I rely on food to dominate the two worlds
Chapter 91 The Power of the Fire Spirit
Tang Shaoyan hugged the little black cat and went downstairs. Since he promised to cook delicious food for the little guy as a thank you, he must take action immediately, but when he walked around, he felt that the muscles of his whole body were sore and limp, especially when he was going downstairs. At that moment, my knees gave way and I almost fell down the stairs.
At this moment, the black cat in Tang Shaoyan's arms opened its golden eyes, looked at this weak human with disgust, then stretched out its claws, and stuck them on Tang Shaoyan's chest.The next moment, Tang Shaoyan felt a warm force pouring into his body from his chest, and all the soreness in his muscles was swept away.
"Xiao Hei! You are so kind!" Tang Shaoyan happily lifted up the kitten in his arms, and kissed a series of kisses on its little head.
"Aww!" The little black cat was very resistant to his enthusiasm, and let out a slightly angry growl.
It's a pity that its soft little voice stopped in Tang Shaoyan's ears, almost like being coquettish. After he happily 'made out' with his uncle cat, he ran into the back kitchen like a gust of wind, ready to give the cat Grandpa cooks a delicious meal.
He went around the warehouse and found that among the ingredients delivered today, there was actually a big squid. Of course, it is called a multi-clawed beast in the cultivation world.Squid is a very rare ingredient in Lingfeng City. The spiritual meals sold in various restaurants are basically the same and have a light taste. Naturally, rare ingredients like this are very attractive to customers, so they never worry about selling them.But now because of Tang Shaoyan's unexpected birth, the Tang family restaurant has gained a firm foothold in Lingfeng City. Now everyone knows that the new chef of the Tang family restaurant is an extremely talented genius, not only can cook many delicious Lingfeng He can also make soup and medicine, and the medicinal effect is comparable to that of a fourth-grade spiritual chef. After the news spread, the Lingfeng City hunting team immediately wanted to build a good relationship with the Tang family restaurant, so they gave this squid to over here.
In addition to the promised fresh shrimp cakes and fried fish cakes, Tang Shaoyan added a dish of fried spicy squid to his menu.
Today's fish are not the common silver scale fish, but blue ting fish and Xueyan fish. If the taste of the blue ting fish is similar to the modern dragon fish, then the snow yan fish is very similar to Wuchang fish.
Lanting fish can be used to make fried fish cakes, while Xueyan fish can be used to make a crispy fragrant fish.
He took the ingredients into the back kitchen. Tang Qian and Tang Yu had already started making today's Lingmi porridge. When they saw Tang Shaoyan coming in, they immediately greeted him.
"Chef, is there anything we can do for you?"
Tang Shaoyan was naturally happy to have some help, and asked them to help remove the scales and viscera of the fish, and peel the shrimp. Tang Shaoyan began to make luxurious cat rice for the little black cat.
The first thing to do is fresh shrimp cakes. The batter is prepared with eggs and flour, seasoned with a little salt and pepper, chopped green onion, etc., and finally put into a pan and spread into palm-sized pancakes.In each pancake, two prawns will be placed, and the bottom will gradually turn golden brown before turning over and continuing to fry.When it was finally out of the pan, the round shrimp cakes looked golden, and the red prawns could be vaguely seen in them. People couldn't wait to taste the taste of this shrimp cake.
Tang Shaoyan fried a dozen fresh shrimp cakes in one go, set aside half for the little black cat to enjoy, and shared the rest with Tang Qian and the others.
"Well, it's so delicious!" Tang Yu took a breath while gnawing on the fresh shrimp cakes.
In fact, it is not the first time Tang Shaoyan has made shrimp cakes, but they all think that this time is the best one Tang Shaoyan has made, not only because of his more proficient cooking skills, but also because of his current cooking skills. The control of spiritual power has become more and more precise.
The noodle cakes are crispy and crispy, but they don't feel greasy at all, and the shrimps don't have any fishy smell. The only thing they feel is salty and delicious.Obviously it is the simplest method to use, but the taste is not simple at all.
Not only did Tang Qian and the others like it, but even the little black cat ate it without looking up.
The method of frying fish crisps is even simpler. Cut the fish into thick slices, marinate them with salt and pepper for a while, then dip them in flour, and then fry them directly in the oil. The fried fish crisps are crispy on the outside. Tender and delicious, it is the little black cat's favorite snack.
