Era: The naive beauty charmed the villain!

The next morning, Lin An'an woke up with anticipation.

Without Gu Qingsong urging them, they got up on their own, dressed, and washed up.

Lin Jincheng is not going to work today either.

Lin An'an originally planned to take Lin Jincheng and the two children to town for fun.

However, Lin Jincheng didn't really want to go; there wasn't anything she wanted to buy in town.

Moreover, she's all alone now, so she can go whenever she wants.

She's not the type to enjoy shopping, so going to town doesn't really appeal to her.

Besides, today is market day in town, so there will definitely be a lot of people.

Lin Jincheng felt that the children were still too young, and it wouldn't be convenient to bring them along.

Lin An'an was persuaded by Lin Jincheng.

In the end, it was decided that Lin Jincheng and the children would stay at home, while she and Gu Qingsong would go out to join in the fun and bring back some delicious food for the three people left at home.

While Lin An'an and Gu Qingsong were having breakfast, Lin Jincheng, having finished getting ready at home, arrived at the Gu family's house.

There's really nothing to tidy up; Lin Jincheng is still living in the thatched house left by Chen Mazi.

The house was so poor that even a thief would shake his head in dismay.

Moreover, that dilapidated house wasn't safe either. At Lin An'an's suggestion, Lin Jincheng had already moved all the more important items to the room that the Gu family had reserved for her.

However, Lin Jincheng was still concerned that it wouldn't look good for a young "widow" to stay in the home of a young couple.

So they still live in that thatched house, and only occasionally when Gu Qingsong is not home do they come to live together with Lin An'an.

This year, Lin Jincheng raised a few chickens and ducks. He fed the chickens and ducks in the morning before locking the door and coming to the Gu family's house.

Upon seeing him enter, Lin An'an quickly greeted him, "Jincheng, come quickly! I stir-fried your favorite minced meat and pickled vegetables today."

Lin Jincheng originally liked eating pickled vegetables, finding their sour and salty flavor very appetizing.

Although pickled vegetables were cheap, she had never dared to eat too much of them before.

Pickled vegetables are an appetizer.

Eating too many pickled vegetables without enough staple food will make the feeling of hunger in your stomach even more unbearable.

It wasn't until she came to the Gu family that Lin Jincheng's years-long hunger gradually disappeared, and she slowly began to dare to eat more of her favorite pickled vegetables.

Although he is not so lacking in oil and fat now, Lin Jincheng still likes to eat meat.

If you add minced meat and a little lard to the tangy and salty pickled vegetables, stir-fry them until fragrant, it will be absolutely delicious.

When Lin Jincheng saw Lin An'an's sweet smile, he couldn't help but smile back.

She could smell the unique aroma of minced meat and pickled vegetables even before she entered the door, confirming her suspicions.

Lin Jincheng smiled and responded, then sat down and picked up his bowl and chopsticks.

The first bite was of minced meat and pickled vegetables.

Upon tasting it, the sour and salty flavor instantly stimulated Lin Jincheng's taste buds in the morning, and his eyes suddenly widened.

The pickled vegetables seem especially fresh and sweet today.

She chewed slowly, savoring the tangy flavor of the pickled vegetables and the savory taste of the minced meat spreading across her tongue.

It's delicious, even better than the usual minced meat and pickled vegetables.

Lin An'an sat to the side, put down her empty porridge bowl, and looked at Lin Jincheng expectantly.

"How is it? Is it delicious?"

Lin Jincheng chewed the food in his mouth, looked at Lin An'an, and nodded heavily.

Lin An'an smiled and said proudly, "I cooked this. Since you like it sweet, I sprinkled a little white sugar on it while cooking to enhance the flavor."

"I didn't put in too much, but if you taste it carefully, you can taste a hint of sweetness, which makes it taste even better."