Don't cue, the small dining table is open

Sleepy, very sleepy.

Waking up early in the morning to buy fresh pork, Deer Wilderness is too difficult.

If the quantity is large, Lu Yuanye can get the owner of the pork shop to deliver it to his door, but the problem is that he doesn't buy much.

It's not every day, every now and then, if you can't reach a long-term and stable transaction relationship with the pork shop owner, don't you have to buy it yourself?

The speed at which the price of pork has risen is really a bit exaggerated!

It has risen to 20 or [-] yuan, and it can still continue to rise, and it is more than [-].

But if the price goes up, the meat still has to be bought. It’s just that I feel a little distressed when paying the price. It’s not that I feel that I can’t bear so much money, but the main reason is that I feel sorry for the part of the price.

Lu Yuanye casually asked the boss, why is the pork so exaggerated?

Asking the boss this question is really the right one.

Could they not know the answer?

What else could it be but African swine fever?

Once a sick pig is found in a place, it means that this place has become an epidemic spot, and the area within three kilometers from this place has also become an epidemic area.

Sick pigs have to be culled, and after they are killed, they have to be harmlessly treated and buried deeply. The pork is inedible. This is the treatment method for sick pigs that have been detected and confirmed to be infected with African swine fever.

What about the rest of the live pigs in the epidemic area that were not detected?

also be processed.

Now there is news of African swine fever in various places, and a large number of live pigs have been culled. The meat source has been affected, and the price of pork has naturally gone up.

The price of pork went up, but the pork stall owner was not very happy.

Because the price of pork has risen, it does not mean that the profit has increased, and because the price has risen, people have not yet accepted the fact that the price of pork has risen, and the purchase volume has plummeted.

The business of the pork stall owner in the past two days can only be described as dismal.

Lu Yuanye's order is already a rare big order.

Even schools have reduced the amount of pork they buy.

While helping Lu Yuanye cut the meat, the owner of the pork stall offered a discount to Lu Yuanye, "Boss, if you buy so much at one time, I will give you a cheaper price. Remember to come to my house to sell more meat in the future. My meat is the freshest. , and discounts."

The boss's words are indeed true. Lu Yuanye went around and bought the freshest ones.

But now Lu Yuanye is not in the mood to get close to the pork stall owner.

The focus is on African swine fever.

Can I still have this meat?

of course.

African swine fever affects live pigs. Pork that can be marketed must go through strict quarantine procedures. Sick pork cannot be eaten by people. Of course, the premise is to buy it from a decent place.

It is hard to say the source of the extremely cheap pork.

In the past two days, Grandma Li has mentioned a few words, saying that pork is not edible now, and there is something wrong with pork and swine fever.

At that time, Lu Yuanye just listened to it casually and didn't take it to heart. He didn't expect the matter to be so serious.

The pig brother and pig sister he raised in the White Deer House must have also contracted African swine fever!

First of all, no one raises pigs in their county, and the chance of African swine fever infection is not that high. In addition, the pig male, pig brother and pig sister live among the white deer, and the only way to get infected is the deer wilderness and the others. feed.

What is important now is to see how to detect African swine fever and see if the three pigs got sick.

Although there are many detection methods mentioned on the Internet, Lu Yuanye decided to go to the Animal Disease Prevention and Control Center to inquire. The final result was that neither brother pig nor father-in-law had African swine fever.

The deer Yuanye felt at ease, seeing that the father-in-law pig would be ready for slaughter in a few more months. If African swine fever was detected now, all these hundreds of catties of meat would be thrown away for nothing.

In order to prevent so much meat from being wasted, or else...

Eat now?

Lu Yuanye looked at Eunuch Zhu with sharper eyes.

The male pig weighing more than 200 pounds and almost [-] kilograms felt the danger. His huge body was incomparable, and he hid tremblingly behind Brother Pig and Sister Pig, his hill-like body was unobstructed.

This body looks delicious!

Lu Yuanye was cruel, since he didn't detect it, he should keep raising it!

Anyway, he should pay attention to it. When the time comes to kill it, he will go to the Animal Disease Prevention and Control Center for a test. After passing the quarantine, there should be no problem.

Lu Yuanye's eyes gradually returned to their previous kindness.

But even so, Eunuch Pig's intuition still didn't lift the alarm.

What's the use of being kind now!

It's just the difference between early death and late death!

They are all going to die anyway!Before you die, just eat you up!

Mr. Pig's eyes became abnormal, and then...

Lu Yuanye found that the male pig's appetite was getting better day by day, so he had to increase the male pig's feed share, otherwise, this domineering male pig would eat all the food of brother pig and sister pig.

Lu Yuanye is still counting on brother pig and sister pig to continue giving birth to piglets, how can he let them starve?

How much better you eat, how much longer you eat, when the deer wilderness can have more meat to eat.

His eyes became more kind.

Father Pig: Dangerous! ! ! ! ! !

……

All of the above are things after the test results come out, and Lu Yuanye has bought so much pork belly now, so of course he has to take it home quickly.

All the ingredients needed for lunch and dinner are here. When Lu Yuanye goes out to buy vegetables, he will try his best to prepare all the dishes for today in one go.

Cut off a part first, put the rest in the refrigerator, and take it out for cooking in the afternoon, so there is no need to worry about it going bad if you put it in the refrigerator.

As usual, after cooking, Lu Yuanye will take photos and post them in Moments.

More than half of the [-] or so students who eat here have added Lu Yuanye's WeChat, and occasionally pay attention to it, which can be regarded as concerned about the children's daily diet.

Of course, not all of them are like that.

Some parents also came here because they couldn’t think of what to eat today, so they wanted to come to Luyuanye for reference.

