Wuhan duck neck that transcends time

Chapter 171 The Battle for the Exclusive Operating Rights of Mars Ball Wuhan Duck Neck

Chapter 171: The Battle for the Exclusive Operating Rights of Mars Ball Wuhan Duck Neck

Cuihua and Lu Chushen engaged in a fierce battle with their competitors, both hoping to obtain the exclusive operating rights for the Huoxingqiu Wuhan duck neck market.

In a narrow alley, Cuihua and the Braised Food Master are engaged in a fierce battle with their rivals. The Wuhan duck neck market on Mars Planet has always been a tempting target for them, and today, they will fight to the death to gain exclusive operating rights to this market.

Mars, a planet shrouded in mystery, attracts countless visitors with its unique ecosystem and abundant resources. Wuhan duck neck, a specialty of Mars, boasts a long history and unique preparation techniques that captivate audiences. Both Cuihua and the master chef understand that whoever secures the exclusive operating rights to this market will reign supreme on this planet.

The alleyway was filled with the irresistible aroma of duck necks, making mouths water. Cuihua and the master braised duck chef stood facing each other at opposite ends of the alley, their eyes gleaming with determination. They both knew this battle would be fierce, but neither was willing to back down.

Cuihua launched the first attack. Wielding a sharp knife, she charged towards the Master Chef. The Master Chef, seeing this, remained calm and analyzed Cuihua's attack pattern. He discovered that while Cuihua's knife skills were sharp, they were full of openings, so he decided to use his speed advantage to counterattack.

The master chef dodged Cuihua's attack in a flash, then grabbed her wrist and slammed her to the ground. Cuihua was thrown off balance by the sudden attack; she struggled to get up, but it was too late.

Chapter 177: The Battle for the Exclusive Operating Rights of Mars Ball Wuhan Duck Neck

On Mars, in a bustling city called Mars City, Cuihua and the legendary braised chef stand face-to-face in front of a popular duck neck shop, both hoping to secure the exclusive operating rights. This shop is renowned for its unique flavor and secret recipe, attracting the attention and adoration of many Mars residents.

Cuihua is a clever and resourceful businesswoman. She is proficient in various marketing strategies, skilled in operations management, and has a deep understanding of the food industry. Her name hints at her intelligence, like a blooming green flower, concealing boundless wisdom.

The Master Chef is a highly skilled chef who is proficient in various cooking techniques and adept at using a variety of seasonings and unique braising sauces. His name implies his unparalleled skill in the culinary field, making him seem like a god-like figure capable of cooking up intoxicating delicacies.

Both men were keenly aware of the potential of the Huoxingqiu Wuhan duck neck market, and therefore both desired exclusive operating rights. They knew that only by controlling this market could they establish themselves in Huoxingqiu and reap huge business opportunities.

"Cuihua, you're a smart woman. It seems we're now rivals," the Master Chef said to Cuihua with a smile.

“You’re not bad either, Master Chef of Braised Dishes, but don’t think I’ll give in easily.” A challenging glint flashed in Cuihua’s eyes.

Their conversation was a battle of wits and business competition. They began a fierce contest for the exclusive operating rights to the Mars Ball Wuhan duck neck market.

They leveraged their business acumen and market insight to aggressively promote their strengths and unique selling points. Cuihua showcased her meticulously crafted marketing plan, capitalizing on the Martian inhabitants' yearning for Earthly cuisine to create a distinctive brand image that attracted a large number of consumers.

The master chef of braised dishes showcased his unique cooking skills and taste.

On Mars, there is a bustling market called the "Heavenly Gluttony Market," a hub where merchants from various planets sell all kinds of delicacies. Among them, the most popular shop is "Wuhan Duck Neck," run by Cuihua and the Braised Chef.

This restaurant specializes in using the most famous Hanjiang black duck on Earth as its main ingredient, paired with chili peppers from the area near the waterfall and various unique seasonings to create mouthwatering duck necks. On Mars, such cuisine is undoubtedly a breath of fresh air, allowing people to find a sense of familiarity and warmth from Earth amidst the chaos of planetary life.

However, ever since Cuihua and Lu Chushen brought Wuhan-style duck necks to Mars, other competitors have emerged in the market. These people, using the "alien duck neck" label, are also aggressively promoting their products to the outside world.

"How could this be?" Cuihua looked at her competitor, somewhat at a loss. "Our duck necks are clearly the best."

"Don't rush." ​​The master chef leaned against the wall, looking at the "Alien Duck Neck" shop across the street. "We have our own unique features. The yellow flower ducks they use, although the taste is similar, are far inferior to the Hanjiang black ducks we use."