The next thing to do is to fry the spicy squid. Wash the squid to remove the outer membrane and cut it into strips, put it in a large bowl, and use cooking wine to remove the fishy smell.Take the oil pan, add ginger and minced garlic to saute until fragrant, then pour in squid sticks, add a little salt, sugar, chili oil and bean paste, the snow-white squid sticks will soon be dyed a beautiful red color, and the spicy aroma will burst out instantly Come.
The smooth and chewy taste makes the little black cat very happy to eat, and the spicy aroma is also very suitable for his appetite, and he ate a small half of it in the blink of an eye.
The final open screen crispy sweet fish is a little more troublesome to make. After removing the scales and viscera of the fish, cut the fish body into thick slices one centimeter wide with a knife from the back of the fish. Lay out slices one by one in the shape of a fan, and place them on a disc, then sprinkle with salt, rice wine and soy sauce to taste, and spread onion and ginger slices, marinate for about 5 minutes, and then they can be steamed in a pot.
Wait for about 5 minutes, and the fish is half-cooked, you can remove the ginger slices and scallions, and sprinkle with chopped green onions, sesame seeds, minced garlic and red pepper flakes, and then pour the hot oil over the fish and spices.
Almost instantly, the rich mellow aroma was quickly stimulated by the hot oil, and began to permeate the kitchen quickly and domineeringly.
The pure white fish is connected by the burnt dark fish skin, scallion and minced garlic are dotted in it, and each piece of fish is placed with red pepper, which can be said to be full of color, fragrance and taste.
The little black cat had already finished eating his snacks and spicy squid, and now he was only looking at the fish on the plate.
Tang Shaoyan smiled and patted its soft fur, and put the plate in front of it.
"Eat slowly, be careful of the heat."
Cats are quite good at eating fish. When the tongue is rolled up, the tender fish meat will be rolled out, so there is no need to worry about the fish bones.The little black cat was very happy to eat the tender and juicy fish, and the round cat pupils were narrowed because of the deliciousness.
Tang Qian and the others looked at the little black cat with envious eyes, and they were really impulsive to grab food from the cat...
It's a pity that they are no match for this cat at all!
Facing Tang Qian and the others' sad eyes, the little black cat shook its beard triumphantly, and deliberately slowed down its eating speed.
Tang Shaoyan couldn't help but find it funny, and saw that there were still some shrimps left in the ingredients, so he simply made another crispy shrimp in honey sauce to kill Tang Qian and the others.
First, shred the green and red peppers, green onion and ginger for later use, then cut off the shrimp tails and remove the shrimp threads.Then dip the prawns in the starch and fry them in a frying pan for 2 minutes. Take them out after they are fried until they are golden red.Take another oil pan, pour in water, sugar, salt, starch, and a little vinegar, and finally add shredded green onion, ginger, and green and red peppers, stir fry quickly, and serve.The bright colors of shredded green and red peppers and shredded ginger and scallions make the golden-red prawns more colorful and colorful, just looking at them makes people salivate.
The shrimp shell of honey crispy shrimp is extremely crispy, and the shrimp meat is full of elasticity and sweet taste. The sweet taste has a touch of sour aroma, wrapped in the slightly spicy and spicy aroma of chili peppers, giving this shrimp a unique taste And the taste, the rich juice splashes in the mouth with the shrimp meat, it is really an intoxicating top enjoyment.
"Wow!" The little black cat is a typical type of eating in the pot and looking at the bowl. After eating all the fresh shrimp cakes and fried fish cakes, it stared at Tang Shaoyan again before it finished eating the crispy fish. Crispy shrimp on a plate.
"Little greedy cat." Tang Shaoyan pampered its little nose, picked three prawns for it, and shared the rest with Tang Qian and the others.
Although this amount is not enough to fill their stomachs, but they are very satisfied to be able to taste Tang Shaoyan's craftsmanship.
At this time, Tang Qian and his porridge had already been cooked. Today's porridge is the beef egg porridge that Tang Qian learned from Tang Shaoyan. Although Tang Qian's level cannot be compared with Tang Shaoyan, he is already better than the lowest spirit chefs. It's gone a long way.
