The banner of Xishao Food was launched in the market.
No one expected that such a smelly thing would cause a revolution in the food industry.
Many people rushed to imitate it, and all kinds of smelly things came out one after another. Even Huaxi, a modern person, didn't dare to think about it.
What kind of rotten fish and rotten shrimps are packaged and placed in front of the world, and they imitate Huaxi's propaganda slogan. It smells stinky, but it is actually extremely delicious palace-level food. Come and taste it?
Isn't it okay to eat anything that stinks?If it's light, it'll be a stomachache, but if it's serious, it'll be dead, okay?
Huaxi didn't want to speak out, but as a gourmet maker, he couldn't bear it on his conscience, but he was alone, and he didn't have the skills to do it all. Besides, Ma Qing'er and the others didn't have the same guts as him to make trouble.
However, before Huaxi could take any further action, the young doctor from Baoyao Tang stood up and scolded those unscrupulous cooks, who dare to change their tricks and sell them because they can eat bad people's food normally, do they think they have a long life?In just a few days, Baoyaotang has received several patients with signs of poisoning.If you go on blindly, if you kill someone, you will be buried with him.
Huaxi took a special look at the young doctor. He was not tall, with a fair face, and his delicate features showed an expression full of righteous indignation. After scolding him, he didn't even look at the food shop stewards gathered at the door, and walked away with his sleeves flicked. Return to Baoyaotang.
The people gathered at the door were all downcast, thinking that following the trend could make a fortune, but they almost lost themselves too.It seems that you can't do your own creation, you have to follow the trend, and those who follow the stinky tofu will be fine, spit, bad luck.
After watching the excitement, Huaxi glanced at the golden signboard of Yanbao Yaotang, and the word Xu was hung on the flagpole next to it.He didn't expect that there would be such a doctor with a sense of justice in the branch of Xu's pharmacy.
In this way, even if you have no brains and no common sense to believe, you dare not eat indiscriminately.What's more, now that someone has come forward, he doesn't have to use his brains to save those people who have no IQ.
Now that stinky tofu is in the limelight, according to the usual practice, it's time for someone to come to your door.
Liu Shi and Ma Qing'er were full of joy, and they pushed the sold-out snack cart back. After working for a long time, even if they didn't have a meal at noon, they didn't feel hungry, and they were still full of energy.
Huaxi slowed down on purpose, walked behind them, and glanced back. The two furtive figures were busy whispering to each other, pretending to be strangers on the way.
Hua Xi looked back with a snort, if he guessed right, when his location was confirmed, someone would come to the door before evening.
I just don't know who the first wave of people will be.
He now belongs to the three no-people with no backing, no connections, and no money. No matter which side he came from, it would be a bit of a disadvantage for him.
No, the current development speed is still too slow.
All the way back, Hua Xi remained silent, frowning slightly from time to time, Ma Qing'er, who had glanced at him several times, couldn't help slowing down and walking side by side with Hua Xi, and took Hua Xi's arm.
"The business of our stinky tofu is so good, do you still have any dissatisfaction?"
"You are easy to be content." Hua Xi pursed his lips and chuckled.
"Why aren't you satisfied? I've never thought of such a day before." So he had to admit that this young master of the capital city did have such a little bit of ability.
"I didn't think about it before, but I'm starting to think about it now. Starting today, practice a hundred words before going to bed. Within ten days, you need to master mental arithmetic. Is it possible?"
Ma Qing'er's face immediately turned bitter. He was naturally happy that he could read and write, but Huaxi's requirements were not so high. He was asked to memorize how to write numbers in one day, and quickly converted addition and subtraction in three days. Now he was asked to practice Big characters, this kind of high-intensity study pressure, he really can't stand it.
"Learning to calculate and keep accounts is a must, unless you want to walk around the kitchen with a spatula for the rest of your life." He is too short of talents now, so he can only drive ducks to the shelves and strengthen Ma Qinger's business ability.
"Brother Qing'er, I've never seen you cry bitterly before, but now you're scared by a few words?" Liu couldn't help covering her mouth and sniggering.
