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(Q version background: Luo Yao is 6 years old and Song Tingyi is 12 years old)

(Extreme sand sculpture product, separated from the original text)

Readers are asked to fill in the voice of the CCTV documentary by themselves: The Dragon Boat Festival is one of the traditional festivals in China.The spirit of the festival is to commemorate Qu Yuan, a patriotic poet of Chu State.In 278 B.C., Qu Yuan threw himself into the Miluo River to die for his country. The people wept and threw rice into the river, hoping that the fish in the river would eat the rice to keep Qu Yuan's body intact.It has been passed down to the present and has evolved into the custom of eating zongzi on the Dragon Boat Festival.In addition, the Dragon Boat Festival also has customs such as hanging wormwood, drinking realgar wine, and dragon boat racing. (The above is not from Baidu Encyclopedia, the half ancient and half modern language is made up by the author, read carp and eat hands)

Six-year-old Luo Yao watched the introduction on the TV program, and the round dog stared at the dragon boat on the screen without blinking.

"Yao Yao, let's eat zongzi." Grandpa Luo walked out of the kitchen carrying a plate of zongzi.

"Okay, let's eat zongzi!" Luo Yao raised his hands, jumped off the chair, and shouted towards the study, "Brother Song, let's eat zongzi!"

Song Tingyi put down his pen, walked out of the study unhurriedly, and stood in front of Grandpa Luo together with Luo Yao.

Soon there was a circle of people around the table.

Grandpa Luo looked at the two children in front of him with a smile, and bent slightly, the wrinkles at the corners of his eyes piled up because of his smile: "There are six rice dumplings here, three are egg yolk meat dumplings, and three are red bean dumplings. Grandpa and Dad Uncle and aunt are going to ask you questions respectively, and whoever answers you well can choose the one you like, okay?"

Luo Yao blinked and said nothing, Song Tingyi also pursed his lips and remained silent.

"Okay, then grandpa will start asking." Grandpa Luo pulled out the chair and sat down. "Do you know whose festival the Dragon Boat Festival commemorates?"

"I know, to commemorate Qu Yuan!" Luo Yao raised his hand and shouted first in a childish voice.

"Well, Yaoyao is really good, then, what is the name of Qu Yuan's masterpiece?" Grandpa Luo stopped Luo Yao from looking at the zongzi on the plate with his eyes, and asked again.

The wronged Luo Yao lowered his head pitifully.

""Li Sao"." Song Tingyi pondered for a moment, then raised his head and answered.

"Okay, whoever can recite the full text of "Li Sao" will be the first to choose."

Luo Yao: Abba, Abba...

Song Tingyi: The road is long and long, I will search up and down... (scratches head)

[Nian Li]: Substitute someone to ask the question, Grandpa Luo bullied someone, I can't even recite it.

"Forget it, don't embarrass the children." Luo Chuanhai took over the conversation, bent down to look at Luo Yao and Song Tingyi, "May I come up with a question for you?"

Luo Yao raised his eyes to look at his father, nodded obediently and said "Yes", the little milk's voice was sticky.

"Okay." Luo Chuanhai straightened his waist and stood up, "Everyone knows that rice dumplings are eaten on the Dragon Boat Festival to commemorate Qu Yuan. Then, who of you can put yourself in the shoes and think about the feelings of Qu Yuan when the state of Chu was broken and Qu Yuan died for the country? , let’s act it out.”

Luo Yao: I'm only 6 years old, it's too early to ask me to act out this kind of emotion, right?

Song Tingyi: No, I won't act.

[Nian Li]: Trash son! bushi

"Children are so young, you let them play Qu Yuan, isn't that embarrassing for them?" Luo Yuelin couldn't help but said, "Don't listen to Grandpa and Dad, listen to Auntie."

Luo Yao thought that the dawn was right in front of him, so he nodded hastily.

Luo Yuelin took out a roll of rice paper, brush, ink and inkstone from nowhere, and spread them on the table mysteriously: "Everyone knows that today is the Dragon Boat Festival, and we have to eat rice dumplings, hang wormwood, drink realgar wine, and race dragon boats. Well, as long as you can Draw these four customs in the way of Chinese ink painting, and you can get the right to choose first!"

Luo Yao: Rice paper should be dipped in ink and eaten, right?

Song Tingyi: Painting idiot, vomiting blood online.

[Nian Li]: This request seems to be more difficult to evaluate than the previous one.How about this, why don't I come up with an idea, you two choose by yourself, just like drawing lots, eat what you draw.

Luo Yao and Song Tingyi: I agree with both hands and feet.

So the two children looked at the six zongzi that looked exactly the same for a long time, and finally Song Tingyi humbly let his brother Luo Yao, who was 6 years younger than him, choose first.

Luo Yao chose happily.

But when he pushed the zongzi away, the smile on his face disappeared, and then turned into a crying face, and finally, big tears fell down.

Because there are only three red bean dumplings in total, but unfortunately, there are three red bean dumplings in front of him.

Luo Yao is a child who loves to eat meat, he doesn't like the bland red bean dumplings dipped in white sugar at all, so naturally he can't accept such a blow.

Song Tingyi was silent for a moment, silently pushed the three zongzi in front of Luo Yao, then bent down and gently held Luo Yao's face, and wiped Luo Yao's tears with his thumb clumsily: "Don't cry, you Look, I'd like to trade it with you."

The child's tears were still pouring out, but there was a "puchi" smile on his face.

Luo Yao hugged Song Tingyi and buried his face in his arms, his voice still had some nasal sound after crying: "Thank you brother."

Of course, grandpa, father and aunt would not let the two children share so unfairly, so Luo Yao and Song Tingyi each ate two rice dumplings, one salty egg yolk meat rice dumpling, and one sweet red bean rice dumpling.

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Whew - the Dragon Boat Festival episode appears!

Salty fanatics appear!Zongzi must be salty, tofu flower must be salty, and flatbread must be salty!

Of course the sweet ones are delicious too!It's just that I prefer salty ones!

What flavor of zongzi do you like?

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