Me and My Two Bosses' Systems

No sooner had Li Xingyu put down the spatula than Xinghe reached out to serve the dishes.

As usual, the dishes were placed on the kitchen counter. Li Xingyu asked Xinghe to ladle out the corn and pork rib soup in a bowl and put the fish out together as well.

After arranging the dishes, Li Xingyu started taking pictures, then sent them to their family group chat, which only included her parents, older brother, and older sister, along with a message.

Little Feather: [Image] x3

Little Feather: [Your surprise is on its way, please check back!]

Then, without even reading the reply, Li Xingyu sent the same message and picture to Tian Shu, and then she and Xinghe started packing with small cups with lids and insulated boxes.

Two spoonfuls of rice, one spoonful of minced meat and eggplant, some green pepper and shredded pork, two chopsticks of dry-fried green beans, a big chopstick of stir-fried water spinach, two spoonfuls of smashed cucumber, and five pieces of braised pork.

Okay, the lid is on now.

Make a corn and pork rib soup, with pork ribs and corn, a spoonful of soup, and cover it.

I used my chopsticks to arrange the food on the plate. It's so generous with the portions! I packed about ten servings, and only a third of the food was left.

It's mainly because it's the first time I've cooked here, so we should celebrate a bit. We should treat everyone equally, but this amount of food isn't enough to fill them up. We just want them to have a taste. If they want more, they can come back themselves.

Li Xingyu also took a picture of the packaged food and sent it to the family group and Tian Shu.

'Qingyao, Hanqing? Are you there?' Li Xingyu called out to her two systems in her mind.

"We're here, what's wrong?" Han Qing replied to Li Xingyu.

"Hehe, this is the first time I've made so many dishes. Can you guys eat them all?" Li Xingyu smiled a little shyly.

"Sure, sure, we just need to scan it and spend some energy to materialize it." This time, Qingyao replied to Li Xingyu instantly, her tone full of excitement.

"Is it that powerful? Does it consume a lot of energy? Where do you get your energy? Should we send a few more to your colleagues? After all, they've given us quite a few things." Li Xingyu was incredibly surprised to hear that they could materialize things with energy just by scanning them, and then she started considering other questions.

"It's alright, don't worry. We have plenty of energy. I'll tell you how we got it tonight. We'll materialize a billion more and send them back to the Time Management Bureau so everyone can have a taste." Qingyao and Hanqing were busy scanning the materializations, so Qingyao took the time to answer Li Xingyu.

"Alright, you guys eat too. And you can finally relax now." Li Xingyu replied to Qingyao with a smile, then turned her attention back to the food in front of her.

Then Xinghe put away the insulated boxes and cups. He had already ordered Interstellar Express, the super-fast kind that costs extra, so all the food would be delivered to the recipient in half an hour at most.

Li Xingyu put away the hoverboard, and Xinghe followed her out of the kitchen carrying braised pork.

As soon as they stepped out of the kitchen, Li Xingyu and Xinghe met ten pairs of glowing eyes, causing them to stop in their tracks.

Xinghe put the braised pork on the table and then went to the door to send a package.

Li Xingyu looked at the nine people and one cat who were still staring at the braised pork on the table and said speechlessly, "Seriously, what are you all standing there for? Go to the kitchen and bring out the other dishes."

As if Li Xingyu's words had awakened them from a dream, five figures flashed by, and in the blink of an eye, only Grandma Li, Grandma Li, Ryan, Rice, Haoyue, and a dumbfounded Li Xingyu remained in the restaurant.

"Come, come, little feather, sit down." Grandma Li greeted Li Xingyu with a smile, and teased the five people in the kitchen, "Oh, it's good to be young, look how energetic you are."

Li Xingyu snapped out of her daze and sat down in the spot indicated by her great-grandmother Li, which was right between Rice and her grandmother.

Rice and Grandma Li patted Li Xingyu's head on either side. At this moment, Qin Fengshi and the others came out of the kitchen, each carrying a plate of food.

Instantly, the already fragrant restaurant smelled even better, and everyone couldn't help but swallow.

After the dishes were arranged, Xinghe also sent a package back. After sitting down in the empty seat, Grandma Li started eating first, and Li Xingyu announced the start of her first meal of the day.

Don't say that you ate nutritious porridge and fruit in the morning and nutritious liquid at noon. Does that count as a meal?

If anyone tries to talk big in front of Li Xingyu, she'll get angry and slap a picture of tonight's meal in their face.

