The Story of Ancient Farming through Time Traveling

As soon as Li Zhu entered the door, he said, "Brother Chen, we have made such a big detour. Who would have thought that you actually know the boss? It's a waste of effort."

Chen Xingzhou didn't expect that the owner of Tianxianglou would be Baigan. If he knew, it would be a waste of trouble to go to a good-for-nothing Haoweiju, right?

"I didn't expect Brother Bai to be the owner of Tianxianglou. If I knew how I would go to Haoweiju."

Knock, knock... There was a knock on the door, it should be food delivery.

Li Zhu opened the door, with a strange face, looking as big as them, holding food.

"Lunch for the two of you, please take your time."

Li Zhu took it, "Thank you."

The meal was quite rich, with three dishes and three steamed buns. When Li Zhu saw the steamed buns, his eyes lit up, and he quickly picked them up and ate them. It was delicious, many times better than corn pancakes.

Seeing Li Zhu eating steamed buns, Chen Xingzhou was so excited that he devoured steamed buns. In the Zhou Dynasty where resources were scarce, it was unrealistic for ordinary people to eat steamed buns. Since time travel, he had never eaten steamed buns. We must change this phenomenon and develop wheat into ordinary households.

After eating and resting for a while, Chen Xingzhou went to the kitchen to give advice on how to make new dishes. The main course of the evening auction was the four dishes and one soup that the shopkeeper Fang tasted.

After Chen Xingzhou demonstrated it once, the three chefs in Tianxiang Building quickly learned it, and then he taught a few new tricks, such as stewed tofu and spinach in one pot, cold lettuce, cold chrysanthemum, etc. Li Zhu followed him, watching Be extra serious.

After a busy afternoon, the chef of Tianxianglou learned how to make those four vegetables perfectly.

Baigan and shopkeeper Fang came back at dusk. In the afternoon, he sent several waiters to publicize along the street. He also used his own unique power to find a few to go to the streets and alleys to chat and publicize. Finally, he hired a few at a high price Then the clever local hooligans used it to increase the price, but the payment was paid in batches, and he did not guarantee that these people would be very obedient.

According to what Chen Xingzhou said, Baigan was ready for the auction at night.

Even before the activity started, the entrance of Tianxiang Building was full of people.

As soon as Baigan came back, he went to Chen Xingzhou, "Xingzhou is ready, when do you think it's suitable to start?"

Chen Xingzhou looked at the sky, it was already dark, it was just right, it was the best time to eat and serve guests "Right now, move a table outside, and put more stools for those who are worthy to sit, I ask all the dishes to Fry it at the door so that everyone can see and smell it."

"Okay, I'll let them do it."

Baigan left in a hurry again, Chen Xingzhou didn't stay in the house, and went to the gate of Tianxiang Tower, good guy, there are many people in the dark, there are all sorts of people who join in the fun, Tianxiang Tower has a lot of prestige in Shanshui Town, But if you think about it, Tianxianglou is a famous chain restaurant in the Zhou Dynasty. I don’t know how many people want to make friends with him and establish a relationship. .

The clerk in the store moved out a table, and then moved out two pots. The cook was only in charge of cooking, and a special cook was in charge of starting and spreading the fire.

The people who joined the fun talked a lot, wondering what the Tianxianglou battle was going on today, the more they didn't know, the more curious they became, and the more curious they were, the less they would leave, and the less they stayed, the more people would be attracted, so There are more and more people around the gate of Tianxiang Building, no need to ask, there must be no people in Haoweiju tonight, even if there are, they are diehard fans, those who can't be dug out, even if they do, I'm afraid he will destroy it, no worthy.