After broadcasting the ancient times live, I handed the system over to the state.

For those who had already read the book by the Republican era, these two questions were easy points, but not many people had read Grandma's books at that time.

Overall, it is still under control.

So they felt it was a pity that there was no prize-winning quiz last night.

However, the movie's plot was so captivating that they couldn't stop watching, and for a moment no one thought about the prize quiz.

Now they're wondering what movie Zhu Qinggu will show tonight.

Zhu Qinggu also took it one step at a time. When his subjective will was not strong, he would just enter a keyword and then randomly select those with higher scores.

How about we show you a horror movie tonight? (Just kidding)

Forget it, she was afraid that some of the elderly people under the canopy would scare her to death, and that many children would be afraid to go to the toilet at night.

Then the movie is not only a childhood trauma but also a trauma for the elderly.

A village corpse? Actually, it's not that scary...

Well, there's some truth to the government's ban on ghost movies; it's just that some people are promoting feudal superstition.

Zhu Qinggu was already at the base at this time. He inquired about Professor Gu's progress and also went to the think tank to check on the progress of inviting other experts. In fact, they were all about the same.

Even if it is included in a classified project, confidentiality training is still required.

Zhu Qinggu traveled between several dynasties, and even ate in the Song Dynasty. It was during the Song Dynasty that the cooking method of stir-frying was established and entered ordinary households.

However, people in the Song Dynasty often looked at the sky and had long since begun to delve deeper into the world of food.

Not to mention them, even earlier dynasties had already started various kinds of cooking.

It really is a foodie's country! Everyone wants to eat well. Maybe we should broadcast something related to food tonight!

Zhu Qinggu decided to play it during mealtimes, just to make others envious without making himself envious, hehehehe.

Two episodes can be broadcast in one day.

As dusk approached, some farmers were already on their way home, while workers on the construction site took turns handing over their work. People in the workshops came out to eat, all watching the sky screen, estimating that it was about time for the day's sky screen performance.

As a specially designed piece of music played, the sky lit up, and then images of various delicious foods appeared.

A Bite of China

As soon as those words were spoken, everyone seemed to know what was about to be played.

Su Shi's eyes lit up immediately, "Miss Zhu is finally broadcasting something related to food from later generations!"

Yuan Mei clicked his tongue, "It's a pity that Miss Zhu doesn't have a good impression of the Qing Dynasty, otherwise I would also be able to experience the taste of later generations!"

Du Fu laughed and said, "When the granaries are full, people know etiquette; when the people are prosperous, they naturally know to seek out better flavors!"

Under the canopy, many foodies and people hoping to make money from food served under the canopy were watching intently.

At the beginning, a calm and upright male voice began to talk about the abundance of Chinese ingredients and how people obtain this gift from nature in various ways.

Everything about the food, including its geography and the stories behind it, is told in a captivating way.

People are getting into a better mood.

Everyone enjoys watching stories and cooking videos, but it's the food that's so tempting.

As the matsutake mushrooms were sliced ​​and fried, it seemed as if they could smell their fresh and fragrant aroma. With a soft sizzle, everyone's mouths watered.

Then everyone discovered the path to wealth, especially those who lived near the old forest. They knew that behind the canopy, there would surely be a distinguished person who wanted to try some mushrooms, so they planned to go into the forest the next day to take a look!

Let alone the important people, even they themselves felt a little hungry looking at this scene.

This documentary format is completely different from film, and a natural, wild, and unrestrained feeling directly enters people's minds.

It also contains information about the local customs and traditions of various places.

Mushrooms are rare, but bamboo shoots are easy to find; the sky canopy even taught them how to dig for bamboo shoots.

After processing, those bamboo shoot chunks or shreds release an incredibly rich fragrance, which is the taste of the season.

They may not have eaten mushrooms, but they have eaten bamboo shoots.

Those under the sky also recalled the fresh and crisp taste of bamboo shoots, and the more they reminisced, the more their mouths watered.

Those without food could only look at the things in the sky, their stomachs rumbling, while those who were eating suddenly found their food less appealing.

They all went to look for bamboo shoots.

The people on the sky have already started talking about pickled bamboo shoots and snail rice noodles...

With such a generous amount of toppings, this bowl of noodles must be delicious!

Zhu Qinggu suddenly felt that the food wasn't delicious enough, and she also wanted to eat snail rice noodles!

This was a mistake. Watching food videos at this time is not only torturing others, but also torturing yourself!

Especially now that they're making the dish "Yan Du Xian" (a type of stew), the bamboo shoots and salted pork in it create a milky white broth, with the aroma of the salted pork and the freshness of the bamboo shoots intertwined...

Zhu Qinggu could imagine that the milky white broth must be rich and delicious when it entered his mouth!

At this moment, the video was also playing on the big screen in the cafeteria. Many people eating watched the screen and swallowed hard. Some of them had seen it before, but they still felt very hungry when they watched it again.

People always have a possessive desire for things that don't belong to them; that's greed. Now, this greed has turned into gluttony.

I was craving matsutake mushrooms a moment ago, but now I crave snail rice noodles and braised pork and bamboo shoot soup!

"Hiss..." Liao Ming gasped, only to bite his tongue. "I'm sure there will be a lot of people in the head chef's suggestion box tonight saying they want to eat snail rice noodles and pickled bamboo shoots."

"Yan Du Xian (a type of Sichuan hot pot) is more likely, but Luosifen (river snail rice noodles) is less likely," Bai Qin said.

Because the smell of snail rice noodles is too strong and will stain clothes, affecting missions, the base's canteen will not serve this kind of food.

Then they talked about Yunnan's natural salt wells. When they mentioned salt, the people under the sky suddenly shuddered.

Previously, the live broadcast on the sky screen showed some methods of salt production, which alleviated the salt shortage in some dynasties.

During the Tang, Ming, and Song dynasties, and other later dynasties, salt and sugar were continuously supplied, and their salt consumption became much more abundant, leading to a gradual decrease in the price of salt. However, salt was still in short supply in many places.

So when they heard about salt, their eyes lit up.

Many people remembered this location.

Salt was produced in order to make ham.

Ham... those slices of ham glistening with oil... Zhu Qinggu's mouth watered, especially the stir-fried lettuce with ham, sizzling in the oil, its rich colors a feast for the eyes.

She also wants to go there to eat!