To get rich quickly, you need to be simple and rough

The next morning, Tong Yonghui drove a horse-drawn carriage to the county. Just then, the branch secretary told Tong Yonghui that the ten bags of fertilizer rewarded by the superiors had arrived.

Tong Yonghui brought him back. This time, Tong Yonghui was on a legitimate business trip. After getting the fertilizer, he went to the pharmacy to get the medicine according to the prescription, and also bought four pounds of pork, ten pounds of white flour, and some oil, salt, sauce, vinegar, and other things.

Zhang Hanzhong only spent twenty yuan on medicine out of the fifty yuan he gave, and Tong Yonghui, a kind-hearted man, helped them exchange the remaining thirty yuan for some supplies, and also gave them some meat and grain coupons.

After Zhang Hanzhong saw what Tong Yonghui was holding, tears welled up in his eyes: "Brother Tong, you are so kind, I don't need to thank you. It's awkward for us to say such polite words. I will remember it in my heart."

Several old men are now a little malnourished, and these foods are really a lifesaver. With Tong Yonghui as a channel, they can be guaranteed to get out of the village alive.

Only when alive can there be hope; when dead there is nothing. That night, the people in the stable ate meat buns. They had been hungry for days. Old Zheng, whose fever had subsided, had a gleam in his eyes.

The temperament of a man who has been in power for many years is obvious: "The meat buns are really delicious. After eating them, I feel like all my illnesses have been cured. We are lucky that Xiao Wang is still in office. He has arranged for us to have a quiet place.

Many of our old buddies didn’t make it. They weren’t destined to die! They weren’t destined to die!”

The people in the cowshed ate steamed buns, and the people in the Shi family ate dumplings. There were two kinds of fillings: one was pork and chopped green onions, and the other was sauerkraut pork dumplings.

Shi Huizhen personally prepared the dumpling filling, which consisted of pork and chopped green onions, mixed with a jelly made from pig skin and pig skin, along with scallion, ginger, salt, a little sugar, some soy sauce, MSG, and scallion oil. This dumpling filling was incredibly fragrant.

The sauerkraut filling is even more particular. First, you need to fry the scallion oil. Cut half a pound of scallions into chopped green onions and fry them in hot lard to bring out the aroma. Add thirteen-spice soy sauce and pour it into the chopped sauerkraut and meat filling.

Add salt, MSG, a little five-spice powder, and some fresh chopped green onions. The sauerkraut filling is ready.

Shi Shuyun and her two children worked for over two hours, wrapping two plump, white dumplings with thin skins and generous fillings. Tong Zhipeng was pounding garlic.

Nothing tastes better than dumplings. It is better to lie down than to sit. There are dumplings and wine, a plate of pork head and a plate of peanuts for Tong Yonghui to drink with.

I wouldn't trade this kind of life for anything, even a god would give it to me. The plump white dumplings in the big pot kept floating up and down, and after being splashed with cold water twice, the dumpling skins swelled up like balloons.

If the dumplings feel soft when you press them, it means they are cooked. Two large tea trays are filled with them.

This dumpling is full of freshness and fragrance when you take a bite. The dumpling skin is smooth and the filling inside is full of delicious juice.

Dip it in the dipping sauce made with soy sauce, minced garlic, chili oil and vinegar, and the taste is so delicious that it can make your tongue swallow. It seems that everyone on earth knows that people in Northeast China love to eat dumplings.

But the dumplings that people in Northeast China love to eat are definitely not the frozen ones from the industrial production line, but these fresh and delicious handmade dumplings.

Even handmade dumplings will lose a lot of quality once they are frozen, and the taste will be far different from freshly made ones.

In order to have this fresh dumpling, it takes several hours to work from chopping the stuffing to the beginning. In Northeast China, the highest etiquette is to invite you to eat dumplings at home.

If we say that the level of friends can be determined by the hospitality they receive when they meet, if they invite you out for dinner at a restaurant, then he is an ordinary friend, a client; if they invite you to their home for dinner, then he is definitely a good friend.

If someone invites you to my home to eat dumplings, then we are friends for life, especially close buddies.

Tong Yonghui ate dumplings and drank wine, and occasionally had some snacks. His life was so wonderful.

The four members of the family all enjoyed this delicacy, and their mouths were full of oil. After the meal, no one drank tea today. Everyone had a bowl of soup for cooking dumplings and drank it with their rice bowls.

There is a special point here, which is called the original soup and original food. Lying there and chatting after eating and drinking is the happiest time for a family of four.

The news broadcast on the radio became the background music, and the family members talked about their experiences of the day. The days were so plain and fulfilling.

Bai Yongmei had fully recovered after seven days of intravenous therapy. Sun Hongfeng and Ji Hongchao breathed a sigh of relief, but they were also utterly annoyed. Even though they only earned five work points a day, it was still truly frustrating.

For meals, there were only the few food coupons and money left by the branch secretary. Each person received a subsidy of 1.2 cents per meal, and there was still some left over if each person spent 5 cents to buy a steamed bun.

This time when Bai Yongmei was discharged from the hospital, the three people were obviously divided into different groups. Sun Hongfeng and Ji Hongchao were in one group, and Bai Yongmei was in another group.

The three of them walked to the station. They had taken a horse-drawn carriage when they came, but now they could only take the bus back. The three girls sat on the national highway at the entrance of the village. After getting off the bus, Bai Yongmei couldn't help but feel a tightness in her heart.

I thought I had a perfect start after my rebirth, but it turned out to be hell. The Shi family showed no signs of being criticized. Why couldn't I remember what the Shi family had done wrong?

I only remember that after the autumn harvest that year, the Shi family moved out of the house at the end of the village and lived in a dilapidated old house.

The educated youth site in my previous life was a green house, which was much better than the one in this life.

What went wrong? Bai Yongmei really couldn't figure out why.

This has become a disease. Bai Yongmei can't stand seeing Shi Huizhen living a good life.

After returning to the educated youth camp, Bai Yongmei was so gloomy that she felt like she was about to be squeezed out of water. Now she felt like she had no way to go on.

This illness must have damaged Bai Yongmei's vitality. She was recuperating at the educated youth camp, while Old Man Zheng in the cowshed was waiting for Secretary Wang from Harbin.

Secretary Wang brought some malted milk powder, Lidos sausage and Qiulin bread for the old leader.

At eight o'clock in the evening, Secretary Wang knocked on the door of the Shi family. When they met, Secretary Wang took out a thousand yuan and a thick stack of bills and said, "Brother Tong, Sister Shi, I won't hide it anymore. Mr. Zheng who lives in the cowshed is my old leader.

Please keep this money. It is inconvenient for them to go out, so please help them buy some daily necessities.

It's for no reason that I dare to make this request. Mr. Zheng was seriously injured when he was young. Last time, it was thanks to Huizhen's righteousness that he helped me. I cannot thank you enough for this great favor. Let's work together from now on!"

Tong Yonghui was naturally polite, and Secretary Wang left a letter of recommendation for Tong Yonghui: "Brother Tong, this is the letter of recommendation from the town. I have already made arrangements with the pastry factory.

You can go to work anytime you want. The city is really unstable now, so it would be safer for you to go to town.

The Shi family of four escorted Secretary Wang out the door. Shi Shuyun looked at the banknotes on the table and sighed, "Alas, everyone has their hard times. If you can help, then help!"

It's fate, it's inevitable! But it's a good thing your father is going to work.