After I quit the circle, I relied on the God of Cooking system to become popular

In the morning of the third day of junior high school, Xue Zhen returned to Chengluju from home one day later than planned.

I thought it would be quite deserted in the courtyard, after all, fireworks and firecrackers cannot be set off now, Shi Qingya and the others are only three of them, so they can't create a lively scene.

Unexpectedly, as soon as he entered the yard, he could smell the smell of chicken soup coming from the kitchen.

Xue Zhen changed all the things she was carrying into one hand, took out her phone and checked the time.

Is it only ten o'clock for dinner?

Shi Chengyan, who was hanging soup, looked at the last old hen in the pot, and felt a little headache.

It's not that the chicken soup is not delicious, the main reason is that no matter how delicious it is, it can't stand eating three meals a day for three days.

After cutting Wensi tofu that day, Shi Qingya was not very satisfied, so he trained him countless knife skills, but put the ladle in the back instead.

Fortunately, he barely passed the old man's training, and finally got back his chance to turn the spoon.

But the old man may think that cooking is not enough for Shi Chengyan. From that day on, the learning of clear soup has also been put on the agenda. The three old hens left at home, one a day, are all hung into broth .

Originally, these clear soups can be used to make dishes that require clear soup, such as boiled cabbage, but master Yan Diaotang is not good enough. Shi Qingya thinks that it is not enough to make boiled cabbage or hibiscus chicken slices. Standard, in the end it was made into other soups to drink.

So Shi Chengyan drank almost half of the chicken soup they had drank for three days, because Shi Qingya told him to drink more to nourish his stomach.

Shi Chengyan suspected with reason and evidence, in fact, the old man was also tired of drinking.

Seeing Xue Zhen coming in, Shi Chengyan was so pleasantly surprised for the first time, and said, "Here you are, have you had lunch yet?"

"You are sick, what lunch at ten o'clock?"

Xue Zhen was a little speechless.

It was rare that Shi Chengyan was not annoyed when he was scolded, and continued to ask: "Then have you had breakfast?"

"Eat, what's wrong with you, just tell me, I'm so scared when you're like this!"

"I care about you! Young man, if you don't eat, I'll give you some noodles. The clear soup I boiled is delicious." Shi Chengyan said with some regret.

There is still the clear soup made yesterday in the refrigerator. Although it will affect the flavor a little overnight, it should not be wasted!

Xue Zhen: ...

"Who told you to call me old and young?"

"I'm already older than you, and I started my career earlier than you. Isn't it just right to call you young and old?" Shi Chengyan said with reason.

Xue Zhen glared at him, and said: "You think beautifully, why are you getting started earlier than me, and you didn't say to accept you before! Even if the master accepts you again, you are still a young apprentice, and such things as apprentices have never been used. Age is fine!"

"Ah, is that so? I just found out, I'll go and see my soup first." Seeing that he didn't fool around, Shi Chengyan quickly changed the subject.

Xue Zhen put all the things she brought on the lounge table, deeply feeling that she was taking a rare vacation, but it would be very unwise to go back to Cheng Luju and Shi Chengyan instead of fooling around with old friends decision.

"He thinks that if I tell you too many childish things, my IQ will decrease." Xue Zhen's face was full of pain.

Shi Chengyan: Hey...the show is still on?

"Have you ever thought about why these conversations can go on now? I didn't do this before. It's obviously because my IQ has been lowered by you to be in this situation." Shi Chengyan was even more distressed.

After all, his acting skills have been practiced, and the pain is as real as it is.

Even Xue Zhen, who watched him change his face, couldn't help wondering if he really did something wrong.

"The current brokerage company is really ignorant. It's really hard for me to imagine that a playwright like you can stay put for so long."

"Thank you for the compliment. Whether my professional ability is perfect or not, it doesn't matter whether I can continue to mix in or not. The main reason is that I like to cook."

"You are really shameless."

"You're right, I won't rely on my face for food in the future!" Shi Chengyan pretended to be melancholy.

Xue Zhen: This person's rank seems to have become higher, and it feels like he has evolved!

There were still quite a lot of impurities in the clear soup made two days ago. This time Shi Chengyan learned from the experience of the previous two times. The mistakes he made before should not be repeated this time. He and Xue Zhen also joked with each other while heating, and waited until the next one. During the steps, Shi Chengyan didn't have time to talk to Xue Zhen.

Because the base soup is stewed with a chicken, the amount will not be particularly large. During the whole stewing process, the soup noodles cannot be boiled greatly, so the requirements for the heat are also high.

Fortunately, Shi Chengyan has now reached a high level of fire, otherwise, this step alone will directly fail.

For these few pots of clear soup, Shi Chengyan stayed in the kitchen almost every day in the past few days, and even took the food to solve the meal in the kitchen. He was so focused on overcoming these difficulties.