"Sister-in-law, he is simply squeezing every time I have for burning incense, so that I can't even squeeze out the time to go up the mountain to collect herbs and practice needlework." The boy was busy doing such trivial things to fulfill the young master's various orders.I don't have any time for myself.
"It's worthless, worrying about that small amount of money, how can it become a big deal, look far ahead." Hua Xi was not polite to him, and knocked Ma Qing'er on the head with a folding fan in his hand.
"In a while, you can go directly to Lizheng's house to see if my household registration has been completed. It's such a long-winded matter. Ask him if he can handle it?" On the third day of selling stinky tofu, Huaxi asked Ma Qinger It took two days to find Lizheng with the money and asked him to apply for household registration. I'm afraid it's not because I'm not convinced, so I'm going to annoy him on purpose.
"I know, I know, you will order me." Ma Qing'er muttered, but there was no reluctance on her face.
"Mr. Liu, the noodles have been drying for two days. Let's try the texture when we get back." If it's feasible, the new ones will be released tomorrow, so that those imitations can't keep up with his update speed.
"Hey, my mother-in-law also said in the morning that if it dries up, she will take it back into the house at noon." Over the past few days, the smiles on Mrs. Liu's face have gradually increased. .According to Huaxi's meaning, a two-story small building will be built next to the old house, and all will be moved to the new house at that time, and the old house will be converted into a large kitchen and storage room.
She didn't even dare to dream that she would live such a good life one day. The villagers' eyes were red, and their jealous eyes were blue. Back then, they all said that she married a worthless man and wanted to eat her. A lifetime of suffering.Humph, whoever suffers knows.
In addition to cold noodles, there is also Liangpi, that is, Liangpi has already come out, and the original body has eaten it in a teahouse. It is cool and refreshing, and it is a must-have cold dish in summer.
So since he wants to make a different cold noodle, at least he is better at the ingredients.
The three of them walked to the entrance of the village, Ma Qing'er didn't need Huaxi to speak, but changed direction and rushed towards Li Zheng's house.
Huaxi and Liu went home directly.
Today's Ma Dadong's house gathered a lot of craftsmen and young men from the village, who were working hard to build the foundation of the house. When they saw Huaxi and the others, they all raised their smiling faces and called him Master Xi.
Mrs. Zhang is mainly busy at home with these people's daily lunch, and with Xianger's help, she won't feel too tired.Moreover, Mrs. Zhang has learned how to boil bone soup and stir-fry pork liver.Bone soup is a good match whether it is used for noodles or rice.The main reason is that the ingredients are cheap, and it can make the craftsmen eat happily. People who have eaten it are full of praise, and they all say it is better than what they eat at home.
When Huaxi and the others came back, Mrs. Zhang sat on a small stool in the yard to wash the dishes, and Xiang'er squatted beside her, using a gourd ladle to rinse the cleaned dishes, and then put them in a wooden box.
Xiang'er saw the person first, and jumped up like a cheerful little magpie. The first one to pounce was not Liu Shi, but Huaxi.
Mrs. Liu pinched her daughter's nose dumbfounded, parked the snack cart at the corner of the yard, rolled up her sleeves, and was about to take over Mrs. Zhang's dishwashing work.
"Have you eaten at noon?" Mrs. Zhang wiped her hands on the homemade apron, and gave up the position of washing dishes.
Mrs. Liu shook her head, "Mother, have the dried noodles been brought into the house? Young Master Xi wants to try cold noodles."
"The past two days have been full of sunshine. I saw that they were all dried out, so I took them back. Master, what should I do with the noodles? There is still a lot of bone broth left in the pot."
"It's just right to make soup base. Liu, come in after washing the dishes, and I'll tell you how to make it." Huaxi wiped the lovely Xiang'er's little head, and asked her to scoop up water to clean her hands before He took out a bag of sugar from his waist pocket, "Take it and eat it, but don't eat too much, remember to rinse your mouth after eating one."
Xiang'er nodded with a happy smile, "Thank you, big brother." After finishing speaking, she held the incomparably precious one in her hand, and hopped to find Mrs. Liu.
