On the Correct Posture of La Bang
Chapter 5 Food Guide
Hua Fanjing's body was left in his own fairy palace, and the white fairy robe was shining on him, his brows were as cold as the Lord of Ice and Snow, and boundless vitality was bred in the infinite silence.
The Chensha Hall in the center of the Hengsha Starfield has undergone tremendous changes at this moment. The white mist that originally hovered over the Chensha Hall has now poured out sharply, changing from a cloudy shape to a thick white jade shape, surrounding the fairy body of Hua Fanjing.
Hua Fanjing originally just made a simple bet with Dan Zhu, whoever can drink the thousand-day drunk without getting drunk will win.Who knew that the cunning Danzhu would cheat, he seemed to drink all the wine, but actually poured the wine secretly on his cuff under the cover of his robe.
villain!
Hua Fanjing's body is incapable of alcohol, but Danzhu is actually better than him, he just used Thousand Day Drunk to celebrate Danzhu's new emperor.
Who knew that Danzhu would give him a dirty trick, asking him to find Laoshizi's red line marriage!
The bet is to separate the soul and body, and go to the mortal world to stay for three months.
Unexpectedly, before he was separated and stabilized, Dan Zhu threw something into his immortal soul. The immortal soul shook violently, and Hua Fanjing found that he was shrinking.
The wind blew by his ears, but Hua Fanjing felt more and more tired, he became smaller and smaller, and his consciousness became weaker and thinner. He couldn't help but panic, and a white light flew out of his body!
He was completely dizzy.
Then he didn't realize that he became a seed, doing free fall.
Shen Yue sat under the big tree next to the lotus pond to digest.
He just went into the water to break a few lotus leaves, and picked off the lotus root. He didn't expect that there were still a few fish in this lotus pond, so he fished out a few of them together and threw them into his own space. Middle—who told him that there are hot springs and streams in his space.
If he didn't feel that these lotus leaves were not high-quality lotus leaves and had no aura to show, he might have found some to plant in his own space.
A mark on the palm of the right hand began to glow.
The imprint looked very ridiculous, the whole body was azure blue, and the lines couldn't tell what it was. Shen Yue tried to decipher it. He has always followed the principle of seeing everything, thinking that there is no puzzle that he can't solve.
However, after looking at the imprint twice more, his body was shaky and dizzy, so he had to find this big tree root and sit down, leaning his back against the trunk, to let himself rest for a while.
The big cat turned around by his side, making him dizzy. He wanted to put the big cat into the space. The cat seemed to be able to sense Shen Yue's intentions. He looked at Shen Yue warily.
Shen Yue's face turned dark.
If you don't come in and pull it down, if you want you to enjoy the shade, you don't even recognize your good intentions, so you can bask in the sun here.
With his right hand free, he held the lotus leaf as a fan, shaking it, and couldn't help thinking that it would be great if there was wine at this time.
It's best if the wine is chilled.
The fish in the space also looks very tender, but if you use fire at this time, it must be hotter, and Shen Yue feels lazy all over when he thinks about it.
No matter how those fish are handled, he will be sweating all over at this time. There is no central air-conditioning in this damn weather, so he can only rely on the natural wind to enjoy the cool.
So it stopped moving.
He didn't see it, but the seal on his right hand began to glow, and the six-pointed star began to rotate, shining brightly.
The blue light projected a scroll in the air, and the scroll unfolded slowly, Shen Yue's attention was stunned by the projection in the air.
At this moment, the name on the right was imprinted in Shen Yue's eyes.
"Blue tube wine, lotus house fish buns."
Shen Yue learned to look from right to left and from top to bottom without a teacher.Xindao, is this the benefit of the world of cultivating immortals, to open projection teaching anytime and anywhere?
So strange.
The scroll originally said how to use the whole body of the lotus leaf and lotus to process fish and wine, which is refreshing to eat in summer.
Shen Yue wouldn't care about other cultivation methods and ways of cultivation. All he thought about was how to eat well, and how to eat well, and those delicious things were waiting for him to eat.
The way of eating the projected food just happened to make him very satisfied.