Looking at it this way, I can see two meat dishes for lunch today, one is pan-fried pork belly, and the other is meatballs, both of which are pork.

Now that African swine fever is so severe, why does this small dining table still eat pork for students.

Are you not afraid of African swine fever spreading to humans?

Parents who can ask this kind of question should have never learned about African swine fever. They just listened to other people's words and came to the conclusion that pork cannot be eaten.

Lu Yuanye had to take time out to popularize African swine fever for these parents who don't understand.

After African swine fever, can pork be eaten?

The answer is yes.

African swine fever is not contagious to humans, and pork must pass quarantine before it can be marketed, so there is no need to worry.

Even if there are occasional fish that slip through the net, African swine fever is not heat-resistant, and the virus will die under high-temperature cooking. As long as it is cooked, there is no need to worry.

After Lu Yuanye's scientific popularization, those worried parents also went to learn about this aspect themselves, and finally they were able to temporarily relax.

The parents are very worried here, but the students act as if nothing happened, they should eat and drink.

Zhao Yun's parents did not contact Lu Yuanye to discuss the pork matter, but his parents were also worried that there would be problems with the pork at the small dining table, so they explained to Zhao Yun several times that if there were pork dishes at the small dining table, Zhao Yun should not eat.

In order to make Zhao Yun pay attention, his parents repeated it several times.

In this case, no matter how big-hearted Zhao Yun was, he had to take it to heart.

His parents just finished explaining it yesterday, there are two pork dishes today, and Zhao Yun doesn't like to eat it, and he doesn't like to eat it, so he plans to seek Li Ze's opinion.

If he ate, then Zhao Yun would follow suit.

Before Zhao Yun asked, Li Ze picked up a piece of fried pork belly with the first chopstick and stuffed it into his mouth, which was delicious.

Zhao Yun was dumbfounded, "Aren't you afraid of African swine fever?"

"?" What African swine fever?

Li Ze himself didn't know about African swine fever, how could he care about such things, Li Ze and Li Xiu's mother knew about it, but after she chatted with Lu Yuanye, she felt that what Lu Yuanye said made sense, so she didn't care about it. Tell Li Ze.

Then Zhao Yun gave Li Ze a popularization of how terrible African swine fever is, and now pork can't be eaten...

Speaking so seriously, Li Ze was almost scared to death.

"I don't know, when did it happen?" Li Ze ate two big meat buns this morning.

The price of pork has risen, and the price of meat buns has also doubled in one go.

It is only now that pork cannot be eaten, but he has already eaten so much.

That meat bun was bought by my mother, and so on.

Damn, don't you know about this?

"Probably recently." Zhao Yun didn't know, "I just want to ask you, do you plan to eat this pork?"

After telling Li Ze that he didn't dare to do anything, Zhao Yun couldn't control himself.

The main reason is that the appearance is a bit high. The fried pork belly is put on top of the lettuce. Now there are not many Korean food broadcast videos. Will the fried pork belly be wrapped in lettuce and eaten together?

I don’t know if it’s delicious or not, but the point is that I’m really greedy looking at it.

And there is also a small lump of red sauce here. I don't know if the pork can be eaten, but the sauce is definitely no problem.

Zhao Yun poked a little bit with chopsticks and tasted it, um, Thai-style sweet and spicy garlic sauce, it tastes very good.

If served wrapped in lettuce with crunchy pan-fried pork belly...

It must be delicious!

"So can pork be eaten?" Zhao Yun really wanted to eat this fried pork belly at noon today!

"Aren't you talking nonsense?" A person next to him who was working hard gave Zhao Yun a blank look, thinking that he was too loud and disturbed his mood to eat, "If this pork can't be eaten, Brother Lu will cook it for us?"

The person who spoke was Shi Yeyang.

"Brother Lu is more afraid of us eating than we are."

It seems a bit convoluted, but it is still easy to understand. Zhao Yun thought about it too, and then he was persuaded by Shi Yeyang.

That's fine, then he ate it.

Zhao Yun rubbed his hands excitedly, pulled out the lettuce leaves under the pork belly, put them flat on the palm of his hand, held the fried pork belly with chopsticks, spread the sauce evenly on the lettuce leaves, and then coded one, two, three, four Five slices of pork belly.

Wrap it and stuff it directly into your mouth.

The lettuce is crispy, the pork belly is crispy, not greasy at all, and it is delicious to eat!

Zhao Yun didn't want to talk anymore, but there was a very important matter at this time, he had to open his mouth.

"Then what, do you still eat the pork belly?" That's right, Zhao Yun coveted Li Ze's meat.

How can a lettuce wrap meat!

It doesn't matter if two of them have a taste, and it doesn't matter if they come together!

Zhao Yun has not forgotten that Li Ze also has a primary school student sister who eats lunch here.

Really, he really wants to help them solve the food they don't eat, so it can't be wasted!

Seeing Zhao Yun's doggy appearance, Li Ze heheed twice, "Sorry, we want to eat my sister's meat and mine!"

What the junior high school student said made sense. The owner of the small dining table must be more worried about their eating problems than they are. As long as there is a problem with eating here, the boss will be responsible.

And he saw it just now, the boss is eating roasted pork belly in the back kitchen!

In front of him is a large plate of marinated pork belly, a pot of perilla leaves and lettuce, grilled while eating, the pork belly sizzling on the grill...

Although the distance is a bit far away, I can't see it clearly, but Li Ze can imagine everything in that scene!

With that scent...

It’s just that!

Such a gluttonous roasted pork belly, he had a copy of the same style in front of him, if he didn't eat it, he wouldn't be Li Ze!