Mrs. Zhang walked into the kitchen holding the noodles that seemed to be transparent from the sun, "Master, do you need any side dishes? I cooked them for those guys at noon, and there are only a few cucumbers left at home. If there are not enough, I will go out." Sell."
"Cucumbers are enough. If you want to buy any vegetables in the future, let those who have vegetables in the village deliver them, so you don't have to go out and buy them yourself."
"Succeed, now the family really can't do without people, so I'll ask brother Qing to tell them that anyone who wants to sell vegetables can come over." After thinking about it, Mrs. Zhang also agreed with Huaxi's words.
Huaxi tried to make cold noodles according to the steps of vermicelli. I don't know if it is feasible. Just looking at the finished product after drying, the appearance is a little bit worse, but I agree with it.
Mrs. Zhang took the initiative to light the fire and added water to the cauldron. When the water was boiling and bubbling, Huaxi put the cold noodles into the pan, took out a basin from the cabinet and poured half of it with cold water.
When the cold noodles in the hot water pot were soft, he quickly took them out and put them into the prepared cold water.
According to Huaxi's request, Mrs. Liu chopped several cucumbers into thin shreds, and also chopped coriander, and then watched Huaxi make the sauce carefully.
"Don't be reluctant to put the seasoning, or the taste will be much worse." Every time when it comes to seasoning, Huaxi will repeat it tirelessly, for fear that these ancient people would cut corners because of their reluctance.
In fact, Huaxi was worrying too much.
Since eating the delicacies made by Huaxi has opened up everyone's taste buds, no one wants to go back to eating those bland things before.Besides, I used to have no money and was poor, but now that I have Huaxi's help, if conditions permit, I will naturally not wrong my tongue anymore.
"Young Master Xi, I can save it." Mrs. Liu responded in a hurry, not daring to slack off for a moment.
Huaxi hummed and continued to talk.
"Vinegar and sugar are two to one, because the bone broth is used, so there is no need to add salt."
There wasn’t much bone soup left in the cauldron, so they could be used together. Huaxi just mixed the sweet and sour and poured it directly into the bone soup. It’s a pity that there is no beef, and it seems that it is not allowed to kill cattle casually in this day and age.
Huaxi explained the details, which can be regarded as hand-in-hand teaching. Liu's memory is good, and she is a bit talented. Basically, she can restore almost every thing she learns.
When the cold noodles are ready, Mrs. Liu has almost remembered it.
The cold noodles sprinkled with sesame seeds and coriander, although without beef slices, don't look bad.
Huaxi didn't give in either, and moved his chopsticks to taste first, with three pairs of eyes staring at Huaxi's chewing mouth.
Well, the texture of the noodles is moderately soft and hard, elastic and chewy, and the sweet and sour taste is also perfectly restored, but it seems that something is missing.
"Master, didn't you succeed? Could it be that the noodles didn't have enough time to dry?" Mrs. Zhang saw that Huaxi's expression was not right, so she wondered if it was the noodles, not the wrong seasoning.
Huaxi remembered it, and his eyes brightened instantly, "It's chili oil!" During this time, only chili powder was ground, but no chili oil was cooked, and he felt that something was wrong. It turned out to be chili oil without soul.
In this way, the dipping sauce for fried stinky tofu can also be improved or sublimated.
"Godmother, the cold noodles have succeeded. From now on, everyone has to work harder and make more cold noodles." The cold noodles are ready and can be stored for a long time, and with the heat of summer, the cold noodles will definitely be bigger. Welcome, do more to be prepared.
"Alright, hurry up and eat so you don't starve, I'll get it right now." Mrs. Zhang hastily rolled up her sleeves and prepared to make noodles.
Huaxi was indeed hungry, so she told Liu to eat quickly without waiting for Ma Qing'er.
Just as he was talking, Ma Qing'er ran back in a hurry, saw that the noodles were ready, wiped the sweat off his forehead indiscriminately, took the cold noodles that Mrs. Liu offered to serve, picked up the chopsticks and ate them voraciously, his eyes were cold wide open.