According to the projection scroll, roll the lotus leaf into a tube, then pour the wine into it, fold up the lotus leaf and wrap it up.If you want to drink, you will puncture the purse with the lotus leaf handle and drink sake.Drinking while sitting or lying down is not a problem.
This is called Bitong Wine.
What is the lotus pod fish bag?
To put it simply, lotus pod fish bun is a delicacy that uses lotus pods to steam fish.Just pick the whole lotus, cut off the bottom of the lotus pod, that is, the lotus pod, and dig out the inner flesh.
At this time, the fish is processed, cut into pieces of appropriate size, and put into the lotus pod, and then the wine, sauce and some seasonings are processed, and they are filled together in the lotus pod, and the lotus pod left just now Button the lower bottom again, seal it, put it in a pot, and steam it slowly.
Then use the fisherman's three delicacies, that is, lotus, chrysanthemum, and water chestnut to make soup, take out the steamed lotus fish bag, uncover the bottom, and pour the prepared soup.
There is a saying in Dongpo, "When the blue tube is like an elephant's trunk, the liquor is slightly bitter with lotus heart", which refers to the feeling of drinking.
I think the sake is slightly spicy, but it also has the fragrance of lotus leaves. It is fragrant at the first entrance, then it is spicy when it enters the throat, and it is like a fire when it enters the stomach. Fragrance, a little bit of bitterness, guarding the heart like a lotus gentleman.
What's more, the wine not only has the fragrance of the lotus leaf, but also has a lotus handle. Slowly entering the mouth, it also delays the feeling of burning the heart and lungs of the wine, and adds thousands of aftertaste.
The lotus root tastes sweet, clear and crisp, juicy and can be eaten as fruit or used as medicine.The tender fish is wrapped in the lotus chamber, and after steaming for a period of time in a closed environment, the taste of the lotus root can be absorbed into the fish.
The lotus fish bun mentioned on this projection uses mandarin fish.
The mandarin fish has tender meat with few spines but plenty of meat. Its meat is petal-shaped and delicious. Zhang Zhihe's most famous line is "Egrets fly in front of Xisai Mountain, peach blossoms and flowing water mandarin fish are fat", which refers to this kind of fish. .
Shen Yue looked at the projection scroll fascinated, and found something unusual when he saw the last line.
"Volume [-]: Qing Confession of the Shan Family"
This is……
The Chensha Hall in the center of the Hengsha Starfield has undergone tremendous changes at this moment. The white mist that originally hovered over the Chensha Hall has now poured out sharply, changing from a cloudy shape to a thick white jade shape, surrounding the fairy body of Hua Fanjing.
Hua Fanjing originally just made a simple bet with Dan Zhu, whoever can drink the thousand-day drunk without getting drunk will win.Who knew that the cunning Danzhu would cheat, he seemed to drink all the wine, but actually poured the wine secretly on his cuff under the cover of his robe.
villain!
Hua Fanjing's body is incapable of alcohol, but Danzhu is actually better than him, he just used Thousand Day Drunk to celebrate Danzhu's new emperor.
Who knew that Danzhu would give him a dirty trick, asking him to find Laoshizi's red line marriage!
The bet is to separate the soul and body, and go to the mortal world to stay for three months.
Unexpectedly, before he was separated and stabilized, Dan Zhu threw something into his immortal soul. The immortal soul shook violently, and Hua Fanjing found that he was shrinking.
The wind blew by his ears, but Hua Fanjing felt more and more tired, he became smaller and smaller, and his consciousness became weaker and thinner. He couldn't help but panic, and a white light flew out of his body!
He was completely dizzy.
Then he didn't realize that he became a seed, doing free fall.
Shen Yue sat under the big tree next to the lotus pond to digest.
He just went into the water to break a few lotus leaves, and picked off the lotus root. He didn't expect that there were still a few fish in this lotus pond, so he fished out a few of them together and threw them into his own space. Middle—who told him that there are hot springs and streams in his space.
If he didn't feel that these lotus leaves were not high-quality lotus leaves and had no aura to show, he might have found some to plant in his own space.
A mark on the palm of the right hand began to glow.
The imprint looked very ridiculous, the whole body was azure blue, and the lines couldn't tell what it was. Shen Yue tried to decipher it. He has always followed the principle of seeing everything, thinking that there is no puzzle that he can't solve.