The porridge is boiled very thoroughly, the rice grains are soft and mellow, and the flavors of egg flower and beef have all entered into the porridge water, making it feel fresh, fragrant and mellow.
Tang Shaoyan also ate porridge with them, but his cultivation level is completely different from when he almost exploded after eating a bowl of porridge. , Not even the dantian was filled.But he can't take care of these at this time, because the restaurant has already opened, and the guests who came to the restaurant in the morning have already arrived, and they have to hurry up and start working.
Tang Shaoyan entrusted all the matter of Lingshan to Tang Qian, and he started to deal with the matter of decoction.Yesterday, many customers ordered dust-removing soup from shopkeeper Li. Because making the soup requires a lot of spiritual power and mind, shopkeeper Li dare not open too many places at once. Tang Shaoyan only needs to be able to make two bowls today. alright.
Tang Shaoyan also hopes to hone his soup making ability more by making soup, and making soup is also of great benefit to the activation of the crescent imprint on his right forearm.Yesterday, he made three kinds of decoctions and ate some spiritual food, his crescent moon imprint was almost half activated, which shows that the effect is remarkable.
Thanks to practicing sword moves ten times in his dream last night, when he tempered the medicinal materials today, he felt that his control over spiritual power had improved a lot. With such a loss of strength, the discomfort of the body has also eased a lot.
However, within an hour and a half, a bowl of dedusting soup has been successfully refined, which is much more efficient than yesterday.
As a result, in one day, he actually refined three bowls of dedusting soup, and the efficacy of the medicine was kept at about [-]%, and there was an extra reserved quota, which surprised the monks.Everyone rushed to shopkeeper Li to register, hoping to get the extra quota.
In the evening, Tang Shaoyan finished his meal, washed up and lay down on the bed early, fell asleep full of anticipation, looking forward to seeing Shao You again.
Fortunately, Shao You didn't disappoint him, not long after he fell asleep, he felt that he appeared in the bamboo forest yesterday again.
Shao You's slender and tall figure then appeared in the bamboo grove. Perhaps for the convenience of teaching the exercises, he is wearing a tight-fitting black suit today, with red silk thread on the edges. The classic black and red collocation shows his temperament Even more lingering, his ink-like black hair was quietly scattered on his shoulders, coupled with his handsome side face, the lethality was astonishing.
Although Senior Brother Jiang's appearance is seven or eight points similar to Shao You, his temperament is very different. Although Senior Brother Jiang may seem alienated and stern at first glance, he is actually a good person with a warm heart and a sense of justice. Shao Yoo's handsomeness is full of domineering and unruly aura, if he takes a look at it, there will be a feeling of suffocation that even freezes the blood.But Tang Shaoyan felt that since Shao You repeatedly rescued him, an irrelevant person, and was willing to teach him how to become stronger, it could be seen that he, like Senior Brother Jiang, was a good person at heart.
Shao You looked at Tang Shaoyan who was staring at him in a daze, couldn't help frowning slightly, and said directly, "Today I will teach you how to use the power of fire spirit."
"Yes." Tang Shaoyan took a deep breath, and looked at Shao You excitedly.
"Close your eyes and focus on yourself."
Following Shao You's deep voice, Tang Shaoyan slowly closed his eyes, and looked inside his body with his spiritual sense. For the first time, he knew that his spiritual sense could still be used in this way.
After looking inside with his spiritual consciousness, he can clearly see the situation in his body. There is a light blue light circulating slowly in his meridians. He knows that it is the spiritual energy he has stored in the meridians, and his dantian has already A sea of qi was opened up, and there was a cloud of gas in the sea of qi, showing two colors of red and green, constantly rotating.
"Move your heart at will, try to mobilize the spiritual power of the fire department, and gather it in the palm of your hand."
Tang Shaoyan tried according to the words, and the next moment he saw the red qi glow slowly being pulled out from the mass of qi like a cocoon peeling off, and came to his palm along with the meridians.
"put!"
Following Shao You's command, Tang Shaoyan released the energy, and saw a dark red flame appear in his palm instantly, and the scorching air wave rushed towards his face, which made Tang Shaoyan feel very pleasantly surprised.
"Tch." Shao You sneered, and the golden-white flame shot straight into the sky with his palm flying.