Li Xingyu had already released the hovering ball to fly on its own, while she herself was eating to her heart's content under the care of Grandma Li and Rice, since her family all knew what she liked to eat.

Haoyue sat between Qin Fengshi and Xifeier, being fed by them.

Although the four people feeding them had to help the two cubs pick up food, the cubs themselves ate without hesitation.

Although the food was so delicious that everyone present wanted to swallow their tongues, they still maintained basic table manners.

Braised pork belly: It has a rich aroma, is fatty but not greasy, and lean but not dry. When you put it in your mouth, it melts in your mouth with just a gentle touch.

Eggplant with minced meat: Each piece of eggplant is coated with minced meat, making the eggplant savory, tender, and incredibly flavorful.

Stir-fried green beans: Stir-fried green beans have a slightly soft texture but retain their original crispness;

Smashed cucumber: It retains the bright green color and crisp texture while adding a refreshing tangy flavor;

Shredded pork with green peppers: The shredded pork is tender and flavorful, and the green peppers are spicy and refreshing. It's absolutely delicious with rice.

Steamed sea bass: The flesh is tender and firm with few bones. The snow-white fish meat is delicious even when eaten dry, and it tastes even better when dipped in the sauce at the bottom of the plate.

Li Xingyu ate this steamed sea bass the most, after all, she really liked this kind of tender and firm meat.

Stir-fried water spinach: The vegetable is naturally slightly sweet and refreshing with plenty of juice. Stir-frying it with lard adds an extra touch of fragrance.

Corn and pork rib soup: The soup base is thick and white, the meat is tender and juicy, fragrant but not greasy, and has a savory and slightly sweet flavor that is incredibly delicious.

Furthermore, this corn and pork rib soup is also a nourishing soup. The corn in it can lower blood cholesterol levels and prevent it from depositing on blood vessel walls, and it can also promote the absorption of vitamins and calcium. (Source: Internet, please do not criticize.)

Li Xingyu relied entirely on the help of her grandmother and Rice; otherwise, given her eating speed, she would have only managed two or three bites before she was done eating.

Grandma Li and Rice would use another bowl to serve Li Xingyu's food while they ate, and then they would start eating themselves.

Li Xingyu didn't need to pick up any food herself; she ate while observing her family members who had just arrived that day.

Yes, everyone is very good-looking. It is said that people of high rank are all good-looking. Li Xingyu deeply agrees. Now, the family members in front of her, if she doesn't say their age, who would know that they are all in their fifties, sixties, seventies or eighties.

They all look like uncles and aunts, yet each possesses an elegant demeanor and a unique style, making them absolutely captivating.

Needless to say, Xinghe is incredibly good-looking, with long silver hair, light blue eyes, and when she's not smiling, she exudes a gentle yet somewhat aloof aura unique to the system.

As Li Xingyu ate, her mind wandered, and she could hear her family members' occasional surprised comments about the food.

Li Xingyu was very satisfied with the meal; she was so full that she slumped in her chair with her eyes half-closed.

She also secretly wrote it down:

The two elven grandfathers, Ryan and Rice, preferred light dishes. They ate almost a third of the stir-fried water spinach and drank quite a bit of the soup, after all, it was an elven dish.

Grandma Li and Grandma Li also prefer light dishes, but they also took quite a few of those green pepper and shredded pork dishes, so I'm not sure, I'll observe them further.

As for Grandpa, he likes to eat meat and soup, but doesn't like eggplant. Other things are yet to be determined.

Grandpa Hiffel, Grandpa Fox, and Grandpa Deras are all die-hard carnivores, though Grandpa Fox clearly prefers fish.

Besides meat, Hilfiel and Delas also had a great passion for tomatoes with sugar, a dish served as dessert.

Thinking about their races, Li Xingyu felt she understood. One was an insectoid, naturally fond of sweet things; the other was a vampire, so it was understandable that he had a great passion for red things.

The others weren't much better off than Li Xingyu; they all leaned back in their chairs with satisfied expressions, watching the robot clean the table while discussing the exceptionally delicious dinner.

After being exposed to the X magnetic field, the plants and animals here have increased their energy levels, and they can still provide enough energy for a normal day with three meals a day.

Furthermore, these were planted by Ryan. The Elven race's innate natural affinity and god-level plant-based abilities are practically a full buff. The energy of the plants he grows is almost overflowing.

However, if you still need to replenish energy quickly and efficiently, nutrient solution is still the best choice, at most you can change it to taste like a dish.

Haoyue lay down on the chair, lazily washing her face and licking her paws.