At this time, because he promised Shi Qingya to be responsible for three meals a day, he had to fry the vegetables while watching the fire.

During the process, Shi Chengyan also used one mind and two tasks to the extreme. When cooking, his heart cared about the vegetables in the pot and the soup in the casserole at the same time. On the contrary, the turning spoon that he planned to practice at the beginning was not put too much. A lot of thought is on it.

It was the same at noon today, even because of Xue Zhen's return, Shi Chengyan had to spend more time cooking for one person.

Xue Zhen was too much. He didn't come to help without saying anything, but stood by the side with a leisurely look and watched him busy, very proud.

"Don't stare at me. It's not business hours today. It's useless to stare at me. Master won't scold me." Xue Zhen said while eating strawberries.

It seems that there are still some "old grievances".

Shi Chengyan ignored him and started to fry his own dishes, but the big spoon opened and closed very wide, and the dishes in the pot were heated more evenly.

[Ding, congratulations to the host for successfully being promoted to a senior chef and getting three lucky draw opportunities. 】

When the system's voice first rang, Shi Chengyan still didn't understand what it meant until the system repeated the sentence three times.

Shi Chengyan subconsciously showed a surprised expression.

Can you not be surprised!This is three chances to draw a lottery. It is the same as when the system was first bound. The three things drawn that time were very useful. The most useful one is the video tutorial on plum cake. Shi Chengyan hopes that this time, among the three chances to draw a lottery , also at least be able to pull out a permanent video tutorial dish.

However, Shi Chengyan was a bit surprised that the promotion to a senior chef was obviously not a task, but it would also come with a reward.

[Although the promotion will not be released as a mainline task later, it is the direction and goal of each host. Therefore, in order to motivate the host, even if there is no corresponding task release, there will be rewards for promotion. The more you go, the richer it is, please host Come on! 】

The system gave some incentives as always.

Shi Chengyan has to admit that this method is still very useful to him, and it has always been useful. He likes this feeling of having a goal, and the feeling of approaching the goal step by step makes him feel very happy.

Xue Zhen was originally happy that he was a little better than Shi Chengyan, but he found that Shi Chengyan, who had just seen him and went to work, suddenly became happy.

Xue Zhen: It's over, this guy won't be called stupid by me, will he?What should I do if Master troubles me?

"Are you okay?" Xue Zhen asked tentatively.

"I'm fine, if you don't leave, you'll be fine!" Shi Chengyan took out the last dish in his hand, then raised his big spoon and said.

Xue Zhen took a step back and quickly left the scene.

Although the process was very tactful and he learned a lot of other things in order to achieve his goal, Shi Chengyan's ultimate goal was achieved. He finally succeeded in brushing up some of the last proficiency in Flip Spoon and was promoted to a senior chef.

Shi Chengyan was in a very good mood throughout the following day, even though Shi Qingya made some harsh comments on him because his clear soup still did not meet his requirements, Shi Chengyan did not become depressed.

"Grandpa, my high school classmates invite me out to play tomorrow, can I take a day off?" After being criticized, Shi Chengyan asked after saving her broth.

In fact, it was not an excuse for high school classmates to ask him to go out, but they didn't make an appointment for such a long time at all, they just made an appointment for lunch, and chatted about the current situation by the way.

Shi Chengyan hasn't been in Bei'an for a long time in these years. In previous years, he was free during Chinese New Year. Even if he was the best buddy in high school, if he didn't see each other for such a long time, his relationship would inevitably fade.

However, after he came back from the contract termination in the second half of last year, he still found a chance to meet up a few times.

After all, they are friends who can chat with each other before, and the relationship is still maintained in a relatively stable balance.

Shi Chengyan said that there is a reason for one day, and in the rest of the time, he will go back to the rented house and make some vegetables to sell in the trading area.

All the previous ones have been sold out, and seeing that there are only a few days left before the trading time limit, Shi Chengyan doesn't want to step on the dead line at the risk of being closed by the trading area or being fined for experience points.

Among other things, experience points are really hard to earn, and the hosts he is interested in are getting more and more expensive experience points!

Especially Xiao Yuan, since he was promoted to a senior engraver, he is also a woodcarver, and the price has doubled compared to before, especially for jade carvings.

Shi Chengyan suspected that if he didn't work hard to earn experience points, he would become the poorest host in the entire trading area!

"It's Yang Kai?" I still have an impression of Shi Qingya, Shi Chengyan's friend in high school, after all, the two of them often played together after school and during holidays.

Shi Chengyan nodded.

"Then you go, just take a day off, change your mind, stop thinking about this stupid thing, you've been thinking about it for the past three days, and you've been a little crazy."

