua the card just now shocked the other carnivorous flowers, or maybe it was because the attraction of the assorted barbecue was too attractive. Liang Er, who was ready to be picky, was not used to it.

All carnivorous flowers are hung with a unified identity card, and the Miaoshiju plant guard organization system has begun to take shape.

In order to welcome the carnivorous flowers to join Miaoshiju, Liang Er is going to hold a real bonfire party tonight!

The location is in the place where Miaoshiju usually puts temporary stores.

Now that Miaoshiju has so many more people, Liang Er can also use his mental power outside the Penglai, so they can finally have a picnic outside the Penglai.

The people who were most excited about this picnic were the two children.

These carnivorous flowers have never had a picnic, and they don't even know the meaning of the bonfire party, but the two children know that in their cave before, they have seen Liang Er light the fire and make extremely delicious food Woolen cloth!

The number of diners tonight is ten times higher than before, Liang Er naturally has to show his skills!

He wants to let these ignorant carnivores know, how can barbecue be considered a delicacy in the world?There are many delicious things too!

Without the Froude brothers, the work of lighting the fire was handed over to two robots, Doudou and Penglai.

Not as free-wheeling as the Froude brothers, but the flames of the robots are enough to light a fire.

Liang Er ordered the two robots to burn more charcoal, and he started to process the ingredients for tonight.

Today's highlight is the giant octopus.

This octopus was used by Yunting to order [-] potatoes per day.

These days, Yun Ting was not around, and Liang Er didn't leave the thousand potatoes, and handed them over to Director Yue.Manager Yue didn't come today, so he handed it over to Louis, the eldest of the three Froude brothers.

This octopus was still alive when it was taken out, but it was taken away by dogs soon after there was no water, and Liang Er froze the whole thing.Occasionally, when he was hungry, he would cut off some octopus tendrils and make fried octopus or something to satisfy his hunger.

Today, the big octopus will be the most important ingredient of the bonfire party.

Today's main meal is sizzling octopus.

So Liang Er had to cut the octopus into small pieces first.

The workload is really heavy, and the two children came to help, helping to cut the thawed octopus.

After all, he was not a chef with a professional background. Liang Er only wanted to cook with decent taste. Fortunately, these interstellar people had long been ignorant of ancient tastes, which allowed Liang Er to conquer so many people with his half-baked cooking skills.

Liang Er, who became a monk on the way, didn't ask the two children to cut them well and evenly, just about the same size—anyway, the cuts he made by himself were only at this level.

Almost a large pot was cut, and Doudou also came to help. Liang Er completely handed over the work to Doudou and the two children, and he himself started to make the first batch of iron plate octopus.

A huge iron plate is heated with charcoal fire so that the iron plate can be heated evenly, and then oil is poured.Oil fruit juice is a natural vegetable oil, cool in color, oily but not greasy, and has no strange taste after being heated.

Afterwards, Liang Er poured down a large pot of octopus pieces, and the pink color of the octopus pieces that touched the iron plate quickly became darker and curled up, and the aroma followed.

Wow--

The carnivorous flowers who were doing nothing at the side felt the fragrance, and finally believed that the strange-looking thing was really delicious food.

Liang Er stir-fried a few times with a shovel, and then put in the onions.

Continue to stir fry and add the russula sauce.

Liang Er learned the way of making iron plates from a traveling merchant in the Western Regions on the street.

Ningguo is a very open and powerful country. People from various countries often come to the capital of Ningguo to do business. From them, you can buy a lot of novel gadgets and local specialties that Ningguo has never produced. You can also see some craftsmen coming here Ningguo discusses life, and the Western Regions is one of them.

These traveling merchants in the Western Regions not only carry the burden of selling goods like the local sellers, but also sell food with various tools. This Teppanyaki is one of them.

Liang Er's former boss, the shopkeeper of Miaoshiju, has an only daughter who is a few years younger than Liang Er. A lot of interesting stuff.

The method of teppanyaki, Liang Er also found it novel, and felt that the method is simple, the ingredients are various, and the taste is good, so he took a few more glances.

In the end, I went back and talked to Chef Wang from Miaoshiju, but Chef Wang said that he didn't bother to steal from these barbarians from the Western Regions, and that the things passed down by the ancestors were the ones that should be learned.Then he was caught and educated by Chef Wang, Liang Er just wrote down the method, but never tried it.

But today, although it was the first attempt, Liang Er was confident.

If Liang Er was still uneasy when Xingji first opened Miaoshiju, worrying that the locals would not like the dishes he cooked, Liang Er is already confident now!

As long as you master the heat, sweet and sour, salty and light, there is nothing bad in this world!

Liang Er struggled to stir-fry several times to confirm that the octopuses were cooked, and immediately filled a large pot out.

The first batch of sizzling octopus is done!