Wuhan duck neck that transcends time

"Wuhan Duck Neck That Travels Through Time"

Chapter 20 A Delicious and Unique Duck Neck That Travels Through Time

Cuihua and her team were thrilled to welcome some of their new guests, who came from an alien planet. Their planet also had a variety of delicious foods, but their cuisine was very different from Earth's. So, these aliens decided to come to Earth in search of some entirely new foods.

These aliens were very intelligent. They carefully contacted amateur chefs from various fields on Earth and learned detailed information about many of the world's culinary delights. However, they noticed a very special food—Wuhan duck neck, which seemed to have traveled through time.

The name sounds quite unusual, but the taste of this duck neck is definitely worth a try. Cuihua and her team led these aliens to try it, showing them an amazing taste experience.

The duck neck is first covered with a versatile layer of oil, and then roasted with chili powder until it's perfect for its color, aroma, and taste. A bite of the tender meat releases a burst of juice, making it incredibly delicious – a superior taste experience that no other delicacy can match.

The aliens were already captivated by the novel elements of duck neck and were eager to experience its preparation process. Cuihua and her team readily agreed, and after some effort, they gained a deeper understanding of how duck neck is made and its unique flavor.

After the aliens returned to their planet, they immediately recommended this magical food. Duck neck quickly arrived on the alien world in a dazzling new guise.

However, several months passed in the blink of an eye. One day, Cuihua and her team received a crazy call; they had received orders from all directions and even from other planets, with an astonishing demand.

Cuihua and her team are very enthusiastic about this. They decided to bring duck neck delicacies to a wider mass market and plan to open some special restaurants exclusively for the duck neck brand. They hope to better promote the duck neck food brand and possess exceptional quality capabilities, bringing every customer the ultimate taste experience.

Cuihua and her team finally achieved their dream and successfully opened a restaurant specializing in duck necks. Located in the bustling downtown commercial district, the restaurant boasts a unique and technologically advanced décor.

The restaurant is named "Time-Traveling Duck Neck," symbolizing its uniqueness and trendiness. Upon entering, guests are immediately struck by its futuristic atmosphere. The entire restaurant is decorated in a highly futuristic style, with large screens on the walls continuously displaying food preparation processes from different time periods, while the ceiling is covered with various shimmering planet models.

The restaurant had a lively atmosphere, with everyone filled with curiosity and wonder, like aliens. Guests sat comfortably, eagerly anticipating the presentation of the food. Each dish on the menu had a unique and creative name, giving it a fantastical feel.

Cuihua personally designed the restaurant's signature duck neck dishes, combining various traditional duck neck flavors with innovative cooking techniques. Guests can choose their preferred spiciness level and flavor, ranging from mild to fiery. The duck neck's delicate texture and tender taste are fully showcased in its unique sauce.

Besides duck neck dishes, the restaurant also offers a variety of side dishes and drinks. For example, Cuihua invented a special Void Grape Juice, made by blending fruits from different planets. This juice has a unique flavor, with a fruity aroma and a subtle sweet and sour taste.

The opening of "Time and Space Duck Neck" caused a huge sensation and attracted a lot of attention. Not only did people on Earth flock to try it, but even aliens recommended it to their friends and family. The commercial street near the restaurant also became bustling with activity because of its opening, becoming a popular tourist attraction.

As time went on, the restaurant's reputation grew, attracting visitors not only from Earth but also from other planets who came to savor its unique duck necks. Cuihua's team developed even more innovative dishes in the restaurant's kitchen, such as duck neck pizza and fried chicken with duck necks.

However, as "Time-Space Duck Neck" gained increasing popularity, voices of jealousy and discontent began to emerge. Other catering businesses began to unite in an attempt to stop its expansion. They accused Cuihua and her team of unfairly monopolizing the market by relying on extraterrestrial technology and resources.

Undeterred by the criticism, Cuihua decided to prove herself through her own efforts. She invited a group of impartial food critics to sample "Time-Traveling Duck Neck" and publicly commented on it. The critics were unanimously full of praise, commending the restaurant's innovation and the unique experience it offered.

Cuihua and her team received a lot of support and encouragement from their customers, which gave them more confidence to continue innovating and expanding. They are considering opening more branches and promoting the "Time and Space Duck Neck" brand in other cities and even on other planets.

Hard work and innovation eventually pay off. Cuihua and her team have brought novel culinary experiences to people through their efforts and talent. They combined the traditional delicacy of duck neck with advanced technology, opening a door to unknown flavors. Led by the timeless Wuhan duck neck, people have begun to explore a wider world of food.