"Hey! This noodle...is too delicious!"
No one expected that such a smelly thing would cause a revolution in the food industry.
Many people rushed to imitate it, and all kinds of smelly things came out one after another. Even Huaxi, a modern person, didn't dare to think about it.
What kind of rotten fish and rotten shrimps are packaged and placed in front of the world, and they imitate Huaxi's propaganda slogan. It smells stinky, but it is actually extremely delicious palace-level food. Come and taste it?
Isn't it okay to eat anything that stinks?If it's light, it'll be a stomachache, but if it's serious, it'll be dead, okay?
Huaxi didn't want to speak out, but as a gourmet maker, he couldn't bear it on his conscience, but he was alone, and he didn't have the skills to do it all. Besides, Ma Qing'er and the others didn't have the same guts as him to make trouble.
However, before Huaxi could take any further action, the young doctor from Baoyao Tang stood up and scolded those unscrupulous cooks, who dare to change their tricks and sell them because they can eat bad people's food normally, do they think they have a long life?In just a few days, Baoyaotang has received several patients with signs of poisoning.If you go on blindly, if you kill someone, you will be buried with him.
Huaxi took a special look at the young doctor. He was not tall, with a fair face, and his delicate features showed an expression full of righteous indignation. After scolding him, he didn't even look at the food shop stewards gathered at the door, and walked away with his sleeves flicked. Return to Baoyaotang.
The people gathered at the door were all downcast, thinking that following the trend could make a fortune, but they almost lost themselves too.It seems that you can't do your own creation, you have to follow the trend, and those who follow the stinky tofu will be fine, spit, bad luck.
After watching the excitement, Huaxi glanced at the golden signboard of Yanbao Yaotang, and the word Xu was hung on the flagpole next to it.He didn't expect that there would be such a doctor with a sense of justice in the branch of Xu's pharmacy.
In this way, even if you have no brains and no common sense to believe, you dare not eat indiscriminately.What's more, now that someone has come forward, he doesn't have to use his brains to save those people who have no IQ.
Now that stinky tofu is in the limelight, according to the usual practice, it's time for someone to come to your door.
Liu Shi and Ma Qing'er were full of joy, and they pushed the sold-out snack cart back. After working for a long time, even if they didn't have a meal at noon, they didn't feel hungry, and they were still full of energy.
Huaxi slowed down on purpose, walked behind them, and glanced back. The two furtive figures were busy whispering to each other, pretending to be strangers on the way.
Hua Xi looked back with a snort, if he guessed right, when his location was confirmed, someone would come to the door before evening.
I just don't know who the first wave of people will be.
He now belongs to the three no-people with no backing, no connections, and no money. No matter which side he came from, it would be a bit of a disadvantage for him.
No, the current development speed is still too slow.
All the way back, Hua Xi remained silent, frowning slightly from time to time, Ma Qing'er, who had glanced at him several times, couldn't help slowing down and walking side by side with Hua Xi, and took Hua Xi's arm.
"The business of our stinky tofu is so good, do you still have any dissatisfaction?"
"You are easy to be content." Hua Xi pursed his lips and chuckled.
"Why aren't you satisfied? I've never thought of such a day before." So he had to admit that this young master of the capital city did have such a little bit of ability.
"I didn't think about it before, but I'm starting to think about it now. Starting today, practice a hundred words before going to bed. Within ten days, you need to master mental arithmetic. Is it possible?"
Ma Qing'er's face immediately turned bitter. He was naturally happy that he could read and write, but Huaxi's requirements were not so high. He was asked to memorize how to write numbers in one day, and quickly converted addition and subtraction in three days. Now he was asked to practice Big characters, this kind of high-intensity study pressure, he really can't stand it.
"Learning to calculate and keep accounts is a must, unless you want to walk around the kitchen with a spatula for the rest of your life." He is too short of talents now, so he can only drive ducks to the shelves and strengthen Ma Qinger's business ability.
"Brother Qing'er, I've never seen you cry bitterly before, but now you're scared by a few words?" Liu couldn't help covering her mouth and sniggering.
