My Wang Da is rebellious [Quick Transmigration]

The sky in this season darkened very quickly, and the small kitchen looked really small after four people were squeezed into it. The warm yellow light shone on the side of Bai Ye's face, making the expression on his face even colder.

But it was such a person with a cold expression, who was sitting obediently with his legs bent on a small bench peeling garlic at this moment.

Fingers that have never been touched by spring water shuttle between the white garlic cloves and garlic skins. It looks good, but it always feels like a violent thing.

Hua Niang felt her conscience hurt a little.

After all, Bai Ye was also her golden thigh, but she pulled her golden thigh to do this kind of thing.

Thinking of this, Hua Niang finished tearing off the last handful of Flammulina velutipes on hand, and snatched the small copper basin containing garlic from Bai Ye's arms, "I'll come, I'll come, you wash your hands and go out and sit."

The girl's little hand dyed red Danko flashed past her eyes, Bai Ye frowned and stopped Hua Niang's movements, "Don't make trouble."

The smell of garlic is too strong, and it irritates the skin too much. She is a girl from every family, and her little hands are white, tender and delicate, so how can she touch this?

"What are you doing?"

The young man's teasing voice came from behind, Hua Niang and Bai Ye turned their heads to look, and found that Tang Zhi was holding a handful of leeks picked from his own yard, standing at the kitchen door and looking at them.

"Don't argue, don't you see that there are still so many dishes on the table?"

Hua Niang: "..."

I don't know why, but I always feel a little embarrassed.

After a while, everything was ready, and the four sat down.

For the convenience of picking up vegetables, Tang Zhi’s home today is a small square table. The soup pot glowing with red oil is placed in the center, and all kinds of dishes are placed on the side. He hesitates to prepare too many dishes, which cannot fit on the small table. , so there is a big table next to it, which is full of dishes prepared by the four of them.

Eating at home by oneself is naturally as convenient as possible.

The white and fat handmade dumplings were the first to be poured into the soup pot. This is the dumpling made by Nian Qibai himself. The skin is thin and the stuffing is big. I don't know what was added to the meat stuffing. Anyway, the cooked dumplings are very fragrant.

Every time Tang Zhi cooks dumplings, he can eat half a bowl more, and when he is full, he will stare at the leftovers in the pot and lick his lips.

Because it is so delicious!

Rao is Tangzhi who eats it every now and then, and now seeing the white dumplings being put into the pot, he couldn't help but swallow his saliva.

After finally waiting patiently for the dumplings to be fully cooked, I immediately scooped up one and put it in a bowl.

The thin dumpling skin is soaked in a layer of bright red chili oil, and there are a few chili seeds on it, just looking at it makes your mouth water.

The dumpling was a bit hot, Tang Zhi bit a small mouth lightly, swallowed the soup inside, and then ate the whole dumpling in one bite.

The fresh aroma of the meat stuffing explodes in the mouth instantly, and with chewing, occasionally a whole grain of corn is bitten. The sweet corn makes the whole meat stuffing taste particularly refreshing.

Tang Zhi ate two dumplings in one go, and when he wanted to fish again, the dumplings in the pot were gone.

Nian Qibai looked at him with a smile, turned around and took another plate of dumplings from the next table, "Don't just stare at the dumplings, there are so many dishes on the table."

"That's right." Hua Niang quickly swallowed what was in her mouth, her face was covered with tears, but the movements of her hands were unambiguous at all, she stretched out her chopsticks and scooped up a beef ball from the pot.

"Xiao Qibai's craftsmanship is really good, no wonder Tang Zhi seems to be rounder than before when I look at it recently." It turned out that they were all fed out.

If she could have someone with such a good cooking skill by her side, she would be willing to be fat.

Tang Zhi was stuffing his own homegrown leeks into his mouth, but he just rolled his eyes when he heard this, he really couldn't get his mouth out to talk to Hua Niang.

Haven't you seen how fast Bai Ye eats?

Although everyone moves their chopsticks in the same way, some people just sit until speed and elegance coexist.He can't do elegance anymore, but he can still guarantee the speed.

Several of them are carnivorous animals. They ate half of a hot pot meal. Everything that had something to do with meat on the table was cleaned up. Except for Hua Niang's small appetite, which can't be eaten by her waist now, the rest of the table All three of the men are still fighting.

Nian Qibai thought for a while, and came to the kitchen with the soup pot, fished out all the peppers in the pot, put an appropriate amount of rice, put the pot back on the table, put some tender tofu in it, put the lid on and Start to cook the rice.

This pot of soup concentrates all the essence of the various ingredients cooked by everyone just now. Now that the rice is put in, as the rice matures, just thinking about the rice full of soup makes people want to stop.

Nian Qibai checked the time, and when the stewed rice was almost cooked, he lifted the lid of the pot, put a lot of fresh bean sprouts in it, and covered it for another 5 minutes.

The moment the aroma of the rice came out, even Hua Niang, who was already full, couldn't help picking up the bowl again, and ate half a bowl more.

It goes without saying how delicious the stewed rice that has absorbed the essence of hot pot is. It is served with a mouthful of warm tender tofu and crispy fresh bean sprouts. It has rich and distinct layers in one bite. Although the method is simple, it can make you eat A smile could not help appearing on the face of the person.

After eating the last mouthful of food in the pot, several people were already unable to move. Fortunately, the weather was clear today and the night was very pleasant. They simply moved bamboo chairs and sat in rows in the courtyard while watching the stars and the moon. While chatting about some things.

Since it was getting late, Hua Niang insisted on staying for breakfast, so today Hua Niang and Bai Ye directly stayed overnight at Tang Zhi's house.

On the second day, before dawn, someone knocked on the courtyard door of Tang Zhi's house, and a series of hasty knocks on the door woke up the four people who were still asleep through the door.

"Who? It's so early in the morning." When Hua Niang came out rubbing her eyes, Tang Zhinian Qibai and Bai Ye were also standing at the door of their respective rooms, equally dazed.

The people outside were still knocking tirelessly, Tang Zhi went to open the door, only opened a small crack, and the people outside couldn't wait to squeeze their bodies into the small courtyard.

However, Tang Zhi put an extra iron chain on the back of the wooden door, which is a bit similar to the anti-theft chain behind the door of a modern hotel room. As long as the people inside don't take the initiative to remove the chain, people outside can't get in no matter what.

So, who is the person standing outside the door?