Wuhan duck neck that transcends time

Chapter 191 - Ancient Legends:

Cuihua and Ai Lu, the master chefs, learn about an ancient legend about the planet Kepler-186f and decide to create entirely new dishes based on it.

In the distant universe, there is a planet called Kepler-186f. This planet is shrouded in a mysterious gas layer, beneath which lies a barren land and strange rocky peaks.

Among these mountains, there is a particularly striking place: the "Valley of Divine Beasts." According to ancient legends, long ago, a powerful creature—the Fire Phoenix—lived here. It possessed power surpassing that of ordinary creatures, able to control flames and even melt the earth.

However, as time passed, the fire phoenix gradually disappeared. People began to doubt whether the legend was true or false, but whatever the truth, the Valley of Divine Beasts has always maintained an air of mystery.

After hearing this legend, Cuihua and Ai Lu, the master chef, found it very interesting. They decided to use it as a basis to create a dish themed around the phoenix.

First, they needed to find a food with a strong fiery flavor to use as the main ingredient. After some research, they chose chili peppers and red bell peppers from Earth as the main ingredients. These two foods not only have a strong spiciness but also give the dish a bright color, making it immediately recognizable as a phoenix-themed dish.

Then, they began preparing the ingredients. They chose common vegetables such as celery, onions, and garlic as seasonings, and added some special spices to enhance the flavor of the dish. Finally, they decorated the plate with some oddly shaped stones to imitate the stone peaks in the Valley of Divine Beasts.

And so, a unique phoenix-themed dish was born. Its vibrant colors and rich aroma whet the appetite. When you taste it, the spicy flavor is as fiery as fire, as if you can feel the power of the phoenix.

The dish received unanimous praise. Many said it was one of the most delicious dishes they had ever eaten. Even those who were initially skeptical of the phoenix legend began to believe that such a creature might have truly existed.

From then on, Cuihua and Ai Lu Chef's fame grew, and their restaurant became one of the most popular places in the entire galaxy. The Phoenix-themed dish became a classic and has been passed down to this day.

AI Lu Chef opened the interstellar map on his computer, swiped his finger across the planets on the screen, and said, "Cuihua, do you know Kepler-186f?"

"Kepler-186f?" Cuihua frowned slightly. "It seems to be a rocky planet located in the constellation Leo."

“That’s right!” Ai Lu Chef nodded. “This planet is very unique. It is very far away from Earth, but it is the closest known Earth-like planet to Earth.”

"So what?" Cuihua asked, puzzled.

"It is said that this planet has an ancient legend." Ai Lu Chef's lips curled up. "The legend says that there is a delicacy called 'Time-Space Duck Neck' that can travel through time and space to other star systems."

"What is this?" Cuihua asked in surprise. "I've never heard of this kind of delicacy before."

"That's because the legend is just a legend," Ai Lu Chef shrugged. "But I don't think it's just baseless! We can use it as a basis to develop delicacies with the power to travel through time!"

Cuihua's eyes lit up; she was very interested in this idea. "What's your idea?"

"For food that transcends time and space, the two most crucial elements are time and space," Ai Lu Chef pondered. "We must find a way to allow ingredients to travel to other planets and grow."

"This is a bit too difficult." Cuihua felt it was very challenging, but also felt it was impossible to achieve.

“But we can learn from wormhole theory and use stable wormholes to transport ingredients out,” Ai Lu Chef God said dismissively.

"This...is this feasible?" Cuihua asked, somewhat surprised.

AI Lu Chef gave an affirmative answer: "The wormhole theory is already widely used in science fiction. We can apply it in practice, which is very likely the optimal solution for realizing food traveling through time and space."

Cuihua's eyes lit up, as if she saw a glimmer of hope. "Then what do we need to do?"

“We need to find suitable ingredients and conduct experiments,” Ai Lu Chef said enthusiastically. “We will use artificial cultivation to grow ingredients suitable for wormhole travel, and then cook them.”

"That sounds interesting!" Cuihua laughed. "You go ahead and do the experiment, I'll provide you with support!"

So, the AI-powered chef began his experiments. He carefully selected dozens of ingredients and cultivated them using specialized techniques. He used the energy of a wormhole to transport and grow the ingredients, then experimented with various cooking methods. Finally, he successfully developed a delicious dish that could travel through time—Wuhan Duck Neck that transcends time!

This dish is exceptionally delicious, not only allowing people to savor authentic Hubei flavors but also seemingly transporting them to other planets for exploration and tourism. It has garnered widespread praise and love, becoming a representative of interstellar cuisine.

