Live streaming life: The ancients begged not to stop

For example, the delicious food in later generations.

When Li Shimin, the Crown Prince and Empress Zhangsun were halfway there, Li Tai had already asked his own question. He wanted to know how the dishes that Qi Cheng and the others ate were prepared.

"This..." Li Shimin's face darkened. "Why didn't this kid wait for me to come over and ask questions?"

He wanted to ask about what would happen after his death, especially which son's descendant of his unfortunate great-grandson Li Longji was, and he would definitely give him a good beating.

"Your Majesty, this issue concerns people's livelihood. It would be good if the people's dining tables were a little richer." Empress Changsun gently pulled Li Shimin's hand and said.

Qi Cheng thought about it and realized that a lot of things were indeed introduced into the Tang Dynasty. Although they were not as rich as in later generations, it was still easy to cook a few dishes.

"By the Tang Dynasty, iron or copper pots were already available, so lard could be used as a substitute for oil. Of course, rapeseed oil or something else would also work. The ingredients were also much easier to make. For example, the scallion-fried sea cucumber I've had before only required scallions and sea cucumbers."

"However, there may not be so many cooking techniques. Later generations have various cooking methods such as stir-frying, sautéing, stewing, deep-frying, and roasting."

Qi Cheng found a home cooking cookbook he had bought before on the bookshelf, and found some basic teaching videos for Li Tai on his tablet.

The chef apprentices outside the tent were staring with their eyes popping out of their heads. These techniques were something they could never learn on their own. Some of them who were smart enough stared at them intently.

Those who can read quickly wrote it down.

Sparks are about to come out of the tip of the pen.

After reading through the recipes, Qi Cheng thought he should find a high-end dish for Li Tai. He searched online for a while and thought that stuffed yellow croaker in soup was very suitable.

In ancient times, the resources of yellow croaker were quite abundant. Because this fish requires a lot of oil, ordinary people did not like this fish.

As for Li Tai, he was in Chang'an City, thousands of miles away from the sea?

He is Li Shimin's beloved son and the King of Wei in the Tang Dynasty. There is no problem with eating a fresh yellow croaker. Even if there is a problem, other fish can be used as a substitute.

However, this dish is a wake-up call for those who want to learn it. The technique of deboning a whole fish is not something that ordinary people can learn.

Several experienced chefs came back empty-handed.

The owner of the restaurant was very happy. It didn't matter that the dish was difficult. Only because it was difficult could it be sold at a high price. It would cost dozens of taels of silver for one dish, and it had to be booked in advance.

It is specially made for the dignitaries in the city, and you might even get a nice reward.

The owner of the restaurant has already started thinking about the refined life in the future, where he will eat delicious food and drink spicy drinks.

What's the big deal about wasting a few fish now?

After the video was over, Qi Cheng went to take a shower. He had to pick up another person soon, so he had to keep himself in shape.

Li Tai was carefully organizing the recipes he had written down, and Li Shimin and his companions had already arrived in his palace.

"Father...I."

Li Shimin waved his hand. Since Li Tai won the lottery once, he could also win the next time. What would happen to future generations had already happened, so there was no point in him being anxious.

It’s better to enjoy the food happily.

"You've memorized so many recipes. What are you going to cook for us?" Li Shimin patted Li Tai's head. "We haven't eaten yet."

Li Tai began to look through the menu.

Forget about braised beef. Nowadays, a working ox is the life of a whole family. The imperial court also prohibits eating beef. Making this will only make my father angry.

Don't even think about fresh seafood, there isn't any at all.

There are quite a few kinds of fruits, but cooking them requires a lot of sugar. The palace doesn't have the kind of white sugar he saw, so he hopes the host can teach him quickly.

I want to eat that red fruit.

The vegetables are not very complete. What the palace has now should be eggplants. Then make an eggplant box like in later times, and stir-fry some river shrimps. The rest can only be arranged by the chef.