Tang Shaoyan lowered his head in shame. His current cultivation base is too low, and the flames released may only be called flames compared with Shao You.Moreover, the color of the flames cannot be compared with Shao Yu's at all. My own dark red flame is the most common one, with a temperature of about 600 degrees Celsius, while the golden white flame reaches between 1400 and 1500 degrees Celsius.
"You're lighting a fire, not to mention hurting people, it's not even enough to cook." Shao You said in a cold voice, "Again, this time gather the spirit of fire in the palm of your hand, and then release it instantly."
With one command and one movement, Tang Shaoyan tried his best to mobilize the fire spirit power in his dantian, compressed it in his palm, and then hit a thick bamboo. The red air mass exploded when it touched the bamboo, and the bamboo responded Inverted, the fracture showed a scorched black color.
Tang Shaoyan looked at his palm happily. This was the first time he successfully used a spell, and this feeling was really great.
"Hmph." Shao You snorted again, and also swung out a fireball, but after the golden-white fireball hit the bamboo, the bamboo was burnt to black ash in an instant.
"This is the fireball technique, you continue to practice a hundred times here." After Shao You said this, his figure disappeared again.
"Yes." Tang Shaoyan replied loudly.Not only does he not feel discouraged, but he feels eager to try. He wants to become stronger, to no longer be controlled by others, and to have the ability to protect himself.
It's just that it's not easy to practice the fireball technique a hundred times, and it consumes a lot of spiritual power. Tang Shaoyan had to drain the spiritual power in his dantian again and again, and he was sweating profusely again.But he knew that Shao You's requests were all for his own good. After seventy or eighty times of practice, his familiarity with the fireball technique has improved a lot. Not only the speed of releasing the fireball technique has increased, but also the fireball released has become bigger. The power has also increased a lot. With the improvement of his cultivation base, the temperature of the flame should also increase a lot.
Tang Shaoyan felt that Shao You must be hiding somewhere watching him, because just after his hundredth fireball practice, Shao You immediately appeared in front of him.
"It's not bad, let's go back and rest." Shao You raised his hand again, cleaned the sweat and dirt off Tang Shaoyan's body, and then drove him out of the dream.
When Tang Shaoyan woke up again, he only felt dizzy, which was a symptom of his excessive consumption of spiritual energy last night.
At this moment, the black cat in Tang Shaoyan's arms opened its golden eyes, looked at this weak human with disgust, then stretched out its claws, and stuck them on Tang Shaoyan's chest.The next moment, Tang Shaoyan felt a warm force pouring into his body from his chest, and all the soreness in his muscles was swept away.
"Xiao Hei! You are so kind!" Tang Shaoyan happily lifted up the kitten in his arms, and kissed a series of kisses on its little head.
"Aww!" The little black cat was very resistant to his enthusiasm, and let out a slightly angry growl.
It's a pity that its soft little voice stopped in Tang Shaoyan's ears, almost like being coquettish. After he happily 'made out' with his uncle cat, he ran into the back kitchen like a gust of wind, ready to give the cat Grandpa cooks a delicious meal.
He went around the warehouse and found that among the ingredients delivered today, there was actually a big squid. Of course, it is called a multi-clawed beast in the cultivation world.Squid is a very rare ingredient in Lingfeng City. The spiritual meals sold in various restaurants are basically the same and have a light taste. Naturally, rare ingredients like this are very attractive to customers, so they never worry about selling them.But now because of Tang Shaoyan's unexpected birth, the Tang family restaurant has gained a firm foothold in Lingfeng City. Now everyone knows that the new chef of the Tang family restaurant is an extremely talented genius, not only can cook many delicious Lingfeng He can also make soup and medicine, and the medicinal effect is comparable to that of a fourth-grade spiritual chef. After the news spread, the Lingfeng City hunting team immediately wanted to build a good relationship with the Tang family restaurant, so they gave this squid to over here.
In addition to the promised fresh shrimp cakes and fried fish cakes, Tang Shaoyan added a dish of fried spicy squid to his menu.
Today's fish are not the common silver scale fish, but blue ting fish and Xueyan fish. If the taste of the blue ting fish is similar to the modern dragon fish, then the snow yan fish is very similar to Wuchang fish.
