At that time, Wang Shouren was penniless, while Tang Bohu was the most dazzling star.
At that time, Wang Shouren looked at Tang Bohu's unrestrained and wild behavior and felt envious from the bottom of his heart.
He has always been very proper and methodical since childhood, and although he wanted to be unrestrained, he couldn't bring himself to be.
Therefore, for a period of time, he deeply admired Tang Bohu.
The two naturally became friends.
However, ever since the imperial examination cheating scandal, Tang Bohu had been wandering the world, and Wang Shouren was extremely worried about him, often writing to him, but never receiving a reply.
Upon hearing news of his old friend, he rushed over.
Upon learning that the visitor was Wang Yangming, Zhou Chu dared not neglect him and arranged for him to enter the private room where Tang Yin was.
Zhou Chu named his restaurant "Drunken Immortal Pavilion".
The three characters "Zui Xian Lou" were specially commissioned by Zhou Chu from Tang Yin.
On the first day of Zuixianlou's opening, the private rooms were fully booked.
Each private room went through several rounds of turnover.
There are no seats in the main hall of Zuixianlou, only private rooms, or private boxes.
Han Jie, who rushed over, was stunned by what he saw. When he saw the prices of the dishes at Zui Chun Lou, his jaw almost dropped.
Based on these prices, if the whole family were to book a private room for a meal, it would cost at least several hundred taels of silver.
Even so, private rooms at Zuixianlou were still extremely difficult to book, with many high-ranking officials and nobles willingly queuing up.
This left Han Jie speechless.
The capital city has no shortage of wealthy people.
Han Jie wasn't the only one stunned; Sun Jiaojiao's family and in-laws, Chu Li's family, and the family of another noblewoman were also dumbfounded.
They seemed to see Zuixianlou as a giant money tree, constantly generating profits for them.
"This Zhou Chu is a real talent."
Han Jie couldn't help but say.
Some people are happy but others are sad.
Wu Minmin had been keeping a close eye on everything about Zuixianlou, and when she learned that Zuixianlou was completely full, she was immediately filled with envy.
When they learned the prices of the dishes at Zuixianlou, they were so angry they almost gritted their teeth.
"Just wait and see. This restaurant is so expensive. It's only doing well today. Who will come back in the future?"
Wu Minmin herself didn't quite believe what she said.
She knew very well that most of the time these high-ranking officials and nobles didn't spend their own money on meals, so naturally they would go wherever it was expensive and upscale.
Originally, Wu Minmin's restaurant was of a good standard, and many officials would go there.
But compared to Zuixianlou at this point, it's like comparing a pheasant to a phoenix.
There is absolutely no comparison.
Once Zuixianlou opens, her restaurants will probably no longer be of interest to those high-ranking officials and nobles.
"How can this not make sense? How can it not make sense!"
Enraged, Wu Minmin picked up her own belongings and smashed them.
When other restaurants in the capital heard the news about Zuixianlou, they were completely stunned.
In the capital, those who could afford to eat at restaurants were not necessarily rich or noble, but ordinary people certainly couldn't do it every day.
Ordinary restaurants rely on these high-ranking officials and dignitaries to come and have a meal or two regularly.
That way, you can make more money.
How much money can an average person spend at a restaurant, and how much do they dare to spend?
Judging from the current state of Zuixianlou, it seems they intend to capture all these dignitaries in the capital.
However, those who harbor resentment towards Zuixianlou are ultimately a minority.
Most restaurants and taverns primarily target customers who are not high-ranking officials or dignitaries, and these dignitaries would not dine at such establishments.
At this moment, Han Jie and Han Yuan'er's family entered the private room.
In the past two weeks, besides making glass and gambling, Zhou Chu also had Sun Qiang buy dozens of maids.
Some of them act as greeters, while others provide one-on-one service to each guest in a private room.
Zhou Chu trained them step by step on the etiquette and how to perform service.
All the waiters were dressed in uniforms designed by Zhou Chu, which looked elegant and sophisticated.
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