Live streaming life: The ancients begged not to stop

Losing is normal.

The opponents in the afternoon were amateurs just like Qi Cheng and his team, and they could get a bonus if they could get third place, so the game was a close one.

In the end, thanks to Qi Cheng's desperate attack, he defeated his opponent with a slight advantage, won the third place in the competition, and also won a prize of 10,000 yuan.

Each person got 3,000 yuan, and they planned to use the remaining 1,000 yuan to find a place to have a buffet and then find a place to sing.

“Seafood buffet here we come!”

The ancients outside the sky knew about buffets, but what they saw was Qi Cheng and his friends having a buffet breakfast. This time they went to a real buffet restaurant, which opened their eyes.

There were countless chicken legs and roasted meats on the big plate, and not far away was a whole roasted lamb, as well as twenty or thirty stir-fried dishes and extremely exquisite pastries.

They never dared to imagine that there would be so many delicious foods in their dreams.

After Qi Cheng and the others found their spot, they headed towards the crabs and oysters. Each of them had two large oysters and crabs, and also took some meat slices and hurried back to eat.

The ancients beat their chests and stamped their feet, thinking that instead of eating so much good meat, they would eat crabs. There was not much meat left besides the shell. It was not cost-effective.

Seeing Qi Cheng and the others roasting the meat bit by bit and bringing juice and fruit, the ancients were completely unable to hold back, and those who had no money could only swallow their saliva silently.

Those who were rich would quickly have people prepare barbecue and fruit.

"My dear, are you sure this boss won't lose money opening a shop like this?" Qin Shi Huang was puzzled. "This meal only costs 200 yuan, so it should be easy to make back the money."

"Your Majesty, I think it will definitely make money. No boss will do business that loses money." Although Li Si didn't know how to make money specifically, he knew that businessmen value profit.

"Our Great Qin..."

Li Si shook his head. The output of the Qin Dynasty was relatively small, and people's appetites at that time were much larger than those in later generations, so this kind of store could not be opened at all.

Tang Dynasty

Li Tai was so anxious that he scratched his head. There were too many things in it, and every one of them was his favorite. Seeing that his brother Li Chengqian was also very greedy, he decided to find his mother and get one like this in the palace.

"Okay, I'll ask the kitchen to prepare it for you, but it certainly won't be as sumptuous as the Tianmu."

The seafood in the skylight are all freshly caught, and each one is extremely fresh. There is no such good food in the palace now, and the tributes are all dried goods.

The palace servants began to prepare, while Li Tai continued to drool while looking at the sky. The chicken leg looked crispy and fragrant. Why didn't the host take one to try.

How can I eat shrimp all the time?

Ming Dynasty

Zhu Yuanzhang sighed heavily. He had experienced a great famine, when even tree bark was eaten up. How could there be so many delicious foods?

These foods were simply magical to him.

Where did so many chicken legs come from in later generations? He roughly counted them and found that there were at least twenty or thirty chicken legs on the big plate, which meant there must be more than a dozen chickens.

Even in the Ming Dynasty today, there were only so many chickens in a small village, not to mention all kinds of beef and mutton. The productivity of later generations was somewhat beyond his expectations.

Is this the technology that the anchors often talk about?

Qing Dynasty

Qianlong sat in the harem and watched the sky curtain with his concubines. The food at that time was not much different from that in later generations. He felt that these dishes were too ordinary.

There's not even a chrysanthemum hotpot.

"We don't have this kind of shop in the Qing Dynasty." Qianlong asked the eunuch beside him, "Arrange someone to open one like this and make it lively and bustling."

The eunuch knelt down and responded.

However, the eunuchs were somewhat confused about Qianlong's request. This restaurant would definitely not be open to ordinary people, but low-level officials might not be able to afford it.

As for the high-end ones, they have good chefs at home, so why would they eat in a big pot?