Lanting fish can be used to make fried fish cakes, while Xueyan fish can be used to make a crispy fragrant fish.
He took the ingredients into the back kitchen. Tang Qian and Tang Yu had already started making today's Lingmi porridge. When they saw Tang Shaoyan coming in, they immediately greeted him.
"Chef, is there anything we can do for you?"
Tang Shaoyan was naturally happy to have some help, and asked them to help remove the scales and viscera of the fish, and peel the shrimp. Tang Shaoyan began to make luxurious cat rice for the little black cat.
The first thing to do is fresh shrimp cakes. The batter is prepared with eggs and flour, seasoned with a little salt and pepper, chopped green onion, etc., and finally put into a pan and spread into palm-sized pancakes.In each pancake, two prawns will be placed, and the bottom will gradually turn golden brown before turning over and continuing to fry.When it was finally out of the pan, the round shrimp cakes looked golden, and the red prawns could be vaguely seen in them. People couldn't wait to taste the taste of this shrimp cake.
Tang Shaoyan fried a dozen fresh shrimp cakes in one go, set aside half for the little black cat to enjoy, and shared the rest with Tang Qian and the others.
"Well, it's so delicious!" Tang Yu took a breath while gnawing on the fresh shrimp cakes.
In fact, it is not the first time Tang Shaoyan has made shrimp cakes, but they all think that this time is the best one Tang Shaoyan has made, not only because of his more proficient cooking skills, but also because of his current cooking skills. The control of spiritual power has become more and more precise.
The noodle cakes are crispy and crispy, but they don't feel greasy at all, and the shrimps don't have any fishy smell. The only thing they feel is salty and delicious.Obviously it is the simplest method to use, but the taste is not simple at all.
Not only did Tang Qian and the others like it, but even the little black cat ate it without looking up.
The method of frying fish crisps is even simpler. Cut the fish into thick slices, marinate them with salt and pepper for a while, then dip them in flour, and then fry them directly in the oil. The fried fish crisps are crispy on the outside. Tender and delicious, it is the little black cat's favorite snack.
The next thing to do is to fry the spicy squid. Wash the squid to remove the outer membrane and cut it into strips, put it in a large bowl, and use cooking wine to remove the fishy smell.Take the oil pan, add ginger and minced garlic to saute until fragrant, then pour in squid sticks, add a little salt, sugar, chili oil and bean paste, the snow-white squid sticks will soon be dyed a beautiful red color, and the spicy aroma will burst out instantly Come.
The smooth and chewy taste makes the little black cat very happy to eat, and the spicy aroma is also very suitable for his appetite, and he ate a small half of it in the blink of an eye.
The final open screen crispy sweet fish is a little more troublesome to make. After removing the scales and viscera of the fish, cut the fish body into thick slices one centimeter wide with a knife from the back of the fish. Lay out slices one by one in the shape of a fan, and place them on a disc, then sprinkle with salt, rice wine and soy sauce to taste, and spread onion and ginger slices, marinate for about 5 minutes, and then they can be steamed in a pot.
Wait for about 5 minutes, and the fish is half-cooked, you can remove the ginger slices and scallions, and sprinkle with chopped green onions, sesame seeds, minced garlic and red pepper flakes, and then pour the hot oil over the fish and spices.
Almost instantly, the rich mellow aroma was quickly stimulated by the hot oil, and began to permeate the kitchen quickly and domineeringly.
The pure white fish is connected by the burnt dark fish skin, scallion and minced garlic are dotted in it, and each piece of fish is placed with red pepper, which can be said to be full of color, fragrance and taste.
The little black cat had already finished eating his snacks and spicy squid, and now he was only looking at the fish on the plate.
Tang Shaoyan smiled and patted its soft fur, and put the plate in front of it.
"Eat slowly, be careful of the heat."
Cats are quite good at eating fish. When the tongue is rolled up, the tender fish meat will be rolled out, so there is no need to worry about the fish bones.The little black cat was very happy to eat the tender and juicy fish, and the round cat pupils were narrowed because of the deliciousness.
Tang Qian and the others looked at the little black cat with envious eyes, and they were really impulsive to grab food from the cat...
It's a pity that they are no match for this cat at all!
Facing Tang Qian and the others' sad eyes, the little black cat shook its beard triumphantly, and deliberately slowed down its eating speed.
