Genshin Impact short video, the death penalty at the beginning scared Fu Fu to tears

"Large pieces of poultry and seafood are hard for them to swallow and digest."

"It can also make the dishes more refined, which is much better."

[Ying: Mr. Bai, this is a professional habit, haha]

【Yan Xiao: But this opinion is quite pertinent】

[Xiaogong: Qiqi is a zombie, so she has no sense of taste...]

[Yaoyao: I will definitely find a way to recover. Then I will eat all the delicious food to my heart’s content.]

[Qiqi: OK]

Baizhu also recommends some food supplements.

They are all medicinal foods.

He said so much that he felt embarrassed.

The train of thought went a little off track from the middle.

Mainly due to the recent weather changes.

Many people come to get medicine.

I couldn't help but think about it more.

Several people wrote these down.

After all, it is a dish that adapts to the season and is suitable for all ages.

It is also the chef’s intention.

Xiangling thanked Bai Zhu and the others.

Go to the third stop, Yujingtai.

Chapter 227 Keqing's Favorite Golden Shrimp Balls

Ying and his group came to Yujingtai.

It's much busier here than usual.

Except for Ningguang and Keqing who are seven stars.

Captain Beidou is here too.

Keqing: "Hmm? The Traveler, Paimon, and Xiangling?"

Ningguang: "Hey guys, it's been a long time."

Beidou: "Hey! What brings you here?"

Look at this scene.

There is also a big stone in the middle of Yujingtai.

I hurriedly asked what happened.

Keqing said it was a long story.

But this stone of unknown origin can be left to yourself to deal with.

Beidou nodded in agreement.

She trusts Keqing to do things.

Then I will start to introduce this big stone.

This was fished out by fishermen from the Qianhai area.

Judging from its smooth appearance now, it must have been washed away for many years.

This kind of thing should not be private.

I had no choice but to leave it to Qixing to handle.

[Keqing: Sure enough, the system's video is not just an ordinary chef competition.]

[Dolly: Could this big rock be some kind of treasure? ]

[Paimon: I can’t say much about Liyue’s stone]

[Tartaria: It can’t be the Dragon King again.]

In the video.

Keqing explained.

They have tried it with knives, guns, sticks and clubs.

It can't be split or broken.

The reason why Keqing is obsessed with this stone.

Because she has a special feeling.

"We'll talk about this later, traveler. Are you looking for someone here?"

Xiangling explained her purpose.

I would like to ask those present about their food preferences.

Ningguang didn't think twice.

"My taste is very simple. I like to be refined, simple, pure and delicate."

Beidou couldn't help but complain.

"Is this called simplicity?"

"You can sum up my requirements in four words, isn't it simple?"

"Staying at sea for a few weeks will definitely cure your wealth-related disease."

[Maple Leaf: Big Sister and Miss Ningguang still don’t get along]

[Beidou: Am I wrong? ]

[Ningguang: That's right, Captain Beidou, how could he be wrong? ]

Xiangling asked, "What about Sister Beidou?"

Beidou smiled and said, "For me, any fresh hot dish is fine. It would be even better if it can be added with some spicy sauce."

Keqing has been hesitating for a long time since the beginning.

Finally said.

"As for me...it's still seafood after all."

Yingmei turned and looked at Xiangling.

"There's nothing in common."

Xiangling's answer was beyond Ying's expectations.

"Not necessarily, traveler, you know the golden shrimp balls, right?"

[Eula: I also tried that when I passed by Wangshu Inn, it was very good]

[Amber: Yeah, I agree.]

[Ying: Is that the one from the food show before? ]

[Paimon: I remember, that was Keqing’s favorite food]

[Keqing: I don’t have a favorite... I guess]

however.

Keqing in the video.

After hearing the name of golden shrimp balls.

His eyes softened.

Inner thoughts: 'Eh! Yes, it's my favorite...'

Xiangling began to explain something else.

"To make this dish, you need to clean and devein the shrimps, then wrap them in very finely chopped potatoes."

"It is deep-fried in oil, a real Kung Fu dish."

“The appearance is exquisite, the aroma is rich, and although the presentation is simple, the technique used is very sophisticated.”

"It fits Miss Ningguang's four-character summary very well."

Paimeng didn't expect there were so many tricks.

"So the true meaning of cooking is...what's that saying? No matter how things change, they still remain essentially the same."

Keqing added.

"That's right, the golden shrimp balls are both beautiful and delicious, and are a very valuable dish."

Xiangling nodded as she wrote down the words.

"Yeah, Keqing likes golden shrimp balls the most."

"I, I didn't say that!"

Keqing was shy.

[Ye Lan: You can’t deny it now.]

【Keqing: Indeed, it is delicious...】

[Grandma Ping: Haha, just eat more of what you like. There’s nothing to be ashamed of.]

[Navia: That method is really too difficult]

[Charlotte: I really can’t handle those shredded potatoes]

Gather everyone's opinions.

Keqing asked suddenly.