Li Xingyu sat up a little straighter, brought up the bullet screen, and then waved to the floating ball that had been hovering above the restaurant, signaling it to come over.

While waiting for the dishes to be served, Grandma Li and Grandma Li also opened their live streams, which were also holographically shared. Now, the chat in their live streams was filled with howling and wailing.

The two of them then casually sent the floating ball in front of Li Xingyu and leisurely watched the comments in their live stream.

Li Xingyu glanced at the rapidly scrolling comments and remarked, "Are all interstellar people this enthusiastic?"

The barrage of comments was so fast that even after slowing it down considerably, Li Xingyu still couldn't see what they were saying. Left with no other choice, she slowed down the scrolling speed of the comments again and again so she could read them clearly.

Some kept praising the food, saying things like, "If I could actually eat this kind of food in my life, I would die without regrets."

What else? This smells better than anything he's ever smelled before. Can he extract the scent data and turn these scents into perfume?

Can that cucumber dressing really be used to dress other dishes?

There are also those who take action. They picked some edible plants from the roadside, quickly ordered the same seasonings from Li Xingyu's kitchen, and have already made themselves a cold dish. They're very happy about it.

Then other people saw this comment and, as if waking from a dream, placed orders for ingredients and seasonings.

This whole situation made the stores selling seasonings and ingredients think something terrible had happened. After discovering the reason, they were devastated to find that all their products were out of stock, which was a real disaster.

Even more astute individuals have already purchased all the ingredients Li Xingyu used today, intending to watch her replay and follow her steps to see if they can recreate those dishes.

After all, they were almost driven crazy by the holographic sharing. It could clearly perceive the smell, color, texture, and temperature of the food with all its senses except for the feeling of fullness. You could even put it in your mouth, but it just couldn't get into your stomach.

In other words, this feeling can really push a person to a certain level.

Just look at those people who are cursing at products that are already labeled as sold out.

Some people have ingredients right outside their door, so they don't need to buy them, but they don't have any seasonings at home, so...

Li Xingyu expressed silence and sympathy: "Actually, as long as there is oil, most vegetables can still be stir-fried. In addition to the oil sold in stores, you can also use animal fat, that is, the white part of the fat, in a ratio of 500 grams to 50 milliliters of water. Moreover, the fat after cooking becomes cracklings, which are delicious even without salt, but they may be a bit greasy."

As Li Xingyu spoke, the number of comments on the screen decreased, but she didn't care. She thought, "Hurry up and learn. The more people learn, the closer I'll get to not having to do it myself."

and……

It seems their family has a food business?

Li Xingyu rested her chin on her hand, trying hard to recall. Did her mother mention it to her?

"Huh?" Li Xingyu felt herself suddenly fly up and was so startled that she quickly opened her eyes, only to find that it was Grandma Li who had picked her up.

Grandma Li looked at Li Xingyu's satisfied and thoughtful expression, which resembled Haoyue licking her paws across from her, and couldn't help but pick her up and carry her to the living room.

These hard chairs are nowhere near as comfortable as a soft sofa. We can't let our little Feather get tired; that big meal must have taken a lot of effort. Our little Feather really worked hard, but to be honest, it tasted really good.

Li Xingyu had no idea what her grandmother, who was holding her, was thinking. She rested her chin on her grandmother's fragrant shoulder, thinking, 'This kind of life isn't bad, except for having to cook for herself, but she can teach others.'

'Once she's taught everyone how to do it, she won't have to do it anymore. Hmm, Xinghe is pretty good. She can even livestream herself teaching others how to do it, so other people can learn, and then they can eat out again.'

'We could also have the family invest; the specifics depend on Mom, Fu Jinzhou's dad, and my sister.'

Li Xingyu, believing that he should avoid taking action if possible, had already made plans for the future.

Cooking is hard work and it can damage your skin. Women's skin is different from men's, and their reactions to cooking fumes are completely opposite.

Li Xingyu's mind was a jumble of thoughts, and she was still teasing Haoyue, who was being held by Qin Fengshi and following behind them.

Haoyue cooperated perfectly, stretching her body slightly in Qin Fengshi's arms and nibbling at Li Xingyu's outstretched hand, not forgetting to tuck her nails into her paw pads, afraid of accidentally scratching her.

Seeing that the two girls were having a good time, Qin Fengshi intentionally kept his distance from Grandma Li to make it easier for Li Xingyu and Haoyue. He was also talking to Delas about the sumptuous dinner that day.