"Then how can we win this competition?" Cuihua became increasingly anxious.

“We need a killer move.” The master chef curled his lip, pondered for a moment, then raised an eyebrow. “That’s right, we can try to get exclusive operating rights in the market.”

"Exclusive operating rights?" Cuihua's eyes lit up. "That's a great idea! Only we can operate the Wuhan duck neck business. Even if others wanted to sell it, they wouldn't be able to."

"But how can we obtain this exclusive operating right?" Cuihua began to think.

After a series of investigations and analyses, they discovered that obtaining the exclusive operating rights was not easy. To acquire these rights, not only would the quality need to be significantly improved, but also a great deal of effort would be required in promotion and publicity to let more Martians know about and accept this delicacy.

Therefore, Cuihua and Lu Chushen decided to make their duck neck a very representative brand, making some adjustments to suit the tastes and needs of Martians, changing the original heavy-flavored duck neck to a refreshing taste that is more suitable for summer, and adding some unique Martian seasonings.

Ultimately, their efforts paid off. After a period of promotion, Cuihua and Lu Chushen's "Wuhan Duck Neck" not only saw significant improvements in taste and quality, but has also become one of the most popular food brands on Mars.

"We already have the exclusive operating rights." Lu Chushen smiled as he looked at the "Alien Duck Neck" shop in front of him, which had been completely covered by them. "It seems that now everyone can only come to our shop to eat duck neck."

"Haha, that's good." Cuihua breathed a sigh of relief. "The market share of Alien Duck Neck is not on the same level as ours now."

After this fierce competition, Cuihua and Lu Chushen regained their market dominance, allowing their brand to flourish. Although people living on an alien planet face various strange climatic conditions such as ultraviolet radiation every day, delicious food holds the same importance in their hearts as people on Earth. Therefore, "Wuhan Duck Neck" continues to sell well on this alien planet, bringing a delicious taste from Earth to its inhabitants.

Cuihua and the master chef stood on the dusty streets of Marsball. In front of them stood a dilapidated building with a sign that read "Wuhan Duck Neck." This was the legendary Marsball Wuhan Duck Neck flagship store.

Cuihua took a deep breath, her eyes resolute. She knew this battle would determine her and Chef Lu's future on this planet. She turned to look at Chef Lu, who nodded and gave her an encouraging smile.

They entered the store and found it packed with merchants from all over the world. They were all eagerly anticipating the competition, each hoping to secure the exclusive operating rights to the Martian Wuhan Duck Neck Market.

In a corner of the shop, Cuihua and the Braised Food Master found their rival, a tall man with a confident smile on his face. He saw Cuihua and the Braised Food Master and cast a disdainful glance at them.

Cuihua and the master chef knew that this competition was not only a contest of strength, but also a test of mental fortitude. They had to remain calm and not let their competitors see their nervousness.

At this moment, a woman dressed in elegant attire walked in; she was the host of the competition. She announced the rules to everyone: contestants needed to create the most distinctive Wuhan-style duck neck, and the contestant who received the most praise would win the competition.

Cuihua and the master chef looked at each other nervously, both knowing this was a tough challenge. They had to prepare a delicious Wuhan-style duck neck in a short time, while also taking into account the unique environment and resource limitations of Mars.

The competition began, and Cuihua and the master braised chef sprang into action. They skillfully handled the ingredients, seasonings, heat, and timing, striving for perfection in every detail. Their competitor was not to be outdone, his movements swift and precise.

Time ticked by, and sweat beaded on the foreheads of Cuihua and the Master Chef. Their hearts raced, their palms slick with sweat, but they did not give up. They knew this battle would determine their future.

Finally, Cuihua and the master chef finished making the Wuhan-style duck necks. They carefully presented them to the judges, awaiting their evaluation.

As the judges sampled the Wuhan-style duck necks from Cuihua and Lu Chushen, their expressions grew increasingly surprised. Finally, they unanimously decided that Cuihua and Lu Chushen had won the competition.

Cuihua and the master chef hugged each other excitedly—they had succeeded! They had won the exclusive operating rights for the Mars Ball Wuhan Duck Neck Market, and their future was full of hope.

Their competitor left in frustration, knowing he had lost this time, but he also admitted that Cuihua and Lu Chushen's Wuhan duck necks were indeed the most delicious he had ever eaten.

Cuihua and the master chef stood at the shop entrance, looking at the bustling streets of Mars. They knew their new life was about to begin. They believed that as long as they continued to work hard, their future would be even brighter.

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