Tea Ceremony Trouble

The soil was broken about ten centimeters, Chu Fengci calmly rubbed the dagger in the soft snowflakes, the mud mixed with fine snow slid down the blade, the sharp blade was as smooth as new, worthy of a magic weapon . (fifth:……

Next, Kujie was about to be touched, so he didn't dare to pick it out rashly with the blade.I picked a sturdier broken branch of the tea tree, and dug out the large tuber and the roots of the flocs in the ground.

Kujie has revealed its true face of Lushan Mountain - the length, width and height are very evenly distributed to about 20cm, the surface is rough, and the whole body is round.Chu Fengci was speechless for a moment while holding it. He thought it was the size of ginger, but he didn't expect it to be as big as a leather ball.

At this moment, the bullet screen is full of hahahahahahaha.

a: Automatic brain supplement at this time, Mr. Chu is in a daze, clack clack clack

b: I feel that the scene where he is holding the ball is so lonely. Is there really no one to comfort him?

c: Painfully touched a big one, put the ball under the buttocks and think about life. Hahahahaha

d: The girl upstairs is good or bad, huh huh huh

Chu Fengci didn't know whether it was luck or misfortune this time. In the past hundred years, no one had discovered such a big bitter beast, but he just dragged one out.It is estimated that there is still tea left after the competition. If it is properly preserved, it will not be a problem to drink another ten years of bitter tea—if someone is willing to drink ten years of old tea.

The two tea masters were staring at the side, but seeing that Chu Fengci did not leave, they were dazed and generally did not go to find tea, but turned the snow over and over.

They chatted in low voices, mocking: "If you turn over the snowflakes, can you still turn out the flowers?"

Then Chu Fengci came out with a ball in his arms.

Two tea masters: "..."

One of the tea masters, staring at the ball with two spots of mud on it, couldn't help but cautiously asked, "Did we go too far?"

I just want to prevent him from getting good tea with good quality, so why did he dig the dirt ball like a bully.

The other person also hesitated a little: "...Isn't it? The current tea master's psychological quality is really bad. At worst, we don't make trouble next time he picks tea."

==But there is no next time.

There was still a long time in two hours, Chu Fengci used this spare time to find a pool of clear water, and washed the ugly bitter stems, at least to remove all the unsightly sand and soil on them.

Even so, it's full of potholes and smells acrid.

Seeing that Chu Fengci really stopped looking for tea, the two tea masters curled their lips and slipped away secretly.

When Xisuo's voice gradually moved away, a smile flashed across Chu Fengci's face, and those dark eyes were filled with the faint light in the pool, looking very soft.

He rolled up his sleeves, revealing his pale and delicate wrists.Leaning over the edge of the pool, I dipped my fingers into the pool water, and under the clear blue water of the pool, with a slight movement - I pulled out a dark aquatic plant.

Of course, this is not a precious aquatic white tea, but a kind of aquatic plant with a mild taste that helps to regulate the spleen. It is a species between "tea other than tea" and "medicinal material", and it is even more inappropriate than bitter tea If the words don't go well, the plant is called "Chen Ye".

"Eight Absurdities" has a saying: Chen Ye, mild in nature.Adjust spicy, dispel cold, add a little to help moderate prevail, blunt sharpness and astringency.

Chu Fengci can maximize the beauty of Kujie tea, but it cannot eliminate its own defects.As a relatively inferior tea ingredient, compared with other teas, it always lacks the mellowness accumulated over time and the proper taste.

For tea masters who have experienced fine tea, it is very dangerous to give them a taste of this kind of tea-who knows whether those old antiques will use "bloodlines" to deny the value of the whole cup of tea in disgust.

However, what Chu Fengci is best at is turning decay into magic.

He will not eliminate the spicy taste of Kujie itself. For him, this is also the characteristic of Kujie's spirit. Without this, Kujie is no different from other teas.

A poor cover-up can make everything worse.However, the ingenious cooperation, proper restraint and highlighting, is like holding a pipa half-covered, with endless romantic flow, giving birth to a delicate taste that is endlessly memorable.

Chu Fengci put Chen Ye into the tea storage box that Lu Citang gave him, and there were also a few pieces of finely crushed Qihan tea leaves in it, which would be used to make Kujie tea next.

In fact, Chu Fengci seldom tried this before. The thought of adjusting and connecting three kinds of tea leaves that he had never touched before made the corners of his eyes and brows arouse a layer of interest.

The fun has begun.