In ancient legends, Kepler-186f is hailed as a cosmic gem. It is said that a magical herb grows on this planet, possessing not only healing properties and longevity-enhancing effects, but also granting boundless strength.

Upon learning of this legend, Cuihua and Ai Lu, the master chef, hatched a plan. They believed that if they could successfully combine this herb with Wuhan cuisine, they would break through the ceiling of culinary innovation. Thus, they immediately embarked on a time-traveling adventure.

They boarded a time-traveling spaceship and set off for Kepler-186f. The spaceship traversed time and space, quickly arriving on the surface of this mysterious planet. Cuihua and Ai Lu, the master chef, entered the lush jungle and witnessed breathtaking scenery.

They discovered a magical herb on this planet. This herb was a beautiful purple color, shimmering with a faint light. Cuihua carefully plucked a leaf, held it to her nose, and gently sniffed it, immediately feeling a delicate fragrance spread throughout the air.

They eagerly brought the herb back to Wuhan and began experimenting with creating the mysterious dish. After repeated attempts, they finally succeeded in incorporating the magical herb from Kepler-186f into the preparation of duck neck.

This brand-new duck neck is vibrant in color, crispy on the outside and tender on the inside, melting in your mouth. Every bite releases a unique aroma reminiscent of Kepler-186f, a truly intoxicating experience. Even more surprisingly, after consuming this dish, people reportedly felt a magical energy flowing through their bodies.

The new dish quickly caused a sensation in Wuhan. People lined up in long queues, eager to taste this mysterious duck neck. Some said that after eating this dish, every cell in their body was awakened, and their energy, wisdom, and creativity were enhanced.

Cuihua and Ai Lu, the master chefs, received tremendous praise and became legendary figures in Wuhan. Their restaurant was always packed, becoming a beautiful sight in the city.

However, just as they were enjoying their success, a mysterious organization appeared before them, showing great interest in this magical dish. They called themselves the Time-Traveling Food Gods and claimed to have the power to travel through time.

Alacaris, the leader of the Time-Traveling Food Gods, is an ambitious and endlessly creative man. Learning that Cuihua and Ai Lu Chef brought back magical herbs from Kepler-186f, he decides to steal the recipe.

To protect this dish, Cuihua, along with Ai Lu Chef and Time Traveler, engaged in a fierce battle. They chased each other and competed fiercely in cooking skills across various corners of Wuhan.

In a crucial culinary battle, Cuihua and Ai Lu Chef successfully defeated the Time-Traveling Food God, trapping them forever in another dimension. From then on, this magical duck neck became a symbol of Wuhan, and Cuihua and Ai Lu Chef became respected legends in the city.

Their restaurant, named Kepler-186f, continues to offer delicious and magical experiences. People flock there to hold all sorts of celebrations to pay homage to these legendary figures.

The Wuhan duck neck, a culinary delight that has transcended time, has become a legendary myth. Within every seed of delicious food lies infinite possibility; as long as one has the courage to pursue and create, miracles will surely happen.

On the distant planet Kepler-186f, an ancient legend tells of a mysterious culinary god who possesses boundless wisdom and magical powers, capable of creating the most delicious dishes.

Cuihua and Ai Lu, the legendary chefs, have been searching for this mysterious culinary master, hoping to draw inspiration from this ancient legend to create entirely new dishes. After much effort, they finally found a clue to the legend.

On a pitch-black night, Cuihua and Ai Lu, the master chef, arrived at a mysterious cave. The entrance to the cave was shrouded in mist, making it seem even more enigmatic. Cuihua took a deep breath and bravely took her first step.

Passing through the mist, Cuihua and Ai Lu, the master chef, witnessed a peculiar scene. Deep within this cave lay a vast kitchen. In the center of the kitchen stood an elderly man with white hair, his eyes deep and wise, exuding a benevolent aura.

"Welcome, guests from Earth," the old man said with a smile to Cuihua and Ai Lu, the God of Cookery. "I am the God of Cookery you have been searching for."

Cuihua and Chef Ai were overjoyed. They immediately asked Chef Ai for advice, hoping to gain some culinary inspiration. Chef Ai smiled and told them a legend about Wuhan duck neck.

Long ago, Wuhan duck neck was a famous dish on Kepler-186f. Its delicious flavor and unique texture made it a beloved dish. However, as time passed, this dish was gradually lost and became a legend.

"Today, I will show you how to recreate this legendary delicacy," the chef said, picking up a gleaming cleaver and beginning to demonstrate his culinary skills.

The master chef skillfully cut the duck necks into even pieces, then added various secret seasonings and slowly simmered them. As time passed, a rich aroma filled the kitchen, making everyone's mouths water.

