Rebirth 60: After the separation, he took his wife to eat delicious food

Hu Zi chuckled, "Brother Yuan, what do you think we should eat for lunch today?"

Chen Yuan rolled his eyes at Hu Zi and said, "Do you know why you can't get a wife?"

Hu Zi shook his head. He had never thought about this question clearly.

"I only think about food all day long and don't care about my marriage at all."

Hu Zi was sad. He was rejected by Chen Yuan!

"Brother Yuan, I'm so sad!"

As he spoke, Hu Zi stretched out his hand to cover his chest, but suddenly found that there was a backpack blocking him, so he covered the piglet's head with his hand.

It's simply unbearable to watch!

Chen Yuan just turned his head away.

After a while, the two returned to Chenjia Village.

Chen Yuan put the piglets into the clean pigsty.

Chen Zhiqiang was grinning from ear to ear, as if he had seen his own grandson.

"This little piglet is drinking plenty of milk!"

Hu Zi nodded in agreement.

"That's right! It feels heavy for both of us to carry!"

These two piglets are white and fat, but compared with the wild boars raised by Chen Zhiqiang, they are still not as good.

Chen Yuan pointed at the piglets and said with a smile, "Uncle, why don't you give them all names so that we can tell them apart."

Chen Zhiqiang treated these four pigs like his own grandsons and agreed on the spot.

"That little wild boar is called Huahua, that one is called Niuniu, that one is called Dazhuang, and that one is called..."

Chen Zhiqiang was at a loss for words and couldn't come up with a name after thinking for a long time.

Chen Yuan chuckled and blurted out, "Call me Hu Zi."

Chen Zhiqiang didn't react for a moment and nodded in agreement.

"Okay, call me Huzi."

Hu Zi knew that Chen Yuan did it on purpose. He moved closer to Chen Zhiqiang and pointed at himself, "Uncle, do you want to guess my name?"

Chen Zhiqiang finally realized what was happening and felt a little embarrassed. “Oh, that naughty boy Erwa!”

Chen Yuan couldn't help but burst into laughter. "Uncle, you've already agreed to name that little wild boar Hu Zi. You can't go back on your word!"

Hu Zi was so angry that he stomped his feet, and while stomping, he started to laugh.

"Just call it Tiger. It's an honor for it to use my name!"

"This way, my brother Yuan will have a pig brother!"

Chen Yuan laughed enough and said, "Let's call him Hu Hu. That way it's easier to tell him apart."

"I don't want to come to the pigpen to look for my brother every day!"

Chen Zhiqiang watched the two bickering and started laughing too.

It’s great to be young!

The two stayed in the pigpen for a while and then went to Chen Yuan's house.

When he left in the morning, Chen Yuan hung the meat in the smoking room and lit the firewood.

At this moment, Sun Weiwei was watching from the side.

Chen Yuan built the stove cleverly, and the wood didn't catch fire much.

Li Shanghai came in the afternoon and brought a bucket of pig offal with him.

Except for Chen Yuan, no one else knew how to deal with this thing, so they could only carry the bucket and bring it over intact.

"Brother Yuan, what do you think of this pig offal? It's only a few cents a pound. I bought twenty pounds to test the water first."

Chen Yuan took the bucket and took a look inside. The things were indeed fresh.

"The large intestine is a little difficult to prepare, but when prepared well it is chewy and tastes the best."

As he said that, Chen Yuan went back to the house and got two large basins.

"Huzi, go to the village committee and get some water."

Hu Zi cried out "Oh" and ran out with the bucket. After a while, he came back with a big bucket of water.

If you want to clean the large intestine, you have to rub it with flour. At this time, people can't eat, so who would be willing to rub it with flour?

If you are selling braised pig offal, you cannot put the large intestine in it. Not only is it time-consuming and labor-intensive, but it is also expensive.

Chen Yuan thought that everyone would eat together today, so he didn't pick it out.

Sun Weiwei also washed her hands and came over to help. This woman was very careful in her work and cleaned the pig offal very thoroughly.

There is only one pot in Chen Yuan’s kitchen, and it is not very big, so it is difficult to cook.

"I'll go to the county blacksmith shop and buy a pot someday, otherwise I won't be able to stew anymore."

Hu Zi remembered that he had an unused pot at home, so he suggested moving it over.

"I have a big iron pot at home. I'll go get it."

Chen Yuan refused without a second thought, "You and grandma still need it. An iron pot doesn't cost much. I don't think I can use it if you buy a good one."

Hu Zi laughed and said, "Brother Yuan, my grandmother and I can't eat much, so that small pot is enough for us. It's just sitting there, so why not use it to contribute something?"

After Hu Zi said this, Chen Yuan was no longer polite.

"Okay, then I'll use your iron pot first."

If you want to make a good iron pot, you have to go to the blacksmith shop and find a master blacksmith to get a number. It will take several days to make the pot, which wastes a lot of time.

It would be better to use the unused one from Hu Zi's house first, and then go to the blacksmith shop to make a pot, so there is no need to rush.

Hu Zi put down his work and went home to get the big iron pot.

Chen Yuan looked at the big iron pot, which could cook 20 kilograms of pig offal.

Li Shanghai and Hu Zi thought that Chen Yuan's braised pig offal was a secret recipe, so they didn't go into the house and just followed him.

The two of them sat down by the smokehouse and warmed themselves by the fire.

We were chatting when someone suddenly called out at the door.

"Huzi, are you at Erwa's house?"

Hu Zi was a little surprised to hear that it was grandma's business, and got up and went to the gate of the yard.

"Grandma, the road outside is slippery, why are you here?"

Feng Ailian chuckled, "Grandma found a nice girl from Majiagou."

"He's replied and wants to meet up as soon as possible. The journey is a bit far, so you have to leave at midnight tonight."

Majiagou is very far away from their Chenjia Village, and it takes three or four hours to walk there.

"Grandma, this is too sudden! I have something to do tomorrow!"

Hu Zi was inexplicably resistant to this matter. He always felt that he had no ability and was afraid that if he married a wife, she would live a hard life.

Feng Ailian was so disappointed with Hu Zi that she lightly hit him on the arm with her crutch.

"What could be more important than your life?"

Chen Yuan heard the sound and walked out of the house.

"Huzi, there's nothing big happening these past two days. Your marriage is the big deal."

"If you get really busy in the future, you won't have time to see it. You might as well go and take a look while we're still busy."

"If you like this thing, it counts. If you don't, forget it!"

What Chen Yuan said was the truth. He couldn't delay his brother's marriage.

However, the woman must be clear-headed.

If anyone tells others about their affairs behind Hu Zi's back, everyone will be finished.

Chen Yuan thought about finding an opportunity to tell Chen Yuan about this later.

Hu Zi hesitated for a long time, but finally agreed.

"Okay, I'll go check it out tomorrow."

"But grandma, you're old, so don't follow me."

Feng Ailian was somewhat reluctant. This was her first time going there and the other party didn't even bring her family with her. People would think she wasn't valued enough.

Li Shanghai happened to have nothing to do tomorrow, and the braised pork offal preparation hadn't started yet, so he didn't need to go to the county.

"Huzi, why don't you just ride my bike? Do you know how to ride?"