Don't cue, the small dining table is open

The Industrial and Commercial Bureau does not work on Saturdays and weekends, and Bai Jiao has to go in person for the small dining table's business license. Bai Jiao has no such experience, so Lu Yuanye must be there.

And to apply for a business license, you don't have to go there on the same day, and you can come down on the same day. It will take a week at the fastest, and two to three weeks is possible if it is slower.

This Lu Yuanye knew about it a long time ago, and he didn't think about it.

But on the day when I went to the Industrial and Commercial Bureau to run for a certificate, how to solve Huang Xinxin's lunch?

I'm sure I can't keep up with it, if it's just Lu Bai, it's fine to order him a takeaway, but Huang Xinxin can't let her eat takeaway.

Although Lu Yuanye said before that he might order takeout for a few days, he didn't really want to do it.

Make lunch ahead of time?

Lu Yuanye thinks it should be fine.

But this needs to be prepared a day in advance.

He decided, let's cook it!

First, prepare the brine, grass fruit star anise pepper, fragrant leaves, cinnamon bark and scallions, soy sauce and garlic, beer salt and rock sugar, and a little five-spice powder.

Then there is the braised stew to be eaten. Lu Yuanye likes to eat pork belly, so he also prepared one. Others include quail eggs, pork, beef, Oxford, chicken neck, chicken wings and chicken feet. Vegetarian can put lotus root, vegetarian chicken etc.

If you are not careful, it seems that you have prepared too much. If you can’t make it in one pot, you can only divide it into several times.

Blanch the ingredients first, separate out the part to be made for the first time, and put the rest aside.

Put the spices into the pot and stir-fry, then put the blanched ingredients in and stir-fry, add the remaining ingredients, then cover and cook.

Lu Yuanye is cooked in a rice cooker. Pour the brine and ingredients into the rice cooker, select the mode, and press the switch.

There is no need to take it out immediately after cooking. The rice cooker will remain in the heat preservation mode. The longer it is left, the more delicious the stew inside will be.

In this way, Lu Yuanye cooked all the ingredients, and the lunch of Huang Xinxin and Lu Bai was settled the next day. Because he was not sure what time the two of them would come back, Lu Yuanye made all the ingredients at home. The key was given to Lubai.

"If Mom and Dad haven't come back at noon tomorrow, you can use the key to open the door for dinner. Dad will prepare the meal in advance. Remember to tell Sister Xinxin how to eat, you know?"

Lu Bai is super self-reliant, and Lu Yuanye is not worried about this.

He was afraid that Lu Bai would lose the keys to the house.

Because the home is next to the school, Lu Yuanye is usually at home, so when Lu Bai was six years old, he still hadn't kept the house keys by himself.

Lu Yuanye thought of a way to chain the keys with a rope and tie them to the zipper of the schoolbag, so that they would not fall out.

"Understood!" Lu Bai promised to complete the task, but he had a question to ask his father, "Dad, can I have this tomorrow morning?"

Lu Yuanye went to buy the ingredients in the morning, and started to make it when he came back. The whole day today, the house was filled with the smell of stewed cooking. This smell floated through the courtyard gate to the street. Pedestrians walking on the street were also greedy.

They thought it was a braised stew restaurant that had opened, and they wanted to patronize the business, but after walking for a long time after smelling the smell, they came to a grocery store.

Can you believe it?

What I thought was a stew shop turned out to be a grocery store?

They thought they had gone to the wrong place, but the source of the taste was clearly here, and after entering the store, the taste became even stronger.

Customers who really want to eat can only ask the boss with the cheek, "Is your family preparing to sell braised pork?"

Just when Lu Bai was at home at noon, he heard several people ask this question, and he could answer this question on behalf of Lu Yuanye, "This is a stationery store, and they don't sell stewed food."

Hearing Lu Bai's words, customers can only return disappointed.

Compared with customers who can only smell the smell, Huang Xinxin and Lu Bai can be said to be lucky and unlucky.

If they are lucky, it is understandable that they can eat stewed food, but where do they start when they are unlucky?

Customers know that they can't buy it, so they can leave immediately to avoid the temptation of this fragrance, but what about Lu Bai and Huang Xinxin?

They can't escape at all!

I smelled this smell the whole time I was eating, and the food in my mouth didn't smell that good anymore. Lu Bai was only six years old, and his endurance was not that strong, so he asked Bai Jiao, "Mom, is the food in the rice cooker safe to eat?"

Can make the baby hungry!

But no!

Bai Jiao said: "Your father said that it hasn't been cooked yet, it should be cooked at night."

"If you really want to eat, give them two slices of vegetarian chicken to taste, that tastes faster." Lu Yuanye heard what they said outside, and said.

Thus, Lu Bai and Huang Xinxin got a piece of vegetarian chicken just like this. The vegetarian chicken was still very hot when they just took it out of the pot, so they waited to eat it after dinner.

Vegetarian chicken is a soy product, but its taste is even better than that of meat. After a long time of stewing, the gaps inside are filled with marinade. The marinade is salty and sweet, not too salty and sweet. Will not steal the show.

Only after everything has been devoured, the slight sweetness left in the mouth is still unsatisfactory.

Huang Xinxin, who is good in Chinese, has already written a [-]-word essay on this piece of vegetarian chicken, but Lu Bai, who has just entered the first grade, can only use three words, "Delicious! Mom, this is delicious!"

"Can I have another slice?"

Lu Bai looked at his mother with big eyes blinking, but no!

The ruthless Lu Yuanye Lu's father firmly rejected them, opened the curtain between the kitchen and the grocery store, and Lu Yuanye poked his head in, staring at Lu Bai and Huang Xinxin.