However, after looking at the imprint twice more, his body was shaky and dizzy, so he had to find this big tree root and sit down, leaning his back against the trunk, to let himself rest for a while.
The big cat turned around by his side, making him dizzy. He wanted to put the big cat into the space. The cat seemed to be able to sense Shen Yue's intentions. He looked at Shen Yue warily.
Shen Yue's face turned dark.
If you don't come in and pull it down, if you want you to enjoy the shade, you don't even recognize your good intentions, so you can bask in the sun here.
With his right hand free, he held the lotus leaf as a fan, shaking it, and couldn't help thinking that it would be great if there was wine at this time.
It's best if the wine is chilled.
The fish in the space also looks very tender, but if you use fire at this time, it must be hotter, and Shen Yue feels lazy all over when he thinks about it.
No matter how those fish are handled, he will be sweating all over at this time. There is no central air-conditioning in this damn weather, so he can only rely on the natural wind to enjoy the cool.
So it stopped moving.
He didn't see it, but the seal on his right hand began to glow, and the six-pointed star began to rotate, shining brightly.
The blue light projected a scroll in the air, and the scroll unfolded slowly, Shen Yue's attention was stunned by the projection in the air.
At this moment, the name on the right was imprinted in Shen Yue's eyes.
"Blue tube wine, lotus house fish buns."
Shen Yue learned to look from right to left and from top to bottom without a teacher.Xindao, is this the benefit of the world of cultivating immortals, to open projection teaching anytime and anywhere?
So strange.
The scroll originally said how to use the whole body of the lotus leaf and lotus to process fish and wine, which is refreshing to eat in summer.
Shen Yue wouldn't care about other cultivation methods and ways of cultivation. All he thought about was how to eat well, and how to eat well, and those delicious things were waiting for him to eat.
The way of eating the projected food just happened to make him very satisfied.
According to the projection scroll, roll the lotus leaf into a tube, then pour the wine into it, fold up the lotus leaf and wrap it up.If you want to drink, you will puncture the purse with the lotus leaf handle and drink sake.Drinking while sitting or lying down is not a problem.
This is called Bitong Wine.
What is the lotus pod fish bag?
To put it simply, lotus pod fish bun is a delicacy that uses lotus pods to steam fish.Just pick the whole lotus, cut off the bottom of the lotus pod, that is, the lotus pod, and dig out the inner flesh.
At this time, the fish is processed, cut into pieces of appropriate size, and put into the lotus pod, and then the wine, sauce and some seasonings are processed, and they are filled together in the lotus pod, and the lotus pod left just now Button the lower bottom again, seal it, put it in a pot, and steam it slowly.
Then use the fisherman's three delicacies, that is, lotus, chrysanthemum, and water chestnut to make soup, take out the steamed lotus fish bag, uncover the bottom, and pour the prepared soup.
There is a saying in Dongpo, "When the blue tube is like an elephant's trunk, the liquor is slightly bitter with lotus heart", which refers to the feeling of drinking.
I think the sake is slightly spicy, but it also has the fragrance of lotus leaves. It is fragrant at the first entrance, then it is spicy when it enters the throat, and it is like a fire when it enters the stomach. Fragrance, a little bit of bitterness, guarding the heart like a lotus gentleman.
What's more, the wine not only has the fragrance of the lotus leaf, but also has a lotus handle. Slowly entering the mouth, it also delays the feeling of burning the heart and lungs of the wine, and adds thousands of aftertaste.
The lotus root tastes sweet, clear and crisp, juicy and can be eaten as fruit or used as medicine.The tender fish is wrapped in the lotus chamber, and after steaming for a period of time in a closed environment, the taste of the lotus root can be absorbed into the fish.
The lotus fish bun mentioned on this projection uses mandarin fish.
The mandarin fish has tender meat with few spines but plenty of meat. Its meat is petal-shaped and delicious. Zhang Zhihe's most famous line is "Egrets fly in front of Xisai Mountain, peach blossoms and flowing water mandarin fish are fat", which refers to this kind of fish. .
Shen Yue looked at the projection scroll fascinated, and found something unusual when he saw the last line.
"Volume [-]: Qing Confession of the Shan Family"
This is……
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