I was engaged in infrastructure construction in the Han Dynasty [Transmigration Book]

For a moment, Liu Tan was seriously thinking about whether he should order the servants to stop serving the sweet and sour pork ribs.

That's it for a dish of boiled cabbage. If there is another dish of sweet and sour pork ribs, then Liu Che won't be able to live here?

Fortunately, his rationality told him that Liu Che was too busy to come here every day.

Of course, the most important thing is that the recipes have already been set, and all the serving procedures have been rehearsed, and they cannot be changed at this time. Even if Liu Tan is worried about this sweet and sour pork ribs, he still has to serve them.

Unlike boiled green vegetables, when the sweet and sour pork ribs are served, the food is basically not there, and the taste comes first.

The taste mixed with sweet and sour is very refreshing, and just a little smell makes people feel salivary.

Because the sweet and sour pork ribs are darker in color, Liu Tan asked the chef to garnish them with some green vegetable leaves, and put crabapple flowers and leaves as decorations for the sake of appearance.

According to Liu Tan's standards, this dish is already complete in color, flavor and taste.

After sniffing, Liu Che asked, "Are you jealous?"

Liu Tan nodded, Chen Ajiao hesitated: "Sour?"

Liu Tan said, "It's sweet and sour, with a bit of saltiness."

Both Liu Che and Chen Ajiao were full of doubts, and they couldn't figure out how one dish could have three flavors.

However, because the first dish was too amazing, the two of them chose to trust Liu Tan.

The lamb chops are all cut into the most convenient way to eat, and they are wrapped in sweet and sour sweet and sour sauce without any dead ends. When you pick up a piece, you can still see the inseparable connection between the sweet and sour sauce.

Liu Che observed it first, and had to say, because the color is relatively dark, it really doesn't look particularly delicious to someone who has never been in contact with the taste of sweet and sour before.

But the scent of lamb chops made him a little curious.

When the lamb chops are put into the mouth, the sweet and sour taste is first tasted.

The right ratio of sweet and sour sauce is neither too sweet nor sour to be unbearable. After one bite, the crispy appearance of the lamb chops is in contrast to the tenderness of the heart. After one bite, the meat is full of fragrance, and the aroma of fat lingers in the Between the lips and teeth, it does not look greasy because of the sweet and sour taste that still remains on the tip of the tongue.

This dish formed a three-layer distinct impact on the taste. If you taste it carefully, you can still taste a little salty taste of the lamb chops. The taste is so rich that Liu Che can't help squinting his eyes.

Chen Ajiao wasn't in a hurry to taste it at first, but after seeing Liu Che's expression of enjoying it, she picked up a piece and took a small bite.

After the aroma of fried oil, the sweetness of sugar, the sourness of vinegar, and the saltiness of salt are all neutralized together, the result is that the two of them stopped talking nonsense and started to eat vegetables.

I have to say that this dish is very suitable for Liu Che and Chen Gillian's taste.

In this era, on a per capita basis, there is basically a lack of fat and sugar. Of course, the aristocrats are not so lacking, but because there are too few dishes, they seldom eat such rich dishes.

And sweet and sour pork ribs are notoriously served with meals, so Chen Ajiao, who usually only eats half a bowl of rice, ate a bowl directly, let alone Liu Che.

Liu Tan was a little startled when he saw it, but finally he couldn't hold back and whispered, "Wait, there's another dish."

Only then did Liu Che and Chen Ajiao stop their chopsticks, but there was not much left on the plate at this time.

Liu Tan felt a little terrified when he saw it. He adhered to one principle in everything he gave Liu Che and Chen Ajiao - as much as possible, as big as possible.

So the amount of lamb chops on that plate is really not small, plus the boiled vegetables and other side dishes, this... What if I am full?

At this moment, Liu Tan has already begun to think about whether there is anything that can invigorate the stomach and eliminate food for them.

But these days, there are no Jianweixiaoshi tablets. If you use other things, don’t you have to eat them?

After the sweet and sour pork ribs, there is a fruit salad at the end.

The salad dressing is the kind that Liu Tan specially adjusted with a lighter taste. He thought that the taste in his mouth would be stronger after eating the sweet and sour pork ribs. , it would be too greasy, so light is the best, but it doesn't seem to work directly with fruit.

Liu Che looked at the milky white salad on top of the cubed fruit, and pulled it out curiously, but this time he didn't ask why, after the first two dishes, Liu Tan had left Liu Che with the dishes here deep impression.

Besides, even if the fruit is unpalatable, how unpalatable can it be?

In fact, after eating something rich and somewhat greasy, eating a little fruit is really refreshing.

Liu Che was very satisfied with his meal, and Chen Ajiao was also very satisfied.

The way these two express their satisfaction is basically a reward.

Liu Che asked lazily while eating the fruit after dinner: "Bu Fan, let someone go to the servant to choose a good horse for Tan'er later."

Bu Fan bowed and replied, "Yes."

Liu Tan's complexion changed, he really wanted Liu Che to give him another master who rides a horse, but after turning the words in his mouth twice, he swallowed them back again.

From Liu Fuling, he knew that noble young men of his age would basically be able to ride horses.

So this matter can only be bald by himself.

Chen Ajiao actually prepared a horse for Liu Tan, and Liu Tan didn't have a horse, but the mother always felt that what the child had was not good enough.

As a result, before she could speak, Liu Che took the first step, so Chen Ajiao, not to be outdone, gave Liu Tan a complete set of harness.

