The leader is my girlfriend

The deer last time was a whole one, so it was impossible to take it apart, not to mention that the deer itself was not very big.

The meat they received was wild boar. Although Wang Yiming had only handed over a portion, everyone knew he would definitely keep some. So, he left early today and, following the address he had inquired about, waited not far from the section chief's house. (Why didn't he knock on the door? If someone discovered him and the section chief, they would both be...)

The bicycle was parked in the corner, and Wang Yiming was carrying a small fruit basket used for gifts (a small basket given by an aunt in the village, which contained 5 kilograms of pork and a pig's tail, and an extra bottle of Moutai, and the basket was covered with newspaper).

After waiting for about 20 minutes, he saw Li Kechang coming out with a thermos cup, and he hurried to meet him.

"Good morning, Chief."

Although Li Kechang was very Buddhist, he was not stupid. As soon as he walked out of the alley, he looked at his men. His small eyes were not very big. The first thing he saw was not Wang Yiming's face, but the small basket in his hand. However, it was covered with newspaper, so he didn't know what was inside. Whatever it was, it couldn't be bad. Thinking of this, his eyes looked at Wang Yiming with a much gentler look.

"Yiming? Why are you here?"

"I have something to report to you, so I can only come and bother you so early in the morning."

"If it's not urgent, just go to work and tell us. Why did you bother coming here so early in the morning? Is there something urgent?"

"That's not it."

"Let's move to the side and not delay people passing by."

"Ok."

Li Kechang led Wang Yiming to the corner and walked two steps. After stopping, Wang Yiming said,

"Section Chief, I received some wild boar meat from the countryside yesterday. It wasn't much, about 40 kilograms. But it was too late, so we didn't deliver it to the factory. So I came to report to you early this morning."

"It's really inconvenient at this late hour, and the logistics department has all gone off work. This isn't a big deal, but be careful next time. If you bring it home, it's easy for people to find fault with you. What if you accidentally get reported for speculation? Even with a letter of introduction, you'll still have to deal with it."

"Yes, I will pay attention next time. This is the first time I've encountered this situation. I'll know better in the future."

"It's okay, you're young, just learn slowly."

"Chief, I'm sorry to bother you so early this morning. I wasn't sure if this wild boar meat would be tasty, so I took the liberty of leaving you a pound. You can take it home and try it."

"You don't have to be so polite, but I've never eaten wild boar meat before. How much is it? I'll give it to you."

"You're insulting me, aren't you? You're charging me so much for just a little bit of wild boar meat. Then what's the point of all the demands you've made on me? Just name a price and I'll pay you the tuition."

"Hey, you kid."

Li Kechang was amused when he heard this. This kid is smart.

"Okay, I'll be respectful in rejecting your offer, but if it happens again, I'll have to settle it."

"Okay, then next time I ask you questions, remember to ask me for tuition."

"Haha."

"Section Chief, please keep it. I'm going to the factory logistics department first."

"Go ahead, and be careful on the road."

"Thank you for your concern."

……

After seeing Wang Yiming riding away on his bike, Li Kechang hurried back home.

"Boss, why are you back again? Did you forget to take something?"

Li Kechang put the basket he was holding on the table. Liu Dahua expressed doubts.

"Did you go out to buy something? Or did someone send it to you?"

"Just as I left the alley, my men brought me a pound of wild boar meat."

Her man's words immediately made Liu Dahua happy.

"Wild boar meat? I haven't eaten it for a long time. How about cooking this meat tonight? Let's have braised pork."

"Keep it low-key. Just make some pork buns. Don't make it too fancy."

"I know, don't worry."

After saying that, Li Kechang's wife couldn't wait to open the small basket covered with newspaper. As the wife of a section chief for many years, she knew what was going on.

"Boss, this is really one pound."

Li Kechang looked at the large piece of pork, the pig's tail, and a bottle of Moutai in the basket and smiled meaningfully.

"Yes, that's all. Roast the pig's tail for me tonight, and give it some peanuts. I'll have some with the wine when I get back."

"it is good."

In this way, Wang Yiming successfully gave a gift for the first time.

----------

In the evening, Wang Yiming was eager to try it, so he cut a pound of wild boar meat to make braised pork. After it was served on the table, its appearance received unanimous praise from his uncle and aunt. However, how to describe it after taking a bite?

It was clearly made according to the previous recipe. First, blanch the meat, fry it to extract the oil, stir-fry the sugar color... and simmer it for more than half an hour, but the taste was so bad that it was hard to chew and had a fishy smell. The cooking wine, soy sauce and rock sugar couldn't suppress it. The meat was tough and a bit sour. It was not tasty, very bad. It was a waste of firewood and seasoning.

To sum it up, it was fishy, ​​smelly and woody. In three words, it was fishy, ​​smelly and woody. He instantly lost the desire to eat the wild boar meat on the plate, and he didn't want to eat the remaining uncooked wild boar meat either.

However, Wang Yiming still wanted to struggle. He wanted to doubt his own cooking skills, but he didn't want to suspect that there was something wrong with the meat.

"Aunt, did I make this dish wrong?"

"No, wild boar meat is just like that. Sow meat is not tasty, and boar meat is not tasty either. But baby wild boar is okay."

"Which one?"

Looking at his curious nephew, An Chong explained, "If it's not castrated, it won't taste good. It's just castrated."

This time he knew what it felt like to feel a chill in the crotch as described in the novel, a little bit of that.

[That means that in the 21st century, the wild boar meat he bought online was actually free-range "wild boars" that had been castrated and released back into the forest.]

"I see. What should we do with the remaining pork? It doesn't taste good either."

Wang Yiming's frown amused An Chong and Cui Jinhua.

"I'll smoke it into bacon for you later. In a few months, cut the bacon into small pieces and cook it. It will be delicious."

"Okay, so what do we do with this dish?"

Wang Yiming's head was hit by his uncle with chopsticks.

"What to do? Eat it. So many families can't get meat anymore. You still want to be picky?"

"No no."

"Why are you still beating the child?" Auntie said, raising her hand to pat An Chong, and then said to her nephew,

"Just pick two pieces to eat. If you don't like them, don't eat them. Let your uncle eat them. After dinner, you and your aunt will make lard and we will eat the lard residue."

"I knew it, my aunt is the best."

"Humph, your uncle is not a good person. He has to clean up what you don't eat."

What to do when uncles compete for favor? We must treat everyone equally.

"...Uncle, I'll get you some wine. Wild boar meat goes well with the wine. Take your time."

"Stinky boy."