"It still didn't work." Shi Chengyan was a little helpless, anyway, he himself didn't think there was anything wrong with him.

Of course, Shi Qingya knew that he couldn't convince him, so he just said: "You put too much pressure on yourself. You can't practice at my level once or twice, but I have more requirements for you. It’s just high, but don’t push yourself too hard.”

"I know, don't I just go out to relax." Shi Chengyan was not guilty at all.

Back in the room at night, Shi Chengyan resisted the urge to start the lottery draw immediately, went to wash up before lying on the bed and started the operation.

He was mainly afraid that he would be immersed in it later, and he didn't even want to take a bath.

Because it was in his own room, Shi Chengyan didn't let the system project the light screen anywhere, but kept the original appearance floating in front of Shi Chengyan's eyes.

Shi Chengyan rubbed his hands gently, and then opened the lottery drawing interface.

Although the lottery interface of the system has been improved by several hosts including Shi Chengyan, the basic functions are still very simple.

It's just a big "lottery draw" sign, and it doesn't show what is in it to get it. It's a bit like playing some card draw games that don't show the drop rate, but this lottery chance can't be obtained by krypton gold.

Unlike the novice gift pack, which only needs to be clicked, and all three rewards come out, these three lucky draw opportunities can be used separately by Shi Chengyan.

If he thinks that he is not lucky right now, he can also save it for the next time.

Shi Chengyan clicked it very seriously, and a golden light flashed on the lottery drawing interface.

Because he already knew that the golden light was a fixed special effect, Shi Chengyan was not excited, until he saw that the "tip bag" that was opened was purple, Shi Chengyan was relieved, fortunately he was not too bad.

According to the classification after the system upgrade, these items are divided into five levels according to junior high school high school, master, and grand master, and are distinguished by white, green, blue, purple, and orange, which are common in games.

And the purple bag means that the things inside are at least the second-tier good things.

Shi Chengyan quickly opened it to take a look.

Just watch a video at home.

This is exactly what Shi Chengyan wanted, he was very happy, he didn't expect to pull it out just the first time.

Shi Chengyan took a look, this video is a soup, the name is nice, it's called "A Net of Love".

It's hard to tell what it is just by looking at the name, and Shi Chengyan can't tell either, but he believes that the system won't use something that doesn't meet the standard as a purple item to perfuse him. This must be a very good video.

Shi Chengyan received the inventory first, and began to wonder whether to study the video first, or use up the other two lucky draw opportunities while his hands are hot.

After not thinking for a long time, Shi Chengyan finally couldn't resist the temptation of drawing a lottery, and clicked for the second lottery draw.

The result this time is not very satisfactory, it is directly a green kit.

The gap between front and back is a bit too big, and Shi Chengyan doesn't even want to click on it, but he can't. If he doesn't click on it, the system will be stuck on this screen and cannot proceed to the next step.

No way, Shi Chengyan finally opened it without any hope and took a look.

The thing released this time is actually a video, but the name of the video is very straightforward, it is called "Cold Dressing".

If Shi Chengyan didn't know the system's consistent painting style, he would have thought that the system was mocking him.

After a lot of ups and downs, Shi Chengyan decided to save the last lucky draw chance for the next time. Now let's study these two videos first. I have to say that he is very curious.

Naturally, the first thing he clicked on was the soup video.

After watching for a few minutes, he realized why it was called this name. It turned out to be simply summed up as bamboo shoots and pork belly soup. Of course, the real method of operation and ingredients are not that simple.

Shi Chengyan is very satisfied with this soup. After all, making soup is really his shortcoming. Before getting this recipe, among the dishes he learned, apart from crucian carp in milk soup, it is a stewed lion head that can Serve with soup.

Enduring the thought of wanting to finish watching this video, Shi Chengyan opened the second video.

The second video is much simpler. Unlike the previous video which lasted four hours, this video is only four and ten minutes long.

His name is cold salad, and the content is also cold salad.

As the name suggests, it is to teach him how to make all kinds of cold salad seasonings, what kind of seasonings are delicious when paired with each other in what proportion, what kind of seasonings and what ingredients are matched with each other will have the finishing touch.

Although his method is simple, the classification is green, but this is also a video recorded by a master, and the same is true for the pork belly soup with bamboo shoots just now.

[Are these videos all recorded by Grandmaster? ]

[It can be said that they are not necessarily masters when recording, but they are generally masters after the new host gets the system, and some teaching videos recorded before will be adjusted or deleted. 】

That is to say, the real black history, in most cases, the previous host will not keep it at all.

And the reason why this video called "Cold Sauce" can only be classified as an intermediate recipe is also very simple, because it is simple and easy to use, and there is no threshold, and the requirements for various skills are not high, which is what I said before , the recipe itself has its limits.