Tang Shaoyan couldn't help but find it funny, and saw that there were still some shrimps left in the ingredients, so he simply made another crispy shrimp in honey sauce to kill Tang Qian and the others.
First, shred the green and red peppers, green onion and ginger for later use, then cut off the shrimp tails and remove the shrimp threads.Then dip the prawns in the starch and fry them in a frying pan for 2 minutes. Take them out after they are fried until they are golden red.Take another oil pan, pour in water, sugar, salt, starch, and a little vinegar, and finally add shredded green onion, ginger, and green and red peppers, stir fry quickly, and serve.The bright colors of shredded green and red peppers and shredded ginger and scallions make the golden-red prawns more colorful and colorful, just looking at them makes people salivate.
The shrimp shell of honey crispy shrimp is extremely crispy, and the shrimp meat is full of elasticity and sweet taste. The sweet taste has a touch of sour aroma, wrapped in the slightly spicy and spicy aroma of chili peppers, giving this shrimp a unique taste And the taste, the rich juice splashes in the mouth with the shrimp meat, it is really an intoxicating top enjoyment.
"Wow!" The little black cat is a typical type of eating in the pot and looking at the bowl. After eating all the fresh shrimp cakes and fried fish cakes, it stared at Tang Shaoyan again before it finished eating the crispy fish. Crispy shrimp on a plate.
"Little greedy cat." Tang Shaoyan pampered its little nose, picked three prawns for it, and shared the rest with Tang Qian and the others.
Although this amount is not enough to fill their stomachs, but they are very satisfied to be able to taste Tang Shaoyan's craftsmanship.
At this time, Tang Qian and his porridge had already been cooked. Today's porridge is the beef egg porridge that Tang Qian learned from Tang Shaoyan. Although Tang Qian's level cannot be compared with Tang Shaoyan, he is already better than the lowest spirit chefs. It's gone a long way.
The porridge is boiled very thoroughly, the rice grains are soft and mellow, and the flavors of egg flower and beef have all entered into the porridge water, making it feel fresh, fragrant and mellow.
Tang Shaoyan also ate porridge with them, but his cultivation level is completely different from when he almost exploded after eating a bowl of porridge. , Not even the dantian was filled.But he can't take care of these at this time, because the restaurant has already opened, and the guests who came to the restaurant in the morning have already arrived, and they have to hurry up and start working.
Tang Shaoyan entrusted all the matter of Lingshan to Tang Qian, and he started to deal with the matter of decoction.Yesterday, many customers ordered dust-removing soup from shopkeeper Li. Because making the soup requires a lot of spiritual power and mind, shopkeeper Li dare not open too many places at once. Tang Shaoyan only needs to be able to make two bowls today. alright.
Tang Shaoyan also hopes to hone his soup making ability more by making soup, and making soup is also of great benefit to the activation of the crescent imprint on his right forearm.Yesterday, he made three kinds of decoctions and ate some spiritual food, his crescent moon imprint was almost half activated, which shows that the effect is remarkable.
Thanks to practicing sword moves ten times in his dream last night, when he tempered the medicinal materials today, he felt that his control over spiritual power had improved a lot. With such a loss of strength, the discomfort of the body has also eased a lot.
However, within an hour and a half, a bowl of dedusting soup has been successfully refined, which is much more efficient than yesterday.
As a result, in one day, he actually refined three bowls of dedusting soup, and the efficacy of the medicine was kept at about [-]%, and there was an extra reserved quota, which surprised the monks.Everyone rushed to shopkeeper Li to register, hoping to get the extra quota.
In the evening, Tang Shaoyan finished his meal, washed up and lay down on the bed early, fell asleep full of anticipation, looking forward to seeing Shao You again.
Fortunately, Shao You didn't disappoint him, not long after he fell asleep, he felt that he appeared in the bamboo forest yesterday again.
Shao You's slender and tall figure then appeared in the bamboo grove. Perhaps for the convenience of teaching the exercises, he is wearing a tight-fitting black suit today, with red silk thread on the edges. The classic black and red collocation shows his temperament Even more lingering, his ink-like black hair was quietly scattered on his shoulders, coupled with his handsome side face, the lethality was astonishing.
