urban pastoral family

Chapter 41 Pepper

Su Changge stayed for a while, then heard the butler knock on the door and said that the driver had been waiting below for a long time.

Immediately went downstairs, I don't know if it was an illusion, but his stomach moved.The feeling of bloodline is very strange.The unprepared face became unnatural.He secretly touched his stomach with his hands, it was very flat, and he didn't keep moving anymore, as if the scene just now was an illusion.

The cold sweat on his body was about to break out, sitting in the car watching the scenery passing by outside the car, but feeling restless.

Bai Lao lives in the compound.There are guys in military uniforms standing guard outside.It was probably explained before, so it was released smoothly.The houses inside are very close to each other, and from a distance, the little apprentice Zhong Tianyou next to Bai Lao can be seen waiting at the door.

As soon as he saw Su Changge, he raised a big smile: "I thought you wouldn't come today, and told us to wait!" He is naturally very friendly.

"Sorry for keeping you waiting for so long!" Su Changge had a high fever last night, and now his face was sickly pale.The corners of his eyes were tired.

"Are you sick?" Zhong Tianyou asked.

"All right?" Su Changge smiled and followed into the room.

The people in the room were no strangers, they were three old gentlemen, Mr. Bai, the old professor and the old-fashioned old man.

That old-fashioned old man was the most disciplined in his life, and for some reason, he looked down on his style. There are more talented people, and learning and skills can be cultivated slowly.Only modesty and character are the most important. I am late on the first day today, and I don’t know who I am giving off.

Bai Lao was very concerned about this high-ranking apprentice, and he could tell something was wrong with him at a glance: "What's wrong, did Young Master Mo bully you!"

"Ahem..." As soon as these words came out, Su Changge suddenly coughed, with an unnatural blush on his face.A little embarrassing.

Zhong Tianyou burst into laughter: "Master, don't make fun of Chang Ge, look at him blushing!"

"Okay, okay...I don't care about your young people's affairs!" After finishing speaking, Bai Lao smiled and said: "How about, let's start! Today I will tell you about the development of domestic history and aesthetics and the matching of colors!"

When Bai Lao was giving lectures, he put away his usual unscrupulous demeanor, and was very serious, with a wise light flashing in his eyes from time to time.They were all sitting on the sofa in a circle, and there were some small fruits on the table. There was no pressure from class at all, but it was like a tea party.

Zhong Tianyou had already learned from Bai Lao for a while.

The old professor and the old-fashioned old man are also well-known domestic art masters. The things they talked about went from simple to deep, which made Su Changge enjoy listening to them.He has experienced a period of history in China, and his artistic attainments are not low, but lacking this kind of foundation and systematic classification, he had some doubts at first, but after their clarification, he instantly opened his mind.Many confusions were resolved.

These three old people are also very capable, and they all hold back their energy, wanting to let these two little guys know that there are heaven and man outside the sky and people outside the sky.It is not uncommon for Zhong Tianyou to keep up with their rhythm, but Su Changge really surprised them. No matter how difficult the artistic thinking and historical changes are, he seems to be able to reflect them instantly, and what he said is even unbelievable to them.

The old professor and the others became more and more excited as they talked. They are people who have been obsessed with art all their lives, so they started dancing.

They talked for more than four hours in one breath, and they studied for a lifetime whether they could finish talking in a few hours.I just feel like I just started talking, and the time is up.

Don't say that old man Bai is still full of ideas now, even the other two old men don't think it's enough.

What is art?Art is actually a kind of thinking and infinite imagination.

The artistic effect presented is different from the angle of each person's stand, and Su Changge seems to have a natural ability to change his thinking very quickly.He can draw inferences about any one.You give and ask questions back and forth, like a game.It is no longer a one-sided teaching.The three old men even had a feeling of meeting their opponents at the same time.

It was so fucking enjoyable.

Everyone's eyes flashed with varying degrees of excitement.