Of course, this limit does not mean that it is not delicious. If it is played well, it can even have a better effect than those big dishes.

For example, when drinking porridge and drinking, of course everyone wants to have some side dishes and drink porridge with wine.

After watching the content of the video, Shi Chengyan no longer felt that he had only drawn an intermediate level in this lottery, and it was a sham. It was good things that he could use, such as this instructional video, which is very useful.

Shi Chengyan, who originally only wanted to watch this video before going back to watch the video of bamboo shoots, pork belly and chicken, finally found it really delicious, and instead immersed herself in this cold salad teaching.

In this video, the most basic is the teaching demonstration of hand-patting cucumbers.

As a very classic cold dish, hand-patted cucumber can be said to have extremely high upper and lower limits. The same ingredients and seasonings, and even the order of adding seasonings are the same, but the taste of everyone's cooking is somewhat different.

Because Chinese food does not pay attention to using food scales to weigh seasonings, it all depends on the chef's own feeling.

Even this video is taught in this way. How to use the strength to pat the cucumber with your hands and how to smash the cucumber is taught very carefully, but when it comes to seasoning, it is as usual as if you added it casually.

Fortunately, the host who shot this video will also provide an explanation, otherwise Shi Chengyan is really easy to watch with a half-knowledge.

Although Shi Chengyan is now a senior chef, he usually has relatively little contact with these contents. Although he can rely on his basic seasoning skills to make cold dishes that are not unpalatable, but if they are delicious, they are not. Such a simple thing.

Because it is essentially about the seasoning, Shi Chengyan is very absorbed in watching it, and often sees it suddenly because of some advice.

In the end, Shi Chengyan saw how much time was left, so he couldn't help but read it again, which was quite useful.

He got up at five o'clock the next day, becoming the first person in Chenglu's house for the first time, and took away two cans of hawthorn sauce that he had made before.

But of course it wasn't that he had an appointment with his high school classmates so early, he was going to buy groceries.

Today is the fourth day of the lunar new year, and many vegetable vendors have started to set up stalls again, so Shi Chengyan has to prepare some ingredients in advance, and take them to the rented house first, and soak the rice used to make plum cakes .

He tried to use hawthorn sauce as the filling of plum cake once before, and the taste is also very good, and it is very seasonal.

He calculated the time, gave up some dishes that would take more time, and kept some dishes that were quicker to make, and some snacks, such as candied haws.

This thing is unexpectedly very popular in the trading area, and every time he puts it on the shelves, it will be sold out within a few minutes.

The morning market on the fourth day of junior high school was unexpectedly not as deserted as usual. The elderly people who usually come alone usually have an extra young man. In addition, it is probably because Shi Chengyan arrived later than usual. It was quite lively.

Because it was the New Year's Eve, there were quite a few young people in the crowd, so it didn't seem that the teacher was abrupt.

The morning market that Shi Chengyan went to this time was a morning market that he found out was closer to the rented house. He definitely couldn’t go to the previous one, because the merchants with better quality goods in the morning market there were basically the same as The old man is so familiar that he can't be more familiar.

He often went grocery shopping with the old man, because his appearance is not forgettable, so there are really not many people who don't know him over there.

If Shi Chengyan went there to buy vegetables, he would definitely be recognized in minutes.

Fortunately, Shi Chengyan is not what he used to be now, and he no longer needs to be instructed by the old man to buy fresh ingredients when buying vegetables. He can tell whether the food is new or not at a glance at most of the stalls, and then he can make it after a little hands-on inspection. Decide.

Shi Chengyan's vegetables are bought very quickly, it can be called a sweeper.

It was already 09:30 when he returned to the rental house. He and his classmates made an appointment to meet at a shopping mall in the city center at 10:30, so he didn’t have time to process the ingredients. He kept fish and shrimp in pots, and then After soaking the rice for making plum cakes, he immediately went out.

If he doesn't have a car, he still has to take the subway to get to a better place. He has no habit of being late, so he can't delay any longer.

The atmosphere of the new year is not as strong as it was in the early years, but most places, such as shopping malls, have changed into prosperous attires, so they are quite lively.

It was just right when he arrived, his high school classmates were waiting for him in the nearby coffee shop, their clothes looked quite different from Shi Chengyan's now.

Because Shi Chengyan was in the entertainment industry before, her clothes are relatively trendy, and she even looks like a student who has just entered the university.

But his high school classmate named Yang Kai seemed more formal, and even deliberately walked in a relatively mature style. He was obviously of the same age, but when standing together, there was a feeling of age difference.

The author says:

Thanks to the little angel who threw the mine: for the rock king! 1;

Thanks to the little angels of the irrigation nutrient solution: 10 bottles of Ting; 2 bottles of Meng Feifei;

Thank you very much for your support, I will continue to work hard!