Zongman: I'm in Tokyo and just want to open a restaurant peacefully

She suppressed the throbbing in her heart that was stirred by the food in front of her.

But in fact, the concealment effect is very poor.

She put down her chopsticks and stopped talking.

Just waiting silently for Hisako's rice balls to be ready.

She came here tonight for dinner, which was one of the reasons, but not the most important one.

wow-

The door of the shop rang again.

Yuto Kamisaka took a look through the gap in the curtain.

It's Saitama.

Saitama's hair is a little thinner today.

"Kamizaka, udon!"

Saitama ordered udon noodles as usual.

Then he sat on the side.

He looked at Kasumigaoka, Nakiri and others with some surprise.

"It's rare to see so many people."

Saitama smiled foolishly.

Even though it was an ordinary smile, there was still an inexplicable sense of daze when it appeared on Saitama's face.

That's funny.

"Okay, I'll cook it for you right away."

Yuto Kamisaka and Saitama are old acquaintances.

Every time I go to Saitama, the food I order here is very cheap.

Udon is the most ordered dish in Saitama.

Because udon noodles are only 500 yen at Yuto Kamisaka.

There are also shiitake mushrooms, fish cake, and even half an egg in it.

It’s a very affordable dish.

In fact, this was specially set up by Yuto Kamisaka to take care of some guests who are short of money.

Just sell it at cost price and make enough profit to cover the gas bill.

Since Saitama always orders this, Yuto Kamisaka knows that his financial situation is not good.

Oh, how miserable it is.

No money and losing hair...

Yuto Kamisaka still feels sad for Saitama.

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Asking for flowers, comments, and rewards

Chapter 34: The value of cooking lies in the people~ (Please give me flowers and votes!)

Hisako's rice balls were ready, but Kamisaka Yuto went in to cook udon noodles.

Erina's intention to ask was postponed again.

Feishazi, who was standing by, would murmur softly with happiness every time she took a bite of the rice ball.

Although it is impossible to tell what expression is in the narrowed eyes.

But smiles don't lie.

At this moment, Feishazi is happy and blessed because of the delicious food.

When Erina saw the person closest to her like this, she sighed silently in her heart.

Her cooking had never made Hisako so truly happy.

She was secretly jealous of Yuto Kamisaka.

But buried deep in my heart is a faint sense of envy.

if...

Her cooking can also make Hisako so happy...

How nice it would be...

The girl lowered her eyebrows and her long eyelashes trembled slightly.

As if it was blown slightly by the wind.

"Here it comes! Udon!"

Kamisaka Yuto smiled and brought out the udon noodles for Saitama.

Hot noodles bathed in thick clear soup.

Two shiitake mushrooms are placed very cutely on the edge of the noodle bowl.

A few green vegetables stretched out from the bottom of the noodles to the edge of the bowl.

In the center of the noodles, there are two egg halves, which are made by cutting one egg.

"Hiss—it's still as abundant as ever!"

Saitama took a deep breath of the fragrance of noodles, and his expression became relaxed.

"That's natural!"

Kamisaka Yuto chuckled.

"I'm gonna start now!"

Saitama put his hands together, and after saying this, he picked up his chopsticks and started eating noodles.

Only at this moment would there be a look of satisfaction on his expressionless face.

"Kamisaka Yuuto."

Yuto Kamisaka was originally looking at Saitama eating noodles with a smile, but was called by Erina.

He turned his head and looked at the girl.

Erina's expression was very serious, and there were sparkles of light in her eyes.

Yuto Kamisaka also knew in his heart that Erina would not let go of what happened in the morning.

So he was ready as soon as the other party entered the store!

come on!

He wanted to know what the other party was going to do!

"Ms. Nakiri, what's wrong?"

Yuto Kamisaka also restrained his gentle smile and became serious.

As the two of them talked, the atmosphere in the shop suddenly became a little strange.

Inexplicably, he became serious.

Kasumigaoka looked at Kamisaka Yuto and Nakiri Erina strangely and puzzledly.

Her eyes drifted to Yuto Kamisaka and then to Erina Nakiri.

She really wanted to know what was going on between these two people.

Saitama continued to eat noodles...

"I want to ask you, what do you think of cooking?"

Before coming here, Erina thought a lot.

There are many questions she wants to ask Kamisaka Yuto.

She felt that Kamisaka Yuto was staying in such a simple little shop, and was angry that Kamisaka Yuto refused her food battle request, but she also felt that she agreed with what Kamisaka Yuto said to Hisako...

There were so many questions that it would take her until dawn to ask them all.

After thinking for a long time, she decided to just ask one question.

A simple yet complex, seemingly ordinary but actually fundamental problem.

Just this one is enough.

This is a question and answer that goes straight to the heart of the chef, and it is also a question and answer that can help you understand a chef from the root!

Yuto Kamisaka looked slightly surprised.

He didn't expect Erina to ask such a question.

He had originally prepared himself for being harassed and blamed, but now it seems that is no longer necessary.

"As for the cooking... well... I just feel it doesn't need to be so complicated. Do you think this thick omelette is delicious?"

After thinking for a moment, Yuto Kamisaka spoke.

But he asked Erina a question instead.

Erina was a little confused, and she nodded subconsciously.

When she came to her senses, Yuto Kamisaka was already smiling gently.

"Isn't that enough? I can't think of too many adjectives, but... I think delicious food is more than just the food itself. I'm happy when customers say it's delicious. The fundamental value of food lies in the connection between people. What value does food itself have?"

"My mom is a terrible cook, and I've become known as a chef by looking for delicious food everywhere. But in the end, it's the worst dishes my mom makes that are the most delicious."

When Yuto Kamisaka said the last sentence, his eyes looked a little distant.

There quietly flickers the most touching warmth in the world.