But the nanny reminded me that it was time to eat.Bai Lao and the others are not young, and their bodies should be taken care of. It is impossible not to eat.

"Xiao Su, what you said just now is very good." The old professor's eyes were shining brightly: "Young people are awesome!" He thought about things all his life, but he was said in a few words. He is only a few years old this year.The future is boundless.

"Okay, okay, we're all being pestered by our little Su!" Mr. Bai hurriedly thought, if the old man could chat for a whole day, he hasn't eaten yet. Speaking of which, he asked the nanny to buy a lot of vegetables since yesterday. Thinking of the meal he cooked, he said something embarrassing that he didn't even eat breakfast: "It's not the moment to be a scholar, the world is the biggest meal, Xiao Su is not an outsider here today, you can just get something!"

"Okay!" Su Changge sat on the chair for a long time, and still felt dizzy for a few seconds when he got up.

"I'll help you!" Zhong Tianyou also got up and followed out.

Seeing that the two younger students had left, the old professor held back his words for a long time before he couldn't help but say: "You old man, you're messing around. Are you going to eat this? You really let this kid go out to cook, isn't there a nanny?" Is it?"

The old man endured it for a while, then echoed, "That's right!" He really loved talents.

"You two know what a fart. I have been to the mountains and the countryside in my life. I have traveled to countless places when I went abroad and entered Hong Kong. I have never eaten such delicious food. What you say is purely standing up and talking without back pain. You have the ability Don't eat the dishes when my good apprentice brings them in!" Bai Lao gave them a contemptuous look.Food is the most important thing for the people, so besides making art, there is nothing bigger than eating.

"Ah..." There was an exclamation from the kitchen.It was actually sent by Zhong Tianyou.

"what happened?"

"No..." Zhong Tianyou hurried out and patted his chest, frightened.

I have never seen anyone who can make a kitchen knife so neatly.The clumsy kitchen knife seemed to be alive in his hand.Not to mention the excellent knife work.Preheat the pot, wash vegetables, chop vegetables, and serve dishes.It will take a long time for him to make the same configuration of seasonings, but in Su Changge's hands, several steps can be carried out at the same time.And it doesn't look cluttered at all.

Recently, Su Changge often feels that there is no taste in his mouth and wants to eat something strong.

Kill the grass carp and quickly cut it into fillets.The kitchen knife cut the fish like an ice shaving machine, and the knife was flying up and down so fast that afterimages would appear.The snow-white fish meat was piled up one by one, and a little drop came out after a while.

Su Changge pinched a Sichuan peppercorn and tasted it in his mouth.He frowned slightly, the pepper taste was average.The best Zanthoxylum bungeanum has a little aromatic smell in the hemp.Put the oil in and fry it to stimulate the aroma, and it will be strong enough if it is numb and fragrant.

When he put down this pepper, although he didn't perform very well, he still had a full sense of taste, and when Zhong Tianyou wasn't paying attention, he sprinkled some spiritual spring on the pepper.This spiritual spring can inspire the most natural taste of food.

How can you cook Sichuan cuisine without good peppercorns? When you turn back, you must collect some good seeds, sprinkle a piece on the mountain, and then you can eat your own peppercorns.

Su Changge used salt, cooking wine, pepper, egg whites, and minced Huoxiang, and then sautéed the peppercorns and ginger in an oil pan until fragrant.

Add the fresh soup, put the fish bones on it, boil the scallions with a small amount of sugar.

The soup is oily and red, exuding a special aroma of numbness.Haven't had fish fillets yet.

Zhong Tianyou gulped down several times.

The fish fillet is boiled in the pot, and finally sprinkled with a little ageratum.The fresh and numbing taste wafts in the air, making it almost uncontrollable.

"Take it out!" Su Changge ordered.

The young master of the Zhong family has been waiting for something ready-made since he was a child. When has he ever done such a thing, but today he is quite happy: "Okay!" He was not very hungry at first, but when he smelled this smell, he couldn't stop drooling Living.

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