Lu Chenyuan helped him prepare this morning's breakfast last night and put it in the refrigerator. Now he only needs to take out the plate and put it in the microwave to heat it up.

The breakfast is quite rich. There is a plate of cold sea vegetables that don’t need to be heated. The remaining corn and shrimp porridge, pan-fried luda meat buns, and silver shredded vegetable rolls can be eaten with a little heating. There is also a cup of rainbow cake, Serve as dessert.

I thought that Su Chen would be like other idol stars, eat some nutritious and low-calorie food for breakfast, and the filming director was shocked. Seeing Su Chen taking the plate out of the refrigerator, he was stunned for a while. .

Is this too much?Even if you're not a star, this appetite is a bit big.

The filming director looked at Su Chen's tall but lean body sincerely, and felt that he must have misunderstood it. It is impossible for Su Chen to finish eating so many things, otherwise he would have become a pig by now.

So, it's for them?

Thinking of this, the filming director felt warm, and felt that this little star was quite considerate, and he didn't seem like a troublemaker. It seemed that the tasks of their group should be quite easy.

But even though I thought so in my heart, it is impossible for the filming director to really eat at the guest's house, so before Su Chen put something in the microwave oven, he tactfully dissuaded him: "You can eat by yourself."

Su Chen was busy tossing the microwave oven, didn't understand his subtext, heard the words, and said, "I eat it by myself!"

Follow-up director: ...

Before the warmth in the director's heart disappeared, Su Chen's words froze it.

Su Chen really eats so many things by himself!

The eyeballs of the filming director nearly popped out of shock.

But soon he realized that the stars in the circle are now keen to speculate on character designs. Su Chen is probably a foodie character design, otherwise he really didn't believe that Su Chen usually eats like this.

No matter how good the figure is, I can't bear it!

After figuring it out, the filming director withdrew his shock and began to think about other things.

He just saw an exquisite rainbow cake in Su Chen's refrigerator. It can be seen from the appearance that the craftsmanship is very good. The key point is that the base is too ordinary, and it doesn't look like he bought it. He is heartbroken with the director. fiery.

Seeing Su Chen put the porridge, steamed buns and vegetable rolls into the microwave oven, when it was set, he waited for the breakfast to be heated, and asked the director, "Did you make these yourself?"

If Su Chen knows how to cook, and his skills are still so explosive, then it should be a pretty good point when the show is broadcast.

But before he could think any more, Su Chen shook his head, "I didn't do it."

The filming director sighed regretfully, and continued his efforts, "Then do you know how to cook? Seeing that your refrigerator is full, you should be able to do a little bit?"

Su Chen: ...

Su Chen innocently looked at the filming director, "I really don't know, these are bought for people to cook for me. I'm a kitchen killer, the kind that can fry the kitchen."

Follow-up director: ...

Okay, I can only eat but not cook!

It seems that Su Chen can be fired from the ranks of chefs, but I don't know if any of the other guests can cook, otherwise... Tsk tsk, it's too miserable.

Su Chen didn't know what was going on in the director's mind, he was staring into the microwave oven, his breakfast would be ready soon!

With a sound of "Ding--", the heating time set by the microwave oven is up.

Su Chen happily took out a pair of heat-insulating gloves, took out several bowls and plates one by one, put them on the dining table, and put the cold sea vegetables out of the refrigerator as well.

Su Chen sat upright on the dining table, took a breath of happiness looking at the table full of food, and then picked up the chopsticks to start eating.

Just as he picked up a small meat bun and was about to stuff it into his mouth, a black hole came up unexpectedly, which startled Su Chen.

It was only then that Su Chen remembered that there were more than a dozen people in the room, and the chopsticks in his hand suddenly stopped in midair in embarrassment.

Su Chen looked at the photographer who seemed to be concentrating on moving the camera to take pictures of his breakfast, and the camera crew standing opposite him in a dark manner, and smiled dryly, "Well, do you want to eat something together?"

The filming director looked at the delicious breakfast on the dining table, then calmly sniffed the fragrance in the air, and shook his head with difficulty, "No, you can eat by yourself. After eating, we will catch the plane."

"Oh, ok, I'll hurry up."

They didn't eat it, and it happened that Su Chen didn't prepare too much for breakfast. Su Chen replied, and just bit into the small meat bun, a strong smell of meat exploded in the air instantly.

The meat in this meat bun is the meat of the Luda Beast. The Luda Beast is a creature that is very similar to the pork on the earth, but the meat is more tender, and the cooked food is more delicious and tender than pork. This is the difference. It is even more obvious when it is made into stuffed buns.

The mellow and tender meat is wrapped in the soft and thin dough with a variety of seasonings. After the steam is evaporated, the meat is rolled into a tight meat ball, wrapped in a cavity of rich gravy.Bite down, the juices flow horizontally, the tender and fresh meat filling is paired with the soft and fluffy bun skin, and there is a cavity of gravy wrapped in the filling, the fresh flavor is delicious, the meat is rich, it is delicious to the extreme!