"Sister-in-law, he is simply squeezing every time I have for burning incense, so that I can't even squeeze out the time to go up the mountain to collect herbs and practice needlework." The boy was busy doing such trivial things to fulfill the young master's various orders.I don't have any time for myself.
"It's worthless, worrying about that small amount of money, how can it become a big deal, look far ahead." Hua Xi was not polite to him, and knocked Ma Qing'er on the head with a folding fan in his hand.
"In a while, you can go directly to Lizheng's house to see if my household registration has been completed. It's such a long-winded matter. Ask him if he can handle it?" On the third day of selling stinky tofu, Huaxi asked Ma Qinger It took two days to find Lizheng with the money and asked him to apply for household registration. I'm afraid it's not because I'm not convinced, so I'm going to annoy him on purpose.
"I know, I know, you will order me." Ma Qing'er muttered, but there was no reluctance on her face.
"Mr. Liu, the noodles have been drying for two days. Let's try the texture when we get back." If it's feasible, the new ones will be released tomorrow, so that those imitations can't keep up with his update speed.
"Hey, my mother-in-law also said in the morning that if it dries up, she will take it back into the house at noon." Over the past few days, the smiles on Mrs. Liu's face have gradually increased. .According to Huaxi's meaning, a two-story small building will be built next to the old house, and all will be moved to the new house at that time, and the old house will be converted into a large kitchen and storage room.
She didn't even dare to dream that she would live such a good life one day. The villagers' eyes were red, and their jealous eyes were blue. Back then, they all said that she married a worthless man and wanted to eat her. A lifetime of suffering.Humph, whoever suffers knows.
In addition to cold noodles, there is also Liangpi, that is, Liangpi has already come out, and the original body has eaten it in a teahouse. It is cool and refreshing, and it is a must-have cold dish in summer.
So since he wants to make a different cold noodle, at least he is better at the ingredients.
The three of them walked to the entrance of the village, Ma Qing'er didn't need Huaxi to speak, but changed direction and rushed towards Li Zheng's house.
Huaxi and Liu went home directly.
Today's Ma Dadong's house gathered a lot of craftsmen and young men from the village, who were working hard to build the foundation of the house. When they saw Huaxi and the others, they all raised their smiling faces and called him Master Xi.
Mrs. Zhang is mainly busy at home with these people's daily lunch, and with Xianger's help, she won't feel too tired.Moreover, Mrs. Zhang has learned how to boil bone soup and stir-fry pork liver.Bone soup is a good match whether it is used for noodles or rice.The main reason is that the ingredients are cheap, and it can make the craftsmen eat happily. People who have eaten it are full of praise, and they all say it is better than what they eat at home.
When Huaxi and the others came back, Mrs. Zhang sat on a small stool in the yard to wash the dishes, and Xiang'er squatted beside her, using a gourd ladle to rinse the cleaned dishes, and then put them in a wooden box.
Xiang'er saw the person first, and jumped up like a cheerful little magpie. The first one to pounce was not Liu Shi, but Huaxi.
Mrs. Liu pinched her daughter's nose dumbfounded, parked the snack cart at the corner of the yard, rolled up her sleeves, and was about to take over Mrs. Zhang's dishwashing work.
"Have you eaten at noon?" Mrs. Zhang wiped her hands on the homemade apron, and gave up the position of washing dishes.
Mrs. Liu shook her head, "Mother, have the dried noodles been brought into the house? Young Master Xi wants to try cold noodles."
"The past two days have been full of sunshine. I saw that they were all dried out, so I took them back. Master, what should I do with the noodles? There is still a lot of bone broth left in the pot."
"It's just right to make soup base. Liu, come in after washing the dishes, and I'll tell you how to make it." Huaxi wiped the lovely Xiang'er's little head, and asked her to scoop up water to clean her hands before He took out a bag of sugar from his waist pocket, "Take it and eat it, but don't eat too much, remember to rinse your mouth after eating one."
Xiang'er nodded with a happy smile, "Thank you, big brother." After finishing speaking, she held the incomparably precious one in her hand, and hopped to find Mrs. Liu.