"Xiaolu, Xinxin, how many times have you added meals today!"

Although smelling the aroma of stewed rice, the rice in the mouth is not so fragrant.

But scientific research shows that smell and taste are inseparable.

Smelling the aroma of stewed rice and eating rice, they can also have the illusion that what they eat in their mouths is stewed stew, so...

I couldn't help but add two bowls of rice, and three bowls of rice.

Lu Bai and Huang Xinxin hated it, why did they add that bowl of rice!

If they don't add that bowl of rice, they can have another slice of vegetarian chicken!

"You can't eat any more today. If you really want to eat, you can have this as a side dish for lunch tomorrow." Lu Yuanye explained to Huang Xinxin, "Xinxin, uncle has something to go out tomorrow, and there may be no adults at home at noon , but Uncle Fan will prepare it in advance, and you can eat it when you come back."

Huang Xinxin nodded, "I see."

Lu Bai and Huang Xinxin experienced another torture like noon when they had dinner at night, but this time...

Knowing that they like it, Lu Yuanye replaced a side dish with vegetarian chicken.

A whole piece of vegetarian chicken is lying on one of the grids of the dinner plate, with a little marinade poured on it.

Knowing that these two children had the habit of mixing rice with soup, Lu Yuanye didn't dare to give them more, because he was afraid of saltiness. As expected, Lu Bai and Huang Xinxin both scooped the marinade onto the rice with a small spoon.

After Lu Bai took a bite, his eyes began to light up, and he took the plate to look for Lu Yuanye, "Daddy, can I have another spoonful of soup?"

The parent who paid the bill next to him saw Lu Bai's dinner plate, and his first thought was that the parents of this family really had time, and even put a special plate for their children and made a shape.

Limited by the plate, you may not be able to make too many tricks. For example, it’s like a poached egg. Compared with simply pouring soy sauce on a poached egg and throwing two straight lines on the poached egg with sauce, the latter must be more delicious. Elegant.

It's just a simple small machine, but it greatly improves the visual enjoyment of diners.

This is mainly due to the fact that Lu Yuanye was too idle. I saw an article on the Internet, which said that a Japanese mother prepared cute lunch boxes for her children.

So I had the idea of ​​making it look better.

He was too lazy to make the character modeling, he thought he could see the surprised expression of Lu Baidu, but...

Because of the stew, this guy's attention was lost, and Lu Yuanye felt very unfulfilling.

I won't do this kind of thing again next time.

"Too much soup will make it salty. Now it's just right. Go back to eat quickly. If you don't eat well, you will only have one bowl of rice today." Lu Yuanye threatened Lu Bai with rice, which was called a precise attack.

Lu Bai opened his mouth wide, how could that be possible!

There is such delicious chicken at night (Lu Bai doesn't know the difference between chicken and vegetarian chicken), he must have two bowls of rice!

Bad dad!

"Father, you can't do this." Before Lu Bai escaped, he wanted to cancel the bad father's plan, "The little deer is still growing, and he needs to eat two bowls of rice."

Nowadays, children really rarely take the initiative to eat by themselves, and even ask for two bowls of rice.

The parent who was paying the bill heard this and asked, "How do you teach your children? My family eats like a bird. After eating two bites, it screams full, and it's as thin as a little monkey."

"I went to the hospital for an examination and said that he has no other problems other than malnutrition, as long as he eats more." But eat more, it seems simple, but it is really a problem.

He was really full, and his parents forced him to eat, but he vomited it out not long after he ate it.

It's not that the child doesn't want to eat, or he really can't eat.

Seeing this at Lu Yuanye's house, not only will he eat by himself, but he also asks for two bowls of rice, so he is anxious if he doesn't give it?

This parent is really envious, and wants to learn the coup from Lu Yuanye. He doesn't expect his child to eat two bowls of rice, just one bowl of rice is enough.

"It's not such an exaggeration. In fact, although it is said that there are two bowls of rice, this kind of plate can't hold much rice. We are also worried that he will be full. The second bowl of rice is basically only half, and we even pick it loosely with chopsticks. Yes, it looks more like this." Otherwise, with two bowls of rice every day, wouldn't Lu Bai become a big fat man?

Anyway, he is just greedy, a bowl of rice is fine.

It's just the difference between nine points full and eleven points full.

But the good thing is that Lu Bai still knows that he is full, he is full, and if he wants to beg for a stutter, if he is rejected by the adults, he will give up.

"There's really no secret. Children are also smart, and they must eat two more bites of what they like." Their family Lu Bai is really just not picky about food, and it just so happens that he likes to eat everything.

Lu Yuanye himself is a picky eater.

It's like bitter melon, a vegetable that he doesn't even touch. There is no trace of this vegetable in their home.

But father deer and mother deer can make it, but Lu Yuanye, who taught Lu Bai that he can't be picky eaters, saw this dish on the dinner table, and he couldn't pick it up with a chopstick.

Then he was scolded by his father, saying that he should learn more from his son (Lu Bai here)!

Is it reasonable to be picky eater at such an age!

Of course it's true!

Don't think that Lu Yuanye doesn't know, father deer and mother deer also have things they don't eat.

Just like pig intestines, Lu Yuanye has never seen this dish appear on his dinner table.

I once thought that large intestines were inedible, but when I went to study abroad, I was shocked to eat roasted pig large intestines at a barbecue stall.

But he still wouldn’t make it at home!

But the pig's large intestine is a body organ that every pig will have. Has he thought about how to deal with the male pig's?