When the other tea masters are covered with wind and frost, their eyebrows are snowy, and they gently touch the tea storage box in their hands from time to time, as if they are watching the most understanding lover.Chu Fengci came back holding a yellow-brown ball with a calm face.

At this time, the venue was quite different from when we first arrived. A well-equipped tea table was built in the continuous snow.

The silver-gray building fell magnificently in a field of snow, surrounded by translucent golden energy arcs.Almost every tea master who came back couldn’t help but glance at it—the people sitting there are the judges of this competition, and many of them are seniors who are highly respected in the tea ceremony circle. It's something to rely on.

After Chu Fengci was led to his tea table, An Ran took out the book "Strange Tales of Strange Tea".Golden braille emerged, bumpy and bumpy.If you look at it directly with your eyes, you must be dazzled, but if you feel it with your fingers, you can understand the mystery.

The barrage has been frantically brushed up.

a: wait wait wait!That's Braille, right?Is it really...

b: I feel sorry for Chu Jun qaq who was bullied just now

c: This plot reversal is a bit big... The contestants are too irresponsible, why don’t contestants with special circumstances consider the rules of the competition, what should they do if they encounter danger in the snow?

d: Sell your weakness and die, die, die!

No matter how bloody it was on the star network, the game started in an orderly manner.To my surprise, the competition party temporarily arranged two tea waiters for each tea master to help them familiarize themselves with the tea sets or do some tedious work.

After all, there are nine main judges, and a total of fourteen people including the public judges.The amount of tea to be brewed is relatively large, and the help of a tea waiter can solve the urgent need.

Some tea masters pursue the ultimate perfection, do it by themselves, and just refuse.

Chu Fengci got two twins, with Xuetuanzi-like faces, white and tender, looking very happy.

The first task they were assigned was to wash the ball... oh no, wash a lot of bitterness.

My brother went to wash it with an "==" face. This was the first time he felt that the job of a tea master was not so high-ranking. It was similar to the feeling of washing potatoes before... Uh, stop, it was hard for him to win When you become a tea waiter, you can no longer think about what you did when you were a chef!

When his elder brother brought back the clean Kujie, Chu Fengci checked it and was very satisfied.He took out the dagger that Wu Wu had given him, and swung it at Ku Jie Huo Huo. (At this time, Wu Sheyuan, who was observing Chu Fengci's performance through the flight monitor in all aspects at the judges' table: ...that dagger looks familiar?)

"Wait!" The younger brother of the former chef and the current tea waiter stopped him in time. According to his years of experience in chopping vegetables, he can get it right after chopping it up like this! !

Chu Fengci looked over.

After such a confrontation, the younger brother discovered... This tea master is really good-looking!

Different from the gloomy and grumpy old men who served before, Chu Fengci is a serious, moist and beautiful young man.

The black hair was loosely bundled up, making her cheeks extremely fair and soft.With a straight nose, bright red lips, and delicate facial features.When he slightly raised his eyebrows and looked over, he always felt that there was a smile on his lips, with a very faint romantic meaning.

So my younger brother wailed inwardly, "Woooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooh, this is the tea master in my mind!" You can tell me the location and size of the piece, and I will cut it for you."

He used to be the little prince of chopping vegetables (.

Chu Fengci's expression looked very cold and arrogant, and he looked at him with half-opened dark eyes, filled with flickering emotions.Just when the younger brother thought he was going to be rejected, he heard the young tea master say calmly: "Trouble."

Then handed him the dagger in his hand.

Marked a few places on Kujie: "Cut two centimeters here to get the outer skin, and here to cut ten centimeters to get the inner core... For this part, just cut it off first. The rest, slice it into even thin slices, and put it on the table." On the side."

Chu Fengci's speed was very fast. After a short comparison of Kujie's length, he quickly turned away and moved to the other side. After a few breaths, he withdrew his hand.

But the younger brother miraculously remembered where he compared.Although the dagger in his hand was not a usual knife, it reminded him of his time as a chef.With the knife in hand, the precise dose and shape of the Kujie fragments fell into the clean white plate container.

The barrage on Starnet was full of joy.

a: Report to the instructor, the painting style of this tea table is wrong!Everyone is making tea, only they are cooking 233333

b: I want to give a bad review, why not match the opening song of "Gourmet Second Fan", so that it will be more ignited 23333

c: The tea masters around looked at them in confusion 23333

Chu Fengci has calmed down.

Other tea masters are still smoking, brewing and drying the tea.He had lit the stove with bamboo charcoal.

When the hot water boils, white steam gushes out.Chu Fengci squeezed seven evenly sliced ​​pieces of Kujie and threw them into the boiling hot water.A pungent and warm breath came, not bad at all, but not half fragrant.