Finally, the master chef placed the stewed duck necks into an old jar and sealed it. He told Cuihua and Ai Lu, the master chef, that this dish needed to wait for a special moment before it could be opened.

"The moment you've been waiting for is almost here. Are you ready to recreate this legendary delicacy?" the Master Chef asked.

Cuihua and Ai Lu Chef nodded excitedly, knowing that this special moment was about to arrive. They looked forward to the day when Wuhan duck neck would reappear in the world, and people would be captivated by it.

So, Cuihua and Ai Lu Chef returned to Earth with this ancient legend. They began preparing for this special moment, eagerly anticipating the return of Wuhan duck neck.

Back on Earth, Cuihua and Ai Lu Chef began preparing to recreate Wuhan-style duck neck. They carefully selected the finest ingredients and crafted a unique seasoning. After numerous trials and adjustments, they finally found the perfect recipe.

While waiting for the special moment to arrive, Cuihua and Ai Lu Chef continuously studied the cooking techniques of Kepler-186f, hoping to better understand and master the essence of Wuhan duck neck. They knew that only by cooking with their hearts could they recreate this legendary delicacy.

Finally, the special moment arrived. Cuihua and Chef Ai carefully opened the ancient jar, and a rich aroma wafted out. This legendary Wuhan duck neck had finally been reborn in their hands.

They invited diners from all over the world to taste this long-awaited delicacy. Those who tasted it were all captivated. The texture and flavor of Wuhan duck neck were unforgettable, as if transported back to an ancient planet.

Cuihua and Ai Lu, the master chef, finally paid off. They successfully recreated the legendary delicacy of Wuhan duck neck, bringing an unprecedented feast to the culinary world. And that ancient legend will live on forever, becoming a celebrated tale in the culinary world.

Deep within the planet Kepler-186f lies an ancient legend. This legend concerns a mysterious ingredient that can only be found in specific regions of the planet. This ingredient is known as "Tears of the Stars."

The "Tears of the Stars" resemble black gemstones on the outside, yet contain immense energy within. It is said that this ingredient possesses the power to travel through time, transporting people back to the past or into the future. However, obtaining this ingredient is exceptionally difficult; it can only be found in the far north of this planet.

While exploring the planet Kepler-186f, Cuihua and Ai Lu Chef accidentally heard this ancient legend. Intrigued by it, they decided to travel to the far north to find this legendary ingredient.

After several days of arduous travel, Cuihua and Ai Lu Chef finally arrived in the far north. Here, they discovered a mysterious cave, its depths covered by a thick layer of ice and snow. They carefully broke through the ice and snow and found a huge black gem, the legendary "Tears of the Stars."

Cuihua and AI Lu Chef brought the "Tears of the Stars" back to their spaceship and began researching its uses. After some experimentation, they discovered that combining the "Tears of the Stars" with ordinary ingredients could create a unique flavor and energy. They named this new dish "Wuhan Duck Neck That Travels Through Time."

"Wuhan Duck Neck That Travels Through Time" is not only delicious but also possesses powerful energy. When people taste this dish, they seem to experience a crossover of time and space, entering a completely new world. The emergence of this dish has prompted the people of Kepler-186f to re-examine their traditional cuisine and culture.

Soon after, "Wuhan Duck Neck That Traveled Through Time" became one of the most popular dishes on Kepler-186f. This dish not only offered people an unprecedented taste of deliciousness but also inspired their passion and creativity for traditional culture. More and more people began to try making this dish, adding their own unique elements and creative touches.

Meanwhile, Cuihua and Ai Lu, the master chefs, became legendary figures on Kepler-186f. Their courage and creativity not only changed the planet's food culture but also deepened people's understanding of the mysterious power and value of "Tears of the Stars."

Over time, "Wuhan Duck Neck That Travels Through Time" became one of the iconic delicacies of Kepler-186f, attracting countless tourists to try it. The name of this dish also began to spread throughout the universe, becoming a legendary tale among many interstellar gourmets.

In this process, Cuihua and Ai Lu Chef constantly explored and tried new cooking methods, combining "Tears of the Stars" with other ingredients to create more delicious dishes. Their innovative spirit and unremitting efforts have injected new vitality and soul into the food culture of Kepler-186f.

Today, "Wuhan Duck Neck That Travels Through Time" has become a legend on Kepler-186f, reminding people of the courage and creativity of Cuihua and Ai, the master chef of braised dishes. This dish not only allows people to taste unprecedented delicacies, but also inspires people's love for traditional culture and creativity.