Although Senior Brother Jiang's appearance is seven or eight points similar to Shao You, his temperament is very different. Although Senior Brother Jiang may seem alienated and stern at first glance, he is actually a good person with a warm heart and a sense of justice. Shao Yoo's handsomeness is full of domineering and unruly aura, if he takes a look at it, there will be a feeling of suffocation that even freezes the blood.But Tang Shaoyan felt that since Shao You repeatedly rescued him, an irrelevant person, and was willing to teach him how to become stronger, it could be seen that he, like Senior Brother Jiang, was a good person at heart.
Shao You looked at Tang Shaoyan who was staring at him in a daze, couldn't help frowning slightly, and said directly, "Today I will teach you how to use the power of fire spirit."
"Yes." Tang Shaoyan took a deep breath, and looked at Shao You excitedly.
"Close your eyes and focus on yourself."
Following Shao You's deep voice, Tang Shaoyan slowly closed his eyes, and looked inside his body with his spiritual sense. For the first time, he knew that his spiritual sense could still be used in this way.
After looking inside with his spiritual consciousness, he can clearly see the situation in his body. There is a light blue light circulating slowly in his meridians. He knows that it is the spiritual energy he has stored in the meridians, and his dantian has already A sea of qi was opened up, and there was a cloud of gas in the sea of qi, showing two colors of red and green, constantly rotating.
"Move your heart at will, try to mobilize the spiritual power of the fire department, and gather it in the palm of your hand."
Tang Shaoyan tried according to the words, and the next moment he saw the red qi glow slowly being pulled out from the mass of qi like a cocoon peeling off, and came to his palm along with the meridians.
"put!"
Following Shao You's command, Tang Shaoyan released the energy, and saw a dark red flame appear in his palm instantly, and the scorching air wave rushed towards his face, which made Tang Shaoyan feel very pleasantly surprised.
"Tch." Shao You sneered, and the golden-white flame shot straight into the sky with his palm flying.
Tang Shaoyan lowered his head in shame. His current cultivation base is too low, and the flames released may only be called flames compared with Shao You.Moreover, the color of the flames cannot be compared with Shao Yu's at all. My own dark red flame is the most common one, with a temperature of about 600 degrees Celsius, while the golden white flame reaches between 1400 and 1500 degrees Celsius.
"You're lighting a fire, not to mention hurting people, it's not even enough to cook." Shao You said in a cold voice, "Again, this time gather the spirit of fire in the palm of your hand, and then release it instantly."
With one command and one movement, Tang Shaoyan tried his best to mobilize the fire spirit power in his dantian, compressed it in his palm, and then hit a thick bamboo. The red air mass exploded when it touched the bamboo, and the bamboo responded Inverted, the fracture showed a scorched black color.
Tang Shaoyan looked at his palm happily. This was the first time he successfully used a spell, and this feeling was really great.
"Hmph." Shao You snorted again, and also swung out a fireball, but after the golden-white fireball hit the bamboo, the bamboo was burnt to black ash in an instant.
"This is the fireball technique, you continue to practice a hundred times here." After Shao You said this, his figure disappeared again.
"Yes." Tang Shaoyan replied loudly.Not only does he not feel discouraged, but he feels eager to try. He wants to become stronger, to no longer be controlled by others, and to have the ability to protect himself.
It's just that it's not easy to practice the fireball technique a hundred times, and it consumes a lot of spiritual power. Tang Shaoyan had to drain the spiritual power in his dantian again and again, and he was sweating profusely again.But he knew that Shao You's requests were all for his own good. After seventy or eighty times of practice, his familiarity with the fireball technique has improved a lot. Not only the speed of releasing the fireball technique has increased, but also the fireball released has become bigger. The power has also increased a lot. With the improvement of his cultivation base, the temperature of the flame should also increase a lot.
Tang Shaoyan felt that Shao You must be hiding somewhere watching him, because just after his hundredth fireball practice, Shao You immediately appeared in front of him.
"It's not bad, let's go back and rest." Shao You raised his hand again, cleaned the sweat and dirt off Tang Shaoyan's body, and then drove him out of the dream.
When Tang Shaoyan woke up again, he only felt dizzy, which was a symptom of his excessive consumption of spiritual energy last night.
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Chapter 93 1 hours ago