Su Chen squinted, enjoying the buns in his mouth, and felt that Lu Chenyuan's craftsmanship seemed to have improved further. The buns for breakfast today were so delicious!

After eating the steamed stuffed bun, take another sip of shrimp and corn porridge. The fresh fragrance of the seafood and the sweetness of the corn spread softly in his mouth, covering the remaining meat fragrance in his mouth. Su Chen only feels that the pores of his whole body seem to be Stretch out with this mouthful of porridge, it is very delicious!

There are also silver shredded vegetable rolls, the skin of the vegetable rolls is crispy and crispy, and the silver shredded vegetables inside are crisp and sweet, and then brushed with a thick layer of sauce, it is extremely delicious.

As for the cold seaweed, it is crisp, tender, sweet and crunchy when chewed.

Every dish is quite delicious. Su Chen is satisfied and reluctant to eat. After all, he is going to set off to record a show today. In the next week, he will not be able to eat such a rich food again.

Although he really wanted to enjoy this delicious meal slowly, Su Chen didn't forget that he had to catch a plane later, so he cherished and ate his breakfast quickly.

One and a half small buns, chew quickly and then have a big mouthful of porridge, and don't forget the silver shredded cabbage rolls and seaweed salad on the side.

Su Chen's mouthful was full of sweetness and contentment, but it was bitter for the members of the film crew who stood opposite and watched Su Chen eat.

In order to get up early to capture Su Chen's real state when he just woke up, they got up early in the morning, and there was no time to have a solid breakfast. Everyone dealt with it casually in the car.

Seeing Su Chen feasting, the key food looks quite delicious, the whole room is full of the rich aroma of Su Chen's food, the film crew members' eyes are almost green, they can't help swallowing, At the same time, he looked resentfully at the follow-up director standing in the middle of the front row.

It's all because the director talked too fast, which made it impossible for them to grab some food now!Director this big trotter!

Follow-up director: ...

emmmmm... Isn't it customary for him to refuse?Who knew that Su Chen's breakfast was so fragrant when it was served out, and it would be even more fragrant when he ate it. The person who smells so delicious makes his mouth water!He also wants to eat well! QQ

Rubbing with the filming director, he took a deep breath of the fragrance in the air, and began to plan in his heart to have a hot pot or something to reward his stomach after landing.

……

Su Chen ate quickly, clearing all four plates in less than 15 minutes.

Originally planned to wait for Su Chen to finish his meal, he would help Su Chen eliminate one or two leftover steamed buns or vegetable rolls under the banner of shameful waste. The filming director completely stopped cooking. He looked at Su Chen with painful eyes, and his heart was sour. Thinking: If you can eat like this, you will definitely become fat like a pig, why can't you maintain your idol burden?Even if he wants to speculate on foodies, he can be flexible!

Su Chen didn't know what was going on in his mind. After eating the dishes on the plate, he put the plate in the sink, took out the small cakes from the refrigerator, put them in a box and wrapped them up, and came out and said to the filming director: "Okay, we will now Are you going?

The filming director secretly glanced at the cake box in Su Chen's hand, "This cake..."

"Oh, food in the car."

Su Chen turned back to the bedroom and took out his luggage, handed it to Xiao Yang, and looked at the director quietly: Shall we go?

Follow-up director: ...Let's go!

He was an idiot for imagining that Su Chen would give the cake to their film crew!

……

The six guests of the program group lived in different cities, so they did not meet at the airport. Su Chen followed the film crew and went directly to the recording location of this episode of the variety show, a quaint mountain village in the south - Xishui Village.

There are mountains and rivers in the village, and the scenery is beautiful, but it has not been developed. Instead, it maintains the unique simplicity of a small southern village.

It was already 03:30 in the afternoon when Su Chen’s car arrived at the entrance of the village. He dragged his suitcase and walked all the way from the village entrance. Su Chen met not many villagers on the road, but the fields on both sides of the village road were vaguely busy. silhouette.

Also, at this point, it is impossible for the villagers to hang out in the village.

There are road signs posted along the road, and Su Chen knows which way to go without asking the film crew.

The only problem was that when they arrived at the entrance of the village, the film crew no longer allowed the assistant to help with the luggage, so Su Chen had to pull two suitcases by himself, and walked to the gathering place.

September is the hottest time, the temperature during the day can reach 38 degrees, and Su Chen arrived after three o'clock in the afternoon.The ground was scorching hot after being exposed to the sun for a day, and Su Chen could feel the steaming heat rushing towards his face while walking on this stone-paved path.

When he finally dragged the two boxes to the meeting point, he was already sweating all over his face, his cheeks were burning hot, and he felt like he was about to explode.

The author has something to say: first update a short chapter, I will work hard to see if I can code another chapter, if it is coded, it will be a zero-point update, if not, there will be no 2333...

Thanks to the little angels who voted for me or irrigated the nutrient solution~

Thanks to the little angel who cast [Mine]: 1 Mengshang;

Thanks to the little angel who irrigated [nutrient solution]:

66 bottles of Mengxi; 6 bottles of Mengshang, always can't find the key point; 2 bottles of random;

Thank you very much for your support, I will continue to work hard!

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like