Mrs. Zhang walked into the kitchen holding the noodles that seemed to be transparent from the sun, "Master, do you need any side dishes? I cooked them for those guys at noon, and there are only a few cucumbers left at home. If there are not enough, I will go out." Sell."
"Cucumbers are enough. If you want to buy any vegetables in the future, let those who have vegetables in the village deliver them, so you don't have to go out and buy them yourself."
"Succeed, now the family really can't do without people, so I'll ask brother Qing to tell them that anyone who wants to sell vegetables can come over." After thinking about it, Mrs. Zhang also agreed with Huaxi's words.
Huaxi tried to make cold noodles according to the steps of vermicelli. I don't know if it is feasible. Just looking at the finished product after drying, the appearance is a little bit worse, but I agree with it.
Mrs. Zhang took the initiative to light the fire and added water to the cauldron. When the water was boiling and bubbling, Huaxi put the cold noodles into the pan, took out a basin from the cabinet and poured half of it with cold water.
When the cold noodles in the hot water pot were soft, he quickly took them out and put them into the prepared cold water.
According to Huaxi's request, Mrs. Liu chopped several cucumbers into thin shreds, and also chopped coriander, and then watched Huaxi make the sauce carefully.
"Don't be reluctant to put the seasoning, or the taste will be much worse." Every time when it comes to seasoning, Huaxi will repeat it tirelessly, for fear that these ancient people would cut corners because of their reluctance.
In fact, Huaxi was worrying too much.
Since eating the delicacies made by Huaxi has opened up everyone's taste buds, no one wants to go back to eating those bland things before.Besides, I used to have no money and was poor, but now that I have Huaxi's help, if conditions permit, I will naturally not wrong my tongue anymore.
"Young Master Xi, I can save it." Mrs. Liu responded in a hurry, not daring to slack off for a moment.
Huaxi hummed and continued to talk.
"Vinegar and sugar are two to one, because the bone broth is used, so there is no need to add salt."
There wasn’t much bone soup left in the cauldron, so they could be used together. Huaxi just mixed the sweet and sour and poured it directly into the bone soup. It’s a pity that there is no beef, and it seems that it is not allowed to kill cattle casually in this day and age.
Huaxi explained the details, which can be regarded as hand-in-hand teaching. Liu's memory is good, and she is a bit talented. Basically, she can restore almost every thing she learns.
When the cold noodles are ready, Mrs. Liu has almost remembered it.
The cold noodles sprinkled with sesame seeds and coriander, although without beef slices, don't look bad.
Huaxi didn't give in either, and moved his chopsticks to taste first, with three pairs of eyes staring at Huaxi's chewing mouth.
Well, the texture of the noodles is moderately soft and hard, elastic and chewy, and the sweet and sour taste is also perfectly restored, but it seems that something is missing.
"Master, didn't you succeed? Could it be that the noodles didn't have enough time to dry?" Mrs. Zhang saw that Huaxi's expression was not right, so she wondered if it was the noodles, not the wrong seasoning.
Huaxi remembered it, and his eyes brightened instantly, "It's chili oil!" During this time, only chili powder was ground, but no chili oil was cooked, and he felt that something was wrong. It turned out to be chili oil without soul.
In this way, the dipping sauce for fried stinky tofu can also be improved or sublimated.
"Godmother, the cold noodles have succeeded. From now on, everyone has to work harder and make more cold noodles." The cold noodles are ready and can be stored for a long time, and with the heat of summer, the cold noodles will definitely be bigger. Welcome, do more to be prepared.
"Alright, hurry up and eat so you don't starve, I'll get it right now." Mrs. Zhang hastily rolled up her sleeves and prepared to make noodles.
Huaxi was indeed hungry, so she told Liu to eat quickly without waiting for Ma Qing'er.
Just as he was talking, Ma Qing'er ran back in a hurry, saw that the noodles were ready, wiped the sweat off his forehead indiscriminately, took the cold noodles that Mrs. Liu offered to serve, picked up the chopsticks and ate them voraciously, his eyes were cold wide open.
"Hey! This noodle...is too delicious!"
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