When he was about to leave at the end, Liu Che ran to take a look at Putao.

As the weather gets warmer, today’s grape seedlings have actually been moved outside, and they don’t look like two or three small cats. After the first few plants survived, Liu Tan took a few more branches from them and continued to cut them. , and now his Zhuangzi has drawn a large area, at least ten mu of land is dedicated to growing grapes.

Seeing such a large grape field, Liu Che's heart was in full bloom.

Liu Tan really wanted to ask if he wanted to promote it in the country, but Liu Che didn't seem to care much.

All he cares about is whether he can eat the grapes and wine from the Western Regions. As for whether other people can eat...it's good if they don't, otherwise how can they show the emperor's uniqueness?

Seeing that he was not interested in this, Liu Tan simply shut up.

For things like cement, he must find a way to promote them after they mature, but he doesn't care much about grapes, which have little effect on the public.

These days, for many people, being able to eat enough is the most important thing.

After Liu Che and Chen Ajiao left a bunch of rewards, they left happily.

Before leaving, Liu Che also said to Liu Tan: "After a while, I will come to see you again!"

Liu Tan turned green when he thought about the unpalatable sweet and sour pork ribs that he vomited every day, and quickly said, "The recipes for those dishes are not difficult, it's better than Erchen..."

Before he finished speaking, Liu Che lowered the car curtain and said, "No, it's not bad to go out for a walk every now and then."

Liu Che didn't care about the recipe. In fact, what he cared about was that Liu Tan could come up with something new every time. The recipe was just a taste of repeated dishes. Liu Che was more interested in dishes he hadn't tried before.

Liu Tan stood behind and watched the emperor and empress go into the frame of the carriage, and his face was filled with disappointment for a moment. He wondered if his label with Liu Che had become that cook who cooks delicious food.

But who wants to be a cook!

Liu Tan went back listlessly, and he didn't realize until halfway there, these two returned to the palace, how could he be left behind?Is this the default that he can not live in the palace?

Soon he understood why Liu Che and Chen Ajiao didn't call him back in a hurry.

Because I don't know whether it is Bu Fan's super mobility or the eunuch's super mobility, anyway, he sent him a horse that day.

When Liu Che said that he would reward Liu Tan with a good horse, the picture that appeared in Liu Tan's mind was a picture he saw on the Internet that year. It was a very beautiful horse with golden hair.

The horse had a thin head and a tall neck, with slender limbs. It ran lightly. Although it was not a human being, there was only one word in Liu Tan's mind when he first saw it: beauty.

If that horse turned into a human, it must be a very beautiful beauty.

Liu Tan even searched for the horse, and then realized that the horse was an authentic hard-blooded horse, and it was said that the bloodline was very pure.

Of course, at this time, the bloody BMW is still in Dawan, so I don't know if Liu Che knows about it, but whether he knows it or not, the big man is not real.

But he has seen many beautiful domestic horses, and the emperor personally ordered a good horse, which must be very beautiful.

Liu Tan thought so, so when he saw the group of cute white horses in front of him, his head was full of question marks.

This horse cannot be said to be ugly, with snow-white hair and warm eyes, it looks very docile.

It's just that the body is not too big, and the legs... are basically not slender, and the flesh on the body is not a smooth muscle, it feels like there is more fat.

The whole horse looks nice and cute, yes, but can such a horse travel long distances?

Liu Tan asked suspiciously, "This horse hasn't grown up yet?"

Ma Ling said with a smile, "Knowing that His Highness is about to go out, how dare I send a pony over? This horse is almost three years old, and it is basically an adult horse."

Liu Tan looked at the horse who was not much taller than him with a dazed expression. He couldn't believe that the horse had grown into an adult!

It's a pity that no one around him knew Ma, so after thinking about it, someone called Li Buyan.

When Li Buyan came over, his eyes lit up when he saw the horse: "Your Highness, where did such a good horse come from?"

good?Seeing that his expression didn't seem to be fake, Liu Tan reluctantly accepted the fact that the eunuch didn't cheat him for a while.

Liu Tan said with a smile: "It was given by the emperor."

Li Buyan glanced at him regretfully and said, "Then what... didn't you dislike riding horses before? You despised the taste of horses and refused to learn. Are you going to learn now?"

Li Buyan's heart is bleeding, such a good horse, the pearl is secretly cast!

Liu Tan was shocked when he heard it. He agreed that the original owner knew how to ride a horse, but it turned out he couldn't?

If I had known earlier, he would have said it straight, so why bother?

However, knowing this matter really made him heave a sigh of relief, and he said in a relaxed manner, "Because Wusun needs to ride a horse when he is on an envoy, so he has to learn it. How is your riding skill?"

Li Buyan raised his head and said, "No one I know can ride better than me! I'm going to be a general!"

Liu Tan was amused by his appearance, and simply said: "That's right, you don't need great skills to teach me how to ride a horse, as long as you can master the basics."

Li Buyi agreed and said directly, "Why don't you just try it now, just to see if this horse is docile enough, if it's not good, let the servant change it for you!"

Liu Tan thought about it, so he simply asked someone to bring the set of harness that Chen Ajiao had given him, and he was going to try riding it.

However, after the horse was fully armed, Liu Tan stood beside it and fell into deep thought: There is no high bridge saddle, no stirrups, no barrier mud, only something like a cushion tied to the horse, how can he ride it!

The author has something to say: Liu Tan: From prince to cook, only one meal away