As if with magical powers, the twin brothers were taken aback when they saw it, and the elder brother inadvertently asked, "What kind of solution is this?"

As soon as he asked, he broke into a cold sweat.

You must know that tea technique can be described as the secret of tea masters and the foundation of one's life.Except for the initiative to teach, or close relatives, these things really can't be asked rashly.

"First force out the bitter juice to soak the juice."

Chu Fengci held a tufted cattail fan in his hand, fanning the flame lightly, and said indifferently.

He lifted the teapot on the stove, and before the bitter juice in it boiled to the top, he extinguished the fire until only two stars remained.

Chu Fengci manipulated a pair of silver pliers very familiarly, and lifted the pot-bellied teapot over. With a slight tremor of his wrist, a very beautiful silver column poured out from the mouth of the silver pot, and it fell steadily in front of him like magic. In neatly arranged teacups.

Unbiased, not a single drop of hot water splashed out, all stirred in the wall of the cup, and a layer of smoke was quickly rolled up.The crystal clear liquid hung on the edge of the wall and slid down little by little. Before the heat dissipated, Chu Fengci sealed the porcelain cover.Take out the pot of drinking water mixed with snow, this is the water to make tea this time.

"Wow—" the younger brother couldn't help but exclaimed, as if he was stunned by this miraculous skill.The elder brother blushed and gave him a hard look, as if to say, "You ignorant bastard, don't embarrass me."

Chu Fengci's lazily youthful voice sounded out, explaining the steps of making tea by himself just now.Very concise, to the point.There is room for infinite reverie, and it teaches people to ponder carefully, and this pondering is even more remarkable.

Therefore, in the barrage of Chu Fengci, in addition to the black fans from Lin Fan's fan group and the face control fans who are attracted by beauty, there is also a group of tea master fans who seriously discuss tea terminology and the atmosphere of the barrage is rigorous... …In front of this group of people, you can’t even make a personal attack, or senior intellectuals will teach you how to behave for your parents every minute→_→

After explaining this step, Chu Fengci sank the cut Kujie stems of various shapes into the bottom of the cup. There was already hot water mist floating inside. Moist mouthfeel.Then half poured warm water, mixed with the snow from the branches of Qihan tea tree, neutralized the two sides, and unexpectedly locked the smell firmly, so that half of it could not flow out.

The twin brothers stared at the two pairs of round eyes. At some point, the tea in the porcelain cup changed drastically.

Those cups of warm tea were very clear, and even made people feel like they were blooming with a faint blue color.You can see the quiet bitterness under the cup fluctuating slightly with the tea, so thin and crystal clear.The narrow spot floats upwards and "stands up" in the water.

It was beautiful—that was the only thought left on the minds of the twins.

A smell that has never been smelled before, but it warms people from the body to the heart.The two brothers were intoxicated, their faces and cheeks were flushed, as if they had just had a few glasses of wine.Only now did they truly understand what it was like to be "drunk" by the fragrance of tea.

Other tea masters are still cooking incense and frying snow, but here they have already made Kujie tea, and the speed is not twice as fast as the ones next door.

The elder brother was afraid that he might not be able to see this beautiful scenery later, so he said anxiously: "I'll send it to you, No.1... There is always a bonus point."

Chu Fengci shook his head: "No need, just wait, there are still processes to be added."

These words were not Chu Fengci's tricks secretly, telling the judges to drink his bitterness after filling their stomachs with cold tea.But there are really things that have not been added, and the broken leaves of "Chen Ye" and "Qi Han Tea" that have been picked have not been used yet, so it is necessary to experiment for a while.

This class not only killed the audience who were squatting on the barrage on the star network, but also killed several judges who were very interested in this tea in the judges' seat.They have long discovered that Chu Fengci's tea making technique is almost smooth to the point of "beauty", and they have also paid attention to the tea made by this tea master. Looking at it this way——

Damn it, I can't take my eyes away!

You should hurry up and give me (us) a drink!

If you don’t take it over, I (we) will give you zero points!

Letting a few old men blow their beards and stare anxiously, Chu Fengci remained motionless (of course he didn't know ==).

However, there are exceptions. One of the elders of the tea master association is a pure "tea nobility theory". It didn't get passed.

No matter how powerful the tea master is, how can he use his skills without the best tea? ——He has always believed so firmly in his heart.

At this moment, there was a sudden report from the machine——

Lin Fan on the 13th, finish making tea, please give instructions.