A Kongsang's daily life

"There is no problem with the Vientiane Array this time." I looked around and nodded with satisfaction.

"It's thanks to Mr. Dezhou." Hu Geng replied with a smile.

"Hu Geng, do you know what is the most famous thing in Guangdong?" I looked at the nearby market and suddenly had an idea.

"The young master said it was morning tea"

"That's right, it's morning tea. We're here to find Shrimp Dumplings, but I don't know the exact location."

"That's why the young master wanted to find a teahouse and inquire about their whereabouts," Hu Geng asked.

"Those who know me are the swan soup."

I led Hu Geng into a teahouse, ordered a few refreshments, and saw Hu Geng looking at me in shock.

"What's wrong?"

"Young master ordered so much, it's not good to waste it..."

"Don't worry, I can finish it." I made him a bowl of pork belly porridge, "Come, try it."

Hu Geng took the porridge, took a spoonful, and his eyes lit up.

"Is it delicious? Claypot rice once taught me how to make this. If you like it, I can cook it for you when I go back." I ate slowly.

"No need." Hu Geng shook his head, "When the young master brings back the food souls from Guangdong, Hu Geng will learn from them. I think the young master also likes the food here very much. After I learn it, I will cook it for the young master. ."

"Okay, I'll wait and see!" I looked at Hu Tang, who was drinking porridge, with a smile on his brows and eyes, and some sticky rice soup on his lips, bright.

I really want to try it...

No, what am I thinking! ?

In order to hide my guilty conscience, I stuffed two more